കയ്പ് ആണെന്നു പറഞ്ഞു അമരക്ക തോരൻ വെയ്ക്കാതിരിക്കല്ലേ !|Amarakka Thoran

Ingredients
Amarakka- 300 gm
Scrapped coconut- 1 handful
Green chilly- 2 to 3
Onion,medium-1
Turmeric powder-a pinch
Salt- to taste
Curry leaves- 1 sprig
Dry red chillies- 3 Nos
Mustard seeds- 1/2 teaspoon
Wash and chop the vegetable and keep aside.
Heat oil in a pan.
Add mustard seeds,dry red chillies and curry leaves.
Add chopped onion,green chilly and saute for one minute.
Add chopped amarakka and saute for 3 minutes.
In a bowl,add coconut,turmeric powder,salt and mix well.
Add 2 tablespoon water and close it.
Cook for 10 minutes or until it is done.
Uncover it and stir well to remove water content.
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