Farm-to-Fork Experience in Gozo | S4 EP: 13, part 2 | The Local Traveller with Clare Agius | Malta

Join Clare on her journey to Gozo's heart, where sustainability meets tradition. In this clip, Clare meets with Stefan and Jochen, farming brothers dedicated to making their island ecologically vibrant. From cultivating carob trees to crafting cheeselets, Clare indulges in fresh milk cappuccinos, handcrafted ġbejniet, and a feast of farm-grown delights.
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The Local Traveller follows Clare Agius as she explores Malta and Gozo in search for their many hidden gems. Sit back as Clare uncovers the Maltese Islands' culture, cuisine, and natural heritage with the help of a few friendly locals.
Credits:
Presenter: Clare Agius
Guests:
- Stefan Tabone
- Jochen Tabone
Photography:
- Fabian Mizzi
- Noel Pace
Videography: Creative Corner
Drone footage:
- Salvu Vella
- Anthony Axiak
Research:
- Heritage Malta
- Clare Agius
- Fabian Mizzi
Script & Production: Clare Agius
Director: Fabian Mizzi
Opening Song: Semplicità by The Travellers
Special Thanks:
- Tuta Agriturismo
English Translation and Subtitles are funded by Malta Arts Council.
Translators:
Warren Taliana, Martina Caruana, Martina Cremona, Amina Baldacchino, Nathlin Johnson, Alessia Sciberras, Gianuaria Crugliano from the Department of Translation, Terminology and Interpreting Studies.
Faculty of Arts, University of Malta
All Rights Reserved 2023 - Clare Agius - One Group

[@johnabela932]

GOZO's ALL NATURAL GOURMET 😋.
Enjoyable and appetizing vlog 🧀 🥚 🍞.
Thanks Clare, Stefan, Jochem and "LT Team" 👏👏👏👏
Cheers 👍🇲🇹❤️🇪🇺