How to make simple sukiyaki in a frying pan

Happy New Year! This year's first recipe is for sukiyaki.
Wishing you all the best in 2023.
■Ingredients (for 3-4 persons)
400g beef
2leeks
5 shiitake mushrooms
1/8 Chinese cabbage
1 bag shirataki
1 tofu
・Warishita　
50ml soy sauce
50ml mirin
50ml sake
2 tbsp sugar
1/2 teaspoon Japanese soup stock
200ml water
■Directions
1. remove the astringent taste of shirataki
Heat shirataki in a microwave oven for 5 minutes and rinse with water.
2. Grill green onions in a frying pan until brown.
3. Add the ingredients for Warishita stock to the pan, bring to a boil, add all ingredients except the beef, cover with a lid and simmer.
4. Add the remaining beef and cook until cooked through.
ーーーーーーーーーーーーーーーーーーーーーーーーーーーー
◆Subscribe to my channel
/ @tommys_
◆LINE Stamps on sale now
line.me/S/stic...
#sukiyaki #beef #Japanese

[@ティスティス-n2b]

美味そう…

[@tommys_]

ありがとうございます！