Desi Masala Pasta Recipe | Indian Style Pasta Recipe | Kunal Kapur Recipes

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  • Опубліковано 30 чер 2024
  • Pasta recipe तो बहुत देखी होंगी आपने, but कभी Desi Pasta flavours try kiya?
    If not, then this is the perfect recipe for you. A pasta recipe that incorporates easy ingredients, and desi flavours and can be cooked in minutes.
    #desipasta #pasta #makhnipasta #masalapasta #tadkapasta #macncheese #macncheesepasta #pasta #pastarecipe #pastalover #kunalkapurrecipe #chefkunalkapur #chefkunalkapoor #makhnisaucepasta #macandcheeserecipe #snacksrecipe #snacks #cheeserecipe
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    Desi Pasta
    (Makhni Pasta, Tadka Pasta, Masala Mac n Cheese)
    Ingredients
    For Makhani Sauce
    Tomatoes (टमाटर), Diced - 5 cups
    Cashew (काजू) - 12 nos
    Ginger (अदरक) - 1 small piece
    Onion (प्याज़), Diced - ½ cup
    Green chillies (हरी मिर्च) - 3 nos
    Green Cardamom (हरी इलाइची) - 3 nos
    Garlic (लहसून) - 8 cloves
    Kashmiri Mirch Powder (कश्मीरी लाल मिर्च) - 1 tbsp
    Butter (मक्खन) - 2 tbsp
    Salt (नमक) - to taste
    Water (पानी) - 1 cup
    For Finishing
    Butter (मक्खन) - 2tbsp
    Green chillies (हरी मिर्च) - 1 no
    Ginger (अदरक), Chopped - 1 tsp
    Fenugreek leaves powder (कसूरी मेथी पाउडर) - 1 big pinch
    Sugar/Honey (चीनी या शहद) - ½ tsp
    Coriander (धनिया), Chopped - 1 tbsp
    Cream (मलाई) - 3-4tbsp
    Mozzarella, cubes (मोजारेला चीज) - ½ cup
    For Boiling Pasta
    Penne (पेने पास्ता) - 2 cups
    Salt (नमक) - 1 tbsp
    Water (पानी) - 1lt
    Tadka Pasta
    Macaroni (मैकरोनी पास्ता) - 2 cups
    Salt (नमक) - 1 tbsp
    Water (पानी) - 1lt
    Oil (तेल) - 3 tbsp
    Peanuts (मुंगफली) - handful
    Asafoetida (हींग) - 1 pinch
    Dry red chilli (सूखी लाल मिर्च) - 2 nos
    Mustard Seeds (राई) - 2 tsp
    Cumin seeds (जीरा) - 1 tsp
    Green chillies (हरी मिर्च), Chopped - 1 no
    Curry Leaves (करी पत्ता) - 8-10
    Onion (प्याज़), Chopped - ½ cup
    Turmeric (हल्दी) - ½ tsp
    Salt (नमक) - to taste
    Coriander (धनिया), Chopped - 2 tbsp
    Lemon Juice (नींबू) - 1½ tsp
    Sugar (चीनी), optional - 1 tsp
    Masala Mac n Cheese
    Oil (तेल) - 1½ tbsp
    Butter (मक्खन) - 1½ tbsp
    Garlic (लहसून), Chopped - 1½ tsp
    Ginger (अदरक), Chopped - 1½ tsp
    Green chillies (हरी मिर्च), Chopped - ½ tsp
    Onion (प्याज़), Chopped - ½ cup
    Turmeric (हल्दी) - ½ tsp
    Chilli powder (लाल मिर्च) - 1 tsp
    Coriander powder (धनिया पाउडर) - 2tsp
    All Purpose Flour (मैदा/आटा) - 1 tbsp
    Tomato (टमाटर), Chopped - ½ cup
    Corn niblets (मकई के दाने) - ¼ cup
    Salt (नमक) - to taste
    Milk (दूध) - ½ cup
    Macaroni (मैक्रोनी) - 2 cups
    Water (पानी) - 2cups
    Green peppers (शिमला मिर्च), Chopped - 2 tbsp
    Fenugreek leaves (कसूरी मेथी) - a pinch
    Chopped Coriander (धनिया) - a handful
    Water (पानी) - a dash
    Cheese grated (चीज) - ½ cup
    Check out the detailed step-by-step recipe for #desipasta here: www.chefkunalkapur.com/recipe...
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    Time Stamps:
    00:00 Introduction
    00:52 Desi Makhni Pasta
    03:50 Right Way to Cook Pasta
    04:15 Makni Pasta Recipe (Contd)
    05:23 Tadka Pasta
    08:43 Masala Mac N Cheese
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