Discover the Ultimate Twist on Green Bean Casserole with Chef Lorious

In this episode of the Cooking with Chef Lorious, we're bringing you a twist on the classic Green Bean Casserole. By substituting buttermilk for milk and stirring in some garlic and onion, this Thanksgiving dish will be a hit at your holiday dinner table!
Chef Lorious shares with us some tips on how to make this tasty casserole, as well as some helpful tips for cooking Thanksgiving dinner. If you're looking for a delicious and easy Thanksgiving dish, be sure to give this recipe a try!
Green Bean Casserole gets a much needed update just in time for Thanksgiving!!
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[@yolandam611]

I have never liked green bean casserole... ever. But this looks good

[@CalibamaCookingwithChefLorious]

Me either...but this one made a believer out of me!

[@juliaturner1225]

I making your recipe for my part bring to
Dinner can’t wait to try it

[@CalibamaCookingwithChefLorious]

Sounds great! Enjoy it.

[@karenborden1620]

I'm making this! 😋

[@lperry8559]

Me too!!!!

[@CalibamaCookingwithChefLorious]

Yay!!!

[@CalibamaCookingwithChefLorious]

Just a squeeze. Not much is needed.

[@lisalumpkin2734]

Did I miss how to make the onion straws?

[@CalibamaCookingwithChefLorious]

I didn’t include that in this video. I’ll probably do it later.