Hello, We defatted the oxtail for 20 minutes at 300°F using the Saladmaster 2.5 Qt. Culinary Basket that fits into the 3 Qt. Skillet. We added about a cup of water to the 3 Qt. Skillet, and then put the oxtail in the Culinary Basket. For a demonstration using the Culinary Basket, please check out this video from one of our Saladmaster Dealers: ua-cam.com/video/SNWMHIUUOTI/v-deo.html We hope this helps! 😊
Nahomi can you please tell me the temperature set for baking chickenthights in salad master skillet to preheat what temperature, to cook what temperature please help
Hello Ms. Leticia! Here's the instructions for frying chicken in the EOC: - Preheat the electric skillet to 450°F/230°C. - Place chicken in skillet; it will initially stick. - Place cover on skillet, leaving the lid ajar. This will allow air to flow through the cookware creating a crispy, fried chicken (as opposed to the baking method). - When the chicken loosens from the skillet, approximately 10 - 15 minutes (the length of time depends on the size of the chicken), turn and cook another 10 - 15 minutes. For more information, please check out the recipe on Saladmaster: recipes.saladmaster.com/recipe/unfried-chicken or watch our video here on how to fry frozen chicken: ua-cam.com/video/6LBWIvpNsRA/v-deo.html
Hello, We defatted the oxtail for 20 minutes at 300°F using the Saladmaster 2.5 Qt. Culinary Basket that fits into the 3 Qt. Skillet. We added about a cup of water to the 3 Qt. Skillet, and then put the oxtail in the Culinary Basket. For a demonstration using the Culinary Basket, please check out this video from one of our Saladmaster Dealers: ua-cam.com/video/SNWMHIUUOTI/v-deo.html We hope this helps! 😊
I would add kalabasa too🤫🤫
That sounds amazing! 🥰
Hi! How did you defat the oxtail? Thanks 😊
Hello,
We defatted the oxtail for 20 minutes at 300°F using the Saladmaster 2.5 Qt. Culinary Basket that fits into the 3 Qt. Skillet. We added about a cup of water to the 3 Qt. Skillet, and then put the oxtail in the Culinary Basket.
For a demonstration using the Culinary Basket, please check out this video from one of our Saladmaster Dealers:
ua-cam.com/video/SNWMHIUUOTI/v-deo.html
We hope this helps! 😊
Great job my friend 👍 hope you'll come 💐
Thank you!
Nahomi can you please tell me the temperature set for baking chickenthights in salad master skillet to preheat what temperature, to cook what temperature please help
Hello Ms. Leticia!
Here's the instructions for frying chicken in the EOC:
- Preheat the electric skillet to 450°F/230°C.
- Place chicken in skillet; it will initially stick.
- Place cover on skillet, leaving the lid ajar. This will allow air to flow through the cookware creating a crispy, fried chicken (as opposed to the baking method).
- When the chicken loosens from the skillet, approximately 10 - 15 minutes (the length of time depends on the size of the chicken), turn and cook another 10 - 15 minutes.
For more information, please check out the recipe on Saladmaster: recipes.saladmaster.com/recipe/unfried-chicken
or watch our video here on how to fry frozen chicken:
ua-cam.com/video/6LBWIvpNsRA/v-deo.html
did u add water when u defat the oakstail
Hello,
We defatted the oxtail for 20 minutes at 300°F using the Saladmaster 2.5 Qt. Culinary Basket that fits into the 3 Qt. Skillet. We added about a cup of water to the 3 Qt. Skillet, and then put the oxtail in the Culinary Basket.
For a demonstration using the Culinary Basket, please check out this video from one of our Saladmaster Dealers:
ua-cam.com/video/SNWMHIUUOTI/v-deo.html
We hope this helps! 😊