Gochujang Beef

Quick, easy to make delicious Gochujang Beef served with rice.
400 g/1 pound ground beef (other ground meats will also work fine)
Half an onion
2 spring onions, white part for frying and green part for garnish
1 green bell pepper
4-5 garlic cloves
1 tbs sugar
1,5 ts low sodium soy sauce
1,5 tbs gochujang
pinch of MSG
1 dl (0,4 cup) water
Oil
Serve over rice and garnish with sesame seeds and spring onions. Cilantro would also be great.

[@amirahmohamed5713]

😋😋😋😋

[@valbjrgjoleik3656]

Så godt det ser ut, Ivar 😊

[@Alexandria_Isabelle]

Nom!😍 That looks so good!

[@BigChef925]

Thank you! Yes its a good one