I learned this method in a restaurant! Recipe that everyone is talking about.
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- Опубліковано 24 бер 2024
- I learned this method in a restaurant! Recipe that everyone is talking about.
Only a few know this secret! A recipe not to be missed!
This bread can be baked at home anytime and the ingredients are super simple!
You can make this recipe for your family every weekend.
Cook with joy! Cook with love!
❤️ SUBSCRIBE
/ @aromavonbrot
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Subscribe, like and cook!
Recipe and ingredients:
250 ml warm water.
1 teaspoon sugar. 8 g dry yeast.
150 grams of wheat flour.
250 ml warm water. 40 ml olive oil.
300 grams of wheat flour.
1 teaspoon salt.
Add the final portion of 250 grams of wheat flour.
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#Bread
#Recipes
#AromavonBrot
Hi 🙋. 🌷 Subscribe to my channel.🙋🏼♀❗ Please turn on the subtitles. Your language has been added. If your language does not automatically turn on, click below under the video "SETTINGS" - "Subtitles" - Go down to the very bottom and click "Translation" - select your language from the list 🤗. Turn on the maximum video quality. Enjoy watching. Thanks for watching 🤗😘
Привет из России тульская область. У вас суперские рецепты смотрю постоянно.
🌸🌸🌸Спасибо!!!❤️❤️❤️
Thank You congratulations from Mexico
❤️😍👌
Супер❤❤❤❤❤Россия.
❤️❤️❤️🌷🌷🌷
Bjr je vous mets un 10 pour votre recette merci 👍👍👍👍👍👍👍👍 France Loiret
Dankeschön 😊👌
Я из Молдовы. Рецепт-чудо. 10
Excellent ! I live in Spain!
🙋♀️🌸😊🌹
Brasil.....Piracicaba....Silvana
О! А я и не знала, что мой хлеб по рецепту ресторана.
Ставлю лайк из России. Красота ❤
i started my own cooking channel a few months ago and I just came across your video while doing some research . Subscribed and look forward to more videos.
Супер❤❤❤❤❤Казахстан.
🌺🌺🌺Dankeschön ❤️❤️❤️
Brasil
De Perú saludos
🙋♀️❤️🥰
Gut gemacht
Leckeres Brot ❤...Hungary
Hola , muy bueno tengo que hacer. Saludos desde España.
❤️🙋♀️🌹😊👌
Me gusto la receta, en total cuanto de harina de utilizó?
Gracias por el vídeo desde Lima Perú ❤
Antalya /Türkiye 10 çok güzel görünüyor emeğinize sağlık 🎉
Россия. Пусть бог хранит вас.
Suas receitas são maravilhosa que pão mais bonito. Brasil 🇧🇷🇧🇷
🌷😊👌
Que delicioso pan !!! Saludes y gracias por tus recetas !!!! 🇳🇮🇳🇮🇳🇮
❤️❤️❤️Gracias🌹🌹🌹🙋♀️
Buongiorno da corato provincia di bari
🙋♀️🥰👍🌸🌸🌸
Merci beaucoup pour ce bon pain C est plaisir de vous regardez Salutation 👋❤👌👍🇩🇪🇨🇵🌷
Спасибо за рецепты. Всё просто, доступно и аккуратно. Очень вкусный хлеб. Я из России.
This is sharjeel
Watching you from pakistan
👍🙋♀️🌸🌸🌸
❤ Com certeza esse pão ficou uma delícia, amo suas receitas, simples e econômicas. Obrigada por compartilhar. Nota 10❤❤❤
🌸🌸🌸Obrigado pela sua alta classificação e palavras gentis.❤️❤️❤️
Űdv Magyarországról. ,Szép munka ,gratulalok ,űgyes vagy🤗👍🏼🎉🎉🎉🎉🎉
🌺🌺🌺Köszönöm
Увидела вас совсем недавно. Пекла чиабату, вкуснейшая❤ этот хлеб попробую в выходные)
🌹🌹🌹😊👌
Sou brasileira, amei a receita
Hi from San Francisco California USA🤗🤗
You are my best teacher 🇺🇸🇵🇾♥️
❤️🥰👌Thank you🌹🌹🌹
מהממם
Россия, Ярославская область
🌹🌹🌹❤️❤️❤️
Malaga España
Молодец❤
Hvala za odličen recept= 10. Pozdrav iz Slovenije!❤
Grazie mille 👍🙏
🙋♀️😊👌
Buen día. Excelente video. Vivo en Praga, República Checa. Gracias.
10!Thanks. What is the name of the yeast do you use?
Nice sharing ❤❤❤
Dankeschön 🌷😊
Bem fofo vou fazer, obrigada pela receita.
❤️🙋♀️🌹
Que pan Umi buenos
Graciaportucanar
❤️🥰👌
Maravilha sou do Brasil
Will substituting Wheat Flour for Bread Flour work with this bread loaf recipe please let me know thank you
🌷🌷🌷Yes of course, I think it will turn out very tasty!👍
Bravo ❤❤❤ fazia de paris je vais le faire toute suite
🌹🌹🌹❤️❤️❤️😊👌
10❤ Deutschland
Maravillosas recetas
Saludos desde Chile 🇨🇱
🙋♀️🌹👍❤️
Vou tentar fazer igual
Nice sharing👌
Dankeschön 🌹😊👍
Danke von Ungarn
🙋♀️🌹🥰
Hermoso pan
Brasil💚💛
10 .ymas ,💕💕
Спасибо за вкусные рецепты из России
🌹🌹🌹❤️❤️❤️
당신이최고입니다❤❤❤❤❤❤❤❤❤🇰🇷
Nossa ! Que maravilha de pão, muito bom!
Wonderful recipe! Thanks ❤
🧡🧡🧡
Lindo demais .
😍😍😍😍😍😍
Watching from. Lashio. Shan. States. Burma.
Казахстан
Gracias por tan buena receta
🌷😊👍
Респект! ❤
România!🤗🤗
Bonjour, j'aime toutes vos recettes mais malheureusement je n'obtiens jamais le même résultat ! J'aimerais qu'un jour vous postiez une vidéo complète du pétrissage car je n'obtiens pas une pâte lisse et non collante comme celles que vous faites 😢
Bravo pour toutes les recettes 😊
Je tiendrai compte de votre commentaire dans les prochaines recettes. Dans chaque vidéo, j'écrirai combien de temps j'ai pétri la pâte. Merci!🌷🌷🌷
Maroc ❤❤
🙋♀️🌷❤️
Rußland
سپا س وتشکر ازشما دوستان خوبم
España Malaga
Leka 👍🍞
🌹😊🙋♀️
❤
10 !!!
🌹🌹🌹Dankeschön 🌷🌷🌷
🇲🇽 México
🌷🌷🌷🥰🌹🌹🌹
Welche Temperatur hat das Wasser,in das wir den Teig fallen lassen?
🌹🌹🌹Wasser bei Raumtemperatur.
@@aromavonbrot Danke sehr aus Russland.
Rất thích bánh mì mà bạn làm, rất rất ngon và đạt chất lượng, cảm ơn bạn❤
Dankeschön!🌺🌺🌺
Oi.la vem coisa boa
❤️Obrigado🌹
Казахстан❤
🙋♀️❤️👌
I used Whole Wheat flour was that okay.
Все рецепты из ресторана
Türkiye...teşekkürler
🙋♀️🌸😊👌
Hrvatska😊
❤❤❤❤❤
10
👍👍🌻
Lo farò sicuramente ma perché bagnarlo?😮😊ciao
👍🌹🌹🌹Ciao. Buona fortuna con la tua ricetta. Ecco come i semi di sesamo si modellano bene.
Россия
🙏👍😘❤️
😊😊😊
Brasil😢❤
🌷🌷🌷😊👌
Belgique
🌷🌷🌷🙋♀️😊👌
Liechtenstein
🙋♀️❤️🌹
🤩👍👍👍
🌹🌹🌹🙋♀️🥰👌
10 Россия
Maroc
Дивлюся в Украіні.Браво
Thailand
Italia
❤️❤️❤️🙋♀️🥰👌
Türkiye
🇺🇸🇵🇾♥️♥️♥️
USA
'香港😊
Piacenza italia
10
Dankeschön 🌺🌺🌺
🎉❤🎉
Wau que delicia
А кунжут где?