I wonder if I add some coarsely ground nuts , will it be ok ? Just for textural interest , and for nutritional value . Or fruits like langka , grated coconut , raisins .... You got my creative juices going Christine , watching you cook and bake . Your videos are inspirational ! Got me longing for home , and foods I used to enjoy .
@@ovenfreshbychristine Thank you for the input . It didn't occur to me that adding stuff would need adjusting the ratio of ingredients , so thank you for the advice , I just bought a bag of kabog/ millet .
Yes dawa , sa Liloan budbod kabog ang tawag ana . Food sa birds pero daghan man ang klase na dawa . Diri sa Japan mahal kaayo ang dawa ug lisod pangitaon kay super food daw ni sya .
Open a store specializing in Budbud Kabog ( made out of millet) and branch out all over the Philippines and export it worldwide. Chantilly's Cakehaus used to sell Kabog in foils which has a longer shelf life.
@@ovenfreshbychristine Ms. Christine, ok. I thought you were a descendant of the Escaños who happens to be a family of good cooks/baker. Tsismosa lang ko.😃
@Leah Rocos, taga Cebu City ko . Kadtong bata pako every sunday mangaligo mi ug dagat sa Lilo-an, then naay mo suroy namaligya ug budbod. Ang akong paborito ang budbod kabog.
Masarap Yan kkaiba ang sarap nya, nkaka tikim ako nito tuwing mag punta ang auntie sa bogo cebu, Dyan sya nag order bago mag ilihan, salamat Sa pag share sa recipe ma'am hope ma try ko ito mag luto, kng may ma hanap na mga ingredients dto sa maynila❤❤
Ms. Paz Santos, I love this budbod kabog. When I was little we used to go swimming every sunday sa dagat at lagi may naglalako ng mga klase-klasing suman or budbod. Budbod kabog was my favorite budbod in Cebu.
Oven Fresh by Christine I just goggle it.. Millet pala is actually seed and it’s more nutritious than brown rice. Kaya lang you have to eat this in moderation. And yes! They are available in american store here. after I try your recipe budbod..... mag try din ng healthy recipe using millet. ( they high in fiber, protein and magnesium). Thanks! 🥰🥰🥰
OMG I didn’t know asians had their own tamales! 😱 (I’m Mexican and we call these dumplings “tamales” in Spanish). I have to give them a try! Where is this recipe from?
Ms. Norina Alcordo , maikog ko oi puhon nalang pag dako na akong grado ako na e-claim hahaha. Bitaw salamat sa support ug pagpakatawa , makahatag ug energy na maninguha ug maayo. Thank you and God bless!
@Myrah R. Reichert, ang hulled yung maliit at kulay yellow( maganda ang pagka yellow).Adjust nalang sa sugar baka kasi matamis para sa inyo ang measurement ng sugar ko.
Hi Ask klng bagong Version ba yan🙂now klng narinig.San ba yn nabble KABOG kc d2 sa Germany may asia markt Thailand ung nagttnda.sure ko hnd nla yn lm Budbod Kabog😄 well.thank you for sharing ur video...
Ms. Ria Tamsi , favorite ko ito noong bata pa ako . Sa Cebu kilala ito I don't know sa ibang city ng Pinas. Translate mo sa German word ang kabog or millet then search mo kung saan available sa lugar mo. I think meron sa Amazon. Thank you!
I tried the recipe and the budbud turned out dry and crumbly. I think the second part of cooking should use at least 1.5 cups of coconut milk instead of half a cup.
Super yummy yan.parang catmon or borbon ang nag specialty sa bodbod kabog.pero marami rin sa danao wet market pag linggo.mahal nga balat piraso at maliit pa kase super mahal dawa(mellit)or kabug sa pinas.not widely available pa.dati my lolo plant mellit at marami kaming stock.but now wala nang nag farm ng mellit sa cebu south
![Budbod Kabog Using Hulled Millet [REMAKE]](http://i.ytimg.com/vi/q_DZkRiN0N8/mqdefault.jpg)
![Lp. Сердце Вселенной #60 РОЖДЕНИЕ ЛОЛОЛОШКИ [Финал] • Майнкрафт](http://i.ytimg.com/vi/YoR0pAV9FVQ/mqdefault.jpg)
One of my favorite.. Thank you for sharing your recipe.
@Super Tsonggo, thanks for watching!
I wonder if I add some coarsely ground nuts , will it be ok ? Just for textural interest , and for nutritional value . Or fruits like langka , grated coconut , raisins ....
You got my creative juices going Christine , watching you cook and bake . Your videos are inspirational ! Got me longing for home , and foods I used to enjoy .
@Iris Bolotaulo , yes you can rearrange the ingredients , add something you like but you also have to add more the rest of the ingredients.Thank you!
@@ovenfreshbychristine Thank you for the input . It didn't occur to me that adding stuff would need adjusting the ratio of ingredients , so thank you for the advice , I just bought a bag of kabog/ millet .
Salamat sa pag share sa imong recipe isa sa favorite ko nga budbud kabog, dba food ng lovebirds? Sa cebu tawag namo "dawa"..
Yes dawa , sa Liloan budbod kabog ang tawag ana . Food sa birds pero daghan man ang klase na dawa . Diri sa Japan mahal kaayo ang dawa ug lisod pangitaon kay super food daw ni sya .
Open a store specializing in Budbud Kabog ( made out of millet) and branch out all over the Philippines and export it worldwide. Chantilly's Cakehaus used to sell Kabog in foils which has a longer shelf life.
I mean export here in California.
Oven Fresh by Christine
Ms. Christine, do you by any chance have any family roots from Dumaguete?
Ms. Norina Alcordo , siguro wala I am originally from Cebu but I live longer here in Japan kaysa Pinas.That's why I'm not sure. Why?
@@ovenfreshbychristine
Ms. Christine, ok. I thought you were a descendant of the Escaños who happens to be a family of good cooks/baker.
Tsismosa lang ko.😃
Ms. Norina Alcordo , hahaha not related at all . I'm just a food lover who loves to eat and bake. Kuma ... kumakaon mahilig mo kaon. 🤩
Norina Alcordo Sa rice or beans section sya sa Chinese store marami
@@@roslynvelez887
Ok. Thank you.
You can export and produce more of the Budbud Kabor ( Millet) here in the Fil-Am sotres in the US. Where do you buy the millet?
We can buy millet at our local stores here in Japan or you can buy it online. Thank you.
Taga catmon ka mam or sugud.ky mostly sa taga diha mao lami kaayo mubuhat ug budbud kabog
@Leah Rocos, taga Cebu City ko . Kadtong bata pako every sunday mangaligo mi ug dagat sa Lilo-an, then naay mo suroy namaligya ug budbod. Ang akong paborito ang budbod kabog.
Masarap Yan kkaiba ang sarap nya, nkaka tikim ako nito tuwing mag punta ang auntie sa bogo cebu, Dyan sya nag order bago mag ilihan, salamat Sa pag share sa recipe ma'am hope ma try ko ito mag luto, kng may ma hanap na mga ingredients dto sa maynila❤❤
First time I heard that kabog or millet. I will check that in Asian store if they have it here in Dallas
Ms. Paz Santos, I love this budbod kabog. When I was little we used to go swimming every sunday sa dagat at lagi may naglalako ng mga klase-klasing suman or budbod. Budbod kabog was my favorite budbod in Cebu.
Oven Fresh by Christine I just goggle it.. Millet pala is actually seed and it’s more nutritious than brown rice. Kaya lang you have to eat this in moderation. And yes! They are available in american store here. after I try your recipe budbod..... mag try din ng healthy recipe using millet. ( they high in fiber, protein and magnesium). Thanks! 🥰🥰🥰
Ms. Paz Santos , you did the right thing. Good luck sa cooking .
OMG I didn’t know asians had their own tamales! 😱 (I’m Mexican and we call these dumplings “tamales” in Spanish). I have to give them a try! Where is this recipe from?
@Isabel Reyna, this is made of millet , in the Philippines we also have tamales made out of corn or sticky.Thanks for watching!
its from cebu philippines
@@aceledio No Dumaugete.
When you buy that millet para ba siyang rice or nasa frozen section siya?
Ms. Paz Santos para syang rice , millet ay small seeds or grain used as food. Thank you!
Sis what is the difference between hulled mellit and mellit.
@Myrah R, Reichert, marami kasi klase ang millet but I found out na ang hulled millet parehas talaga sa nakain ko na budbod kabog nuong bata pa ako.
Oven Fresh by Christine
Christine, you have kabog in Japan? Swerteha uroy nimo🤗
Ms. Norina Alcordo, hahaha .,. naay kabog sa Japan , nag research ang lola. Thank you!
@@ovenfreshbychristine
Ms. Christine, kinakusgan gyud ka sa tanan nako nga gi follow sa youtube cooking show. Ikaw na gyud.
Ms. Norina Alcordo, bwahahaha dili sab oi beginner raku , naaraku sa daplin nila. Kalingaw sad nimo Ms. Norina.
@@ovenfreshbychristine
Ms. Christine, agree nalang gud para madali. e-claim nalang gud, tinuod bitaw. basta bisdak hawd gyud purya buyag.
Ms. Norina Alcordo , maikog ko oi puhon nalang pag dako na akong grado ako na e-claim hahaha. Bitaw salamat sa support ug pagpakatawa , makahatag ug energy na maninguha ug maayo. Thank you and God bless!
Pareho lang ba po budbud dawa birdseeds and budbud kabog?
Yes pareho pero inform ko lang na maraming klase ang dawa or millet . Salamat
May two kinds of mellit kase akong nabili lately. Hindi ko alam kung ito ba yong hulled.(medyo mas malaki ang butil nya )compared sa isang nabili ko
@Myrah R. Reichert, ang hulled yung maliit at kulay yellow( maganda ang pagka yellow).Adjust nalang sa sugar baka kasi matamis para sa inyo ang measurement ng sugar ko.
Fyi, there is also glutinous millet, just like glutinous rice, which makes it sticky.
Hi Ask klng bagong Version ba yan🙂now klng narinig.San ba yn nabble KABOG kc d2 sa Germany may asia markt Thailand ung nagttnda.sure ko hnd nla yn lm Budbod Kabog😄 well.thank you for sharing ur video...
Ms. Ria Tamsi , favorite ko ito noong bata pa ako . Sa Cebu kilala ito I don't know sa ibang city ng Pinas. Translate mo sa German word ang kabog or millet then search mo kung saan available sa lugar mo. I think meron sa Amazon. Thank you!
Sa mga supermarkets po meron millet.. don ka po sa rice section tas ung millet po naka pack Lang Yan ng maliliit..like 1kg per package
Pag sa Cebu or visayas area po, well known po ung budbod kabog.. mas masarap po eto kesa suman na bigas malagkit..
@@ovenfreshbychristine may nagluluto din sa dumaguete maam.
I tried the recipe and the budbud turned out dry and crumbly. I think the second part of cooking should use at least 1.5 cups of coconut milk instead of half a cup.
@F0xy Kitty, you can adjust the ingredients if you like but mine is OK. Thank you!
maam asa man na mapalit ang millet?
@Reighis IzaCunt, naa pud sa online.
Ano yong kabog hindi ko alam yan.
@Estrella Mahilum , millet po . Thank you!
Sa cebu lng po yan ang budbud. Kabog
Ano pi yng kabog
Ms. Malou Bugarin, millet ang english sa kabog. Thank you!
Super yummy yan.parang catmon or borbon ang nag specialty sa bodbod kabog.pero marami rin sa danao wet market pag linggo.mahal nga balat piraso at maliit pa kase super mahal dawa(mellit)or kabug sa pinas.not widely available pa.dati my lolo plant mellit at marami kaming stock.but now wala nang nag farm ng mellit sa cebu south