I called Cedar Crest, to find out where and who sells the Gustafson's ice cream, as it says Cedar Crest Specialties on the container. I was told they didn't know where either, but I could look up their brand and call individual stores to see if they also carried Gustafson's. No where on your web page does it say. And here, in the video, 10:21 is that ice cream on the truck, that is also delivering the regular Cedar Crest.
Hi Maria, our Gustafson's brand is available in most retailers in Wisconsin. Our retail locator on our website is a great resource to find stores near you that sell our ice cream. You can find the locator here: www.cedarcresticecream.com/locator/retail-locator/
You'll need to wear protection from the cold if you want to see the spiral freezer like a scarf or a coat even some pants if you don't the wind chill will hurt your eardrums and you'll become frozen
Great video!
Excellent presentation
It’s really good
the spiral freezer is interesting to see
Cool process
I called Cedar Crest, to find out where and who sells the Gustafson's ice cream, as it says Cedar Crest Specialties on the container. I was told they didn't know where either, but I could look up their brand and call individual stores to see if they also carried Gustafson's. No where on your web page does it say. And here, in the video, 10:21 is that ice cream on the truck, that is also delivering the regular Cedar Crest.
Hi Maria, our Gustafson's brand is available in most retailers in Wisconsin. Our retail locator on our website is a great resource to find stores near you that sell our ice cream. You can find the locator here: www.cedarcresticecream.com/locator/retail-locator/
You'll need to wear protection from the cold if you want to see the spiral freezer like a scarf or a coat even some pants if you don't the wind chill will hurt your eardrums and you'll become frozen
Yummie
Caramel collision
500000, electric bill month
Com certeza
First says 160 C. But later said 160 F.
I can guarantee it will not be in Celsius. Keeping it at that temperature for that long will burn both the milk and the ingredients.