रेस्टोरेंट जैसा मशरुम मटर मसाला | easy Mushroom Matar recipe | Mushroom Masala | Chef Ranveer Brar
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- Опубліковано 22 сер 2024
- MUSHROOM MATAR MASALA - This will be your go-to recipe for that Restaurant jaisa Mushroom Matar Masala, guaranteed :)
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📟Kitchen Appliances - bit.ly/Kitchen...
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⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : goo.gl/UE2pmL
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Cheese Mushroom Sauce - • Cheese Mushroom sauce ...
Kadai Mushroom - • Kadhai Mushroom Masala...
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For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAnd...
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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MUSHROOM MATAR MASALA
Preparation time 10 minutes
Cooking time 20-25 minutes
Serve 2
Ingredients
For Stock
8-10 Mushroom steam, मशरूम के डंठल
1 tbsp Butter, cube, मक्खन
7-8 Black peppercorns, काली मिर्च के दाने
½ tbsp Coriander seeds, धनिया की बीज
2 Green cardamom, हरी इलायची
2 cups Water, पानी
¼ cup Curd, beaten, दही
For Mushroom Mutter
2 tbsp Butter, मक्खन
2 Garlic cloves, chopped, लहसुन
½ inch Ginger, chopped, अदरक
1 Green chilli, chopped, हरी मिर्च
1 tbsp Butter, मक्खन
1 medium Onion, chopped, प्याज
8-10 Raisins, chopped, किशमिश
½ tsp Turmeric powder, हल्दी पाउडर
1 ½ tsp Degi red chilli powder, देगी लाल मिर्च पाउडर
½ tbsp Coriander powder, धनिया पाउडर
1 tbsp Butter, cube, मक्खन
½ cup fresh Tomato puree, ताज़े टमाटर की प्यूरी
1 tbsp Butter, cube, मक्खन
400 gms Button Mushroom, cut into quarter, मशरूम
Salt to taste, नमक स्वादअनुसार
Mushroom stock, मशरूम स्टॉक
¼ cup Green peas, हरी मटर
1 tbsp Butter, cube, मक्खन
For Masala
1 tbsp Green cardamom, हरी इलायची
3 tbsp Black peppercorns, काली मिर्च के दाने
1 tbsp Dry fenugreek leaves, कसूरी मेथी
For Garnish
few Mint leaves, chopped, पुदीना पत्ता
few Spring onion, chopped, प्याज़ पत्ता
few Coriander leaves, chopped, धनिया पत्ता
Prepared Masala, तैयार किया हुआ मसाला
Coriander sprig, धनिया पत्ता
Process
For Stock
In a stock pot, add mushroom steam, butter and saute it well.
Add black peppercorns, coriander seeds, green cardamom, water and boil it for 5-10 minutes.
Add curd and mix it well. Give it a boil.
For Mushroom Mutter
In a deep bottom pan, add butter, garlic cloves, ginger, green chilli and saute it well.
Add butter, onion and saute it for a minute.
Add raisins, turmeric powder, degi red chilli powder, coriander powder and saute for 2-3 minutes.
Add butter and saute it for 2 minutes.
Add tomato puree, butter and cook on medium flame till the paste thickens.
Add mushroom and saute it well. Cover it with the lid and cook for 2 minutes.
Now, strain the mushroom stock and transfer it into a pan and mix it well.
Add green peas and cook on low flame, add butter and mix it well.
Add mint leaves, spring onion, coriander leaves and mix it well.
Garnish it with coriander sprig and sprinkle some prepared masala and serve hot with roti.
For Masala
In a bowl, add green cardamom, black peppercorns, dry fenugreek leaves.
Transfer it into a grinder jar and grind it into a fine powder. Keep it aside for further use.
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For more fantastic recipes, check out the Ranveer Brar App:
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAnd...
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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#MasalaMushroom #MushroomMatar #ShadiwaleMushroommatar #Matarmushroom #Mashroommasala #MushroomGreenpeas #Mushroomcurry #Matarpaneer #howtocookmushrooms #howtocleanmushrooms
Doordarshan is like grandfather, he is watching their kids grown and also their grandson grows and feel proud 😍😍
I made this today and it turned out to be fantastic. I made some changes though, added fresh cream to make it thick, squeezed the stems by hand after draining the stock, added more flavour. Family's response - It tastes like a dish served at a 5 star hotel 🥰 Thanks Ranveer, also loved your acting in Modern Love 🤩
I know it's Ranveer's team liking the comments but me getting a notification that Ranveer liked my comment, made my day 💯
I made this recipe today and you know what this one can beat all the restaurants, damn yummy and rich recipe.. thanks alot sir for sharing this treasure ❤️
This channel is my daily destination like studies. I cook or not, i love his wisdom. Love from 🇧🇩
Hum aur humari family 👪to apke duuùr Darshan style ke hi deewane hai.
"Ranveer apne banana nai "
😍
Ok sony. ua-cam.com/video/YUrLj-PtUQ8/v-deo.html
When will the technology come, when the viewers can also taste🥺
Everyone must be waiting for that time 👀👀
The way the the cameramen film Ranveer and its food from different angle and they make it slow when he taste or smell the food ...really mesmerizing to see🤗😍
You are the best
Thank you so much Sir for this really delectable and delicious recipe. You are such an amazing person. I can watch you cook and hear you speak for hours on end. Your intelligence and volubility leaves me spellbound each and every time. You are simply impeccable in your art and a master storyteller. There is magic, politeness and humility in your voice, compassion in your eyes and your hands are undoubtedly magical. Your smile is so reassuring and beautiful. I am your biggest fan. Huge respect for your passion, your knowledge and for you as a person. You are really the best. Lots of love and respect and gratitude. Stay safe and healthy and forever happy
Chef I would love to see a mushroom soup recipe with natural umami flavour and earthy flavour.
Yes me too!!
I had never tried mushroom matar after watching this I know I will try it out & let u know 😀❤️
Ok yes ua-cam.com/video/YUrLj-PtUQ8/v-deo.html
Chef I have recently started learning to cook because I have moved to Germany. My mom suggested me your channel. I try to make desi food by following you. I like your way of telling stories about food and with so much simplicity you tell such awesome recipes!
Awesome ! The small tricks & tips that he gives are invaluable to amateur cooks like us..
Ranbeerji her bar aap haste khelte aapki recipes hume sikhate hon with all secrets aur sabka mun jit lete hon app jo muzic lagate hon usse bhi bada achcha lagta hai realy you are great aapki saari recipes thekhkar hum bhi achcha khana banana sikh gaye hain thank you again waiting for next video
Hello, please tell me the difference among chowmein ,hakka, Singapore, chilli garlic,schewan and all other kind of noodles. Every time , I found difficulties in finding the technical difference.
This is a great request. I would love to know the difference as well.
Dada please, 🙏don't surprise with those "once in a lifetime tricks", I like it, the @RB way... that's perfect 👌👌. U r not only a tremendous cook but also a food scientist/historian/doctor/ ........👨🍳 U r great sir 🙏🙏
My all time fav chef is you..and lot of respect and love from my side...❤🤘🏻🙏🏻
I am watching from Poland, definitely I will have to adapt the food especially with those masalas but looks delicious!! Thank you!!!!
Looks delicious 😋 Greetings from Scotland 😊 Have a wonderful day everyone 🌻
Wow!! 😛excellent💯 n Sansani 😜recipe👌👍😋 Makhan wala👌🤗💕lajawab🤤👍
This turned out amazing! This looked different from the other mushroom matar recipes out there, because of the use of butter, the stock, the mint and the final spice mix, so wanted to try it. After frying the onion, ginger, garlic, green chillies and tomatoes, I ground up everything into a fine smooth paste. The result was a nice mushroom matar in a smooth gravy. Plus I was happy about using the stems.
Favorite chef for a reason, never fail to make us laugh ❤️
I'm fallin for your recipes 🥰
Yesterday, I was thinking about 🍄 mushroom and here it is😄...thanks chef 🎁
I made it today. Both me and my husband loved it. 😍 even got sweet bonus for it 😉
This recipe should be named as Butter Mushroom. As always the unique presentation of Ranveer transforms this to a movie viewing experience.
This is an awesome recipe, I remember this when I used to work in 5 Star hotel in Mumbai. Also your "Methi Malai Paneer" recipe and this totally reminds me of that recipe. Keep the recipes flowing and let the flavors of Indian cooking shine through the globe. Lots of love and regards from PDX.
Again you have made our day🌈✨ Chef👨🏻🍳 with this super amazing🤩👌 and super yummy😋 recipe. Really, loved😍 it. Thankyou🙏 so much for sharing it. Lots of love💕 and respect🙏 to you.
My ears are waiting for that line ""Ranveer apne bataya nahi""😂😂
I wait for : Ranveer ne bataya tha ❤️
And me : monopoly 🤣
🙏🏽ua-cam.com/video/UQoUxxKidAs/v-deo.html 🙏🏽
toh mashroom banae ke aapko chahiye "mashroom"😂
exactly 😄😄
Hahahahaha I laughed so much watching this, was so funny and nice to watch and learn too! Man I wish we had more teachers like you, any skill subject would just be a cake walk to learn 😀👏👏
I literally don’t like mushrooms but after watching this recipe I can say that I will give it a try ☺️ thank you chef
It's looks very tasty ... Thanks chef for the lovely recipe ❤️❤️❤️
Imagine getting heart from world's best chef Ranveer Brar ❤❤🙂
Matar ko aapne importance nahi diya..fir naam "masroom matar" ki jagah " mushroom Butter" rakho na !
ua-cam.com/video/RGn8G3LxlrI/v-deo.html
Bhai end Mai dekhna pura dekhia! Most intelligent master chef I ever seen
मटर के साथ अन्याय हुआ.
Abb matar ko marinate kre ??
Bhaiya aapke batane ka jo tarika hai vo ek dum unique hai. Aapke sath jo connection banta hai during the video that incredible. Hame dordarshan pasand❤
Aap doordarshan hi rahiye cz aaj bhi log news channels se zyada doordarshn se pyar karte hai... ur simple n lovely... dts y everyone loves u...
Love you Ranveer. Your receip is very unique and interesting than others. Dekho maine bol diya dil ki baat, aab ye mat bolna ki Amit ne bola nahi. Amit ne bola tha...
I learnt your recipe of chilli paneer and other paneer curry recipe ...and if I forgot I watched again videos ..becoz every time now whenever family eating paneer thy all like now you are making today's dinner or lunch ....thank you for sharing ...I m gonna try this also😀💜
4 se 4.15 million ho gaye....mehanat ka fal aa raha hai .....aap jaise hain acche hain ....don't change....simplicity is the best ....nice recipe...will try ....ranveer apne bataya nahi
When you said "doordarshan jo hai usse kamaal kuchh tha hi nahi" I felt so much connected. Thank you sir.. lots of love ❤
I am not a big fan of mushrooms but being a vegetarian, you have to eat all vegetables to stay healthy. I usually prepare kadai mushroom recipe only that too shared by a colleague as I got to taste his mom’s kadai mushroom. From that time which is 7 years now I only prepared kadai mushroom which was actually also from a UA-cam video. I watched this recipe and wanted to try. I followed exactly same recipe m, I spent good amount of time preparing it but the taste was fantabulous. People who ate it with first bite stopped and said I don’t know what you have put in this it’s amazing and if I serve the same dish 3 times a day that is also fine with them. All the credit goes to Ranveer. I thank you from the bottom of my heart for sharing such amazing recipes. Keep up the great work. 😊
Maine kabhi mushroom hi nahi khaye the lekin aaj isse dekhkee jarur khayuga
Hey chef i only watch you because of ure poise..grace .. subtle humour and to make me fall in love with the art of cooking...i watch u only because u are doordarshan unlike those irritating channels...
Btw made this today turned out to be delectable... thankyou
U r a love...RB sir......I just love cooking.....nd I love u as much as I love cooking......
Sir ji aapki y sansankhej waali recipe mashroom waali dish 🤗❤
Amazing mashroom matar very delicious secret butter wali 😃👍 I am waiting for your next 🤗
I really loved this recipe❤. The best thing about the recipe is the stock that you made with mushroom stalk. Thank you for this great mushroom matar masala recipe. It tastes great and I make it without curd.
Aaj hi try karungi ye recipe.
बहुत ही अच्छा तरीका बताया आपने
sometimes when ranveer looks at camera i feel like my teacher it not happy with my performance and giving me looks ( if u know u know what i mean), but i love that he teaches you from the basics of every dish . he is the best teacher for sure.
Hello sir aaj main history ki notes nahin laaaya... 😁😁..... The way he elaborate foods history its just amazing.... Slow interview dekha tha inka Neelesh misra sir k saath... Kya hi thehrao hai is insaan me aur jab ranveer foods history k baare me baat karte hain to alag hi sukoon dikhta hai inke chehre par... Aur haa ye jitna acche chef hain utne hi achhhe speaker hain .. Aur haa ye us se v achhe listner hain... Jo ki ek bahut badi quality hoti hai insaan ki... Humko to bilkul down to earth lagte hain apne chef Ranveer....
Sir ap ka bahut bahut dhanyawad
Jo ap hum sb logo ko itni aasan bhasha me smjha dete hai.
Ki bina banye vo cheez jati hi nhi.
So plz
आप आलू-प्याज या जिस भी तरह कि आप को पकोड़ी पसन्द हो। आप को वक्त मिले तो आप बना कर बताना जरूर सर।🙏
Hamay tho voh Doordarshan wala sukoon bhara waqt hi chahiye, jo Kay aapki tarha Itminan aur sachhai say bhara hotha hai. Yeh san sani waley tho ''upar say sherwani - Andar say pareshani waley log hai''. We love and proud to follow the one and only Ranveer paji.
Sir ji aap bahut yummy recipes batate hai
Your last lines, was thinking about the sane that tusi doorshan hi saanu changge ladge ho. Hope ki eh Doordarshan banya rahe . Waheguru ji di Mehar tuhade teh sada bani rahe . 👍
Ok ua-cam.com/video/YUrLj-PtUQ8/v-deo.html
Turned out great- stock wala tip is super! Thank you Ranvir, aapne sab bataya !!
Tried this recipe and it turned out amazing. Very delicious. The secret masala and the stock are the highlights.
Aaj aap kuch zyda hi mood me banaya hai ,shutter butter ryhm was too good i enjoywd this videp with your receipe .thanku
Butter, khul jayega apke dimag ka shutter, jab khayenge aap mushroom matar. This line is very nice. Will definitely cook this chef🙂
Bro, I love your shows. I think God should give a little bit of charm like you. Love you bro.
One question. If I have frozen peas, do I need to boil that beforehand?
Wah ji wah Ranveer it's seems yummy.
This recipe is soooo good. I tried making this recently and my husband and I both loved it. Thank you for sharing!
This recipe is amazing. Every ingredient had its own flavor. I made a few modifications like adding sugar instead of raisin, desi ghee instead of butter. I really like to listen to your recipes not just for preparation of food but also to get knowledge about the food origin that you give while cooking. Thank you for sharing.😊
It's always a pleasure to watch you cook. Your maksad to connect with people and make them connected to your recipe is commendable. Your flow is natural & awesome. Happy cooking & sharing ...just too much makkhan!
Aaj kal ke news channels ko delh kar toh dur darshan hi better lagta hai😆😝,you are da best chef ranveer sir❤️🤩
I made this recipe. It turned out amazingly delicious. Thank you so much, Sir Ji! All your explanations, tips, and tricks were super insightful. Once again Thank you very much!
Aapki recipies to always achi hoti he no dought....but aap ka explain karne ka tarika ...oh my God ....it's mind blowing ❤️
I tried, it was sooooo tasty. After following your recipes now I don’t like anybody else’s recipe 😃
Sir mujhe aap se khana banane ka explain karna bahut hi jyada Pasand Aata Hai thank you sir
Hi Ranveer ji
I tried today matar mushroom as you taught in the video.... amazing taste...... thanks itna achha matar mushroom sikhane k lie 🙏
Khul jayega apk dimag ka shatar jab khayenge mashroom mater with lots of butter
This line is epic chef
I tried this recipe. It was very nice. my son liked it very much. Butter & dry grapes really makes difference
There is no doubt that a Punjabi has a great obsession for butter and ghee.
I was very bad in cooking but before cooking any food i watch your video and the recipes are just wow❤
Hey Ranveer your recipes are awesome but your style is too adorable kindly make my wish that is chana dal tukri wala halwa Blessings
Yesterday itself I ate mushroom and here I am with this recipe.........it looks amazing so I will try this for sure .....
Mene bhi mashroom masala recipe Banai hai simple and easy 😊
🙏 guru dev ji bahot hi accha mashroom mater banaya hai aapne new andaz hai recipe ka🙏👍👍😀😀⭐⭐⭐⭐⭐
Jab ham khane dalte hai khuch hatke tab kha na aur swaadisht ho jataa hai that you like Sir yo so awesome make food🥰
Your amazing recipe 🥰
I made it just now for my dinner. It was too yummy..loved it. Thanks Ranveer
Simply amazing when I made it. Only the color came out red right from the beginning, instead of yellow, due to all that colored mirchi and tomatoes
Aaj Maine try kiya tha ye recipe Sach me baho Ot testy bin thi😊Thanku shef
Delicious!
Thanku sir very testy mashurm mattr jindabad ji
कुछ लेकर तो कुछ देकर जिंदगी ने मुझे जीना सिखाया है...सब तेरा नही है और सब तेरे लिए नही है ये सबक सिखाया है !!! Copy Paste
But Chefs have made our life tasty and beautiful with sharing recipes ❤️
That really looks amazing - tooo much butter but 🤙🏻to you. Really enjoy your videos and on top your cheeky smile😊🙏
I am going to try this recipe today, will definitely consider all five secrets
The way you narrate recipe. Maja aa jata he.
Good recepie 🥰🥰
Mashaallah bahut hi acchi recipe banai h matar mashroom 😋 thank you ranveer brar Bhai ji
Very nice recipe... Mushroom matar butter+butter+butter+butter masala is really good... The way you put your butter is perfect. You are an amazing chef...
You need not follow the trend of today. You are good as you are.. So those trends are for people to elevate themselves... You don't need it...
I have never tried. Mushroom with Indian base. Will surely try Ranveer. And post my pic cooked dish here. Love and success to you. I love cooking that’s my another way of meditation.
Sir mujhe khana bnana nai aata lekin mane jab se apki vedios dekhi h to bnana Seekh rahi hu aur jab bhi kuj bnana hota h to vedio dekh kr hi bna leti 😊Thank you much sir ap ese hi vedio dalte rha kijiye❤🙏 best part is aap hrek vegetables ki knowledge dete ho jis se kqfi gltiya krne se hm bach jate h😁Agin Thanks sir🌹
Never did mushroom tasted so good!!!! Not even in hotels. ❤️❤️❤️Thanks for uploading this
ye banoungimai ..thank you .kahi nahi dekhi aysi recipe
Hlo sir.... Thanks for this recipe ... Because meri sasu ma ko meri iss recipe m humesa kmi nikalti h ...lekin jb se maine aapke channel pr ye recipe dekhi h fb se kbhi kmi nhi nikalti ... Thanku so much
yaar Ranveer oosome dost tumhari reciepe me mujhe bada maja aata h isi trah enjoy lekar hi apne kaam ko karna chahiye
My 2 year old daughter had this recipe and she was in another world on first bite 😊 thanks for sharing this
You make me fall in love with cooking every time I watch ur receipies. That too when I am not so mich into cooking🤭
सचमुच दूरदर्शन झिंदाबाद 👍आपके खाने का स्वाद तो देखते ही बनता है मगर आप की बाते तो दिल को छू लेती है , पुरानी यादे ताजा कर देती हैं.हर चीज का इतिहास तो मानो ज्ञानकोश की तरह हैं.बस कहना तो बहोत कूछ हैं ,बस इतना ही .... तुसी ग्रेट हो भाई 👍
Haaaiii.........haste khalte khana ban jaaye, wahi khana sabse acchha hota hai aur .....
Aaj, my Scientist Chef Ranveer, made my bestest of best recipe, mushroom curry. I eat it voraciously as if I am a voracious reader. It's my favorite, n u made it so elegantly. I love all types of mushroom, especially found in forest of West Bengal, but one should know it, whether it is poisonous or non-poisonous.
Nowadays, in cities we get button mushrooms only n what a telepathy, I was about to make mushroom curry for dinner n ur recipe came. I will make according to u only bcoz I don't use so much butter, but today I will Chef.
Thank you.
I hope ur dad has recovered by the blessings of Ganapati Bappa.
Stay blessed always u n ur entire family 🙌
From,
Dr. Sony🙌🙏❤️