Ingredients for this video 📹 2 tbsp curd 1 tbsp honey 1 tbsp sugar Stir well And then add 2 tbsp warm water 2 tbsp maida Stir well Cover it with a cloth Keep it in a warm place for 24 hours To dry On a plate or butter paper Transfer a thin layer After 3 days Remove it from the plate with the help of a knife Grind it Put it in an airtight container Keep it in the refrigerator Usually yeast last for two weeks in refrigerator And upto three months in freezer If your fresh yeast ha become dark , brown , hard or crusty then it means it passed it's life an now you have to throw it 🤥😬😭😭😢😥😰😨😱🥺😵🤢🤮😅😅🤣🤣🤣🤣
Thank you for not being selfish with your knowledge. I do really appreciate. Could you please help us with the lists of ingredients used, as they were not that visible. You just gain one subscriber.
Thank you for your recipe 🙏🌺🤩 A little tip for drying out the yeast:...😉 Use a sheet of baking paper. Poor your liquid yeast, on that baking paper.. then dry the yeast out. You can peel the dried yeast easely from the baking paper.. without scratching your drying pans...😉...🥰
Ingredients are: 2 /tables spoon curd 1/ tables spoon honey syrup 2/ tables spoon sugar Add warm water 2 tables spoon maida Mixx mixx Then close the container and keep it in warm place for 24 hours Then place that in a thali Then sun dry for 3 days Then take it out and mix in a mixer grinder ❤ That's all
I belong from the family where alcohol is produced in large quantity . And my parents make yeast as well by them selves. For the preparation of yeast, we really don’t need honey sugar , etc. The key ingredients are water and flour. You don’t need to watch these videos ti prepare yeast. They are all just time consuming and requires lots of materials .
Ingredients for this video 📹
2 tbsp curd
1 tbsp honey
1 tbsp sugar
Stir well
And then add
2 tbsp warm water
2 tbsp maida
Stir well
Cover it with a cloth
Keep it in a warm place for 24 hours
To dry
On a plate or butter paper
Transfer a thin layer
After 3 days
Remove it from the plate with the help of a knife
Grind it
Put it in an airtight container
Keep it in the refrigerator
Usually yeast last for two weeks in refrigerator
And upto three months in freezer
If your fresh yeast ha become dark , brown , hard or crusty then it means it passed it's life an now you have to throw it 🤥😬😭😭😢😥😰😨😱🥺😵🤢🤮😅😅🤣🤣🤣🤣
Was unable to see thanks
Thank you for not being selfish with your knowledge. I do really appreciate. Could you please help us with the lists of ingredients used, as they were not that visible.
You just gain one subscriber.
Hard to read ingredients. And not listed in description
Curd ,honey, sugar, luke warm water ,all purpose flour
Thank you for your recipe 🙏🌺🤩
A little tip for drying out the yeast:...😉
Use a sheet of baking paper.
Poor your liquid yeast, on that baking paper.. then dry the yeast out.
You can peel the dried yeast easely from the baking paper.. without scratching your drying pans...😉...🥰
Can I use homemade yogurt in place of curd?
How to store the liquid yeast and how many days will it stay
Can we use starter as khameer ?
What kind of item name caption. what color alphabet on white background
Is this dry......?????? In description is writtten dry yeast........
Does it work ?
2tbsp curd
1tbsp honey
1tbsp sugar
2tbsp warm water
2tbsp flour
Can't be read,please move the ingredients or put them in black please!!!
Ingredients are:
2 /tables spoon curd
1/ tables spoon honey syrup
2/ tables spoon sugar
Add warm water
2 tables spoon maida
Mixx mixx
Then close the container and keep it in warm place for 24 hours
Then place that in a thali
Then sun dry for 3 days
Then take it out and mix in a mixer grinder ❤
That's all
What proportion of yeast is to be used for making bakery items?
Its really work's
Ingredients r not visible, sad to understand.
Curd
Honey
Sugar
Warm water
Did anyone tried this yeast in ur dishes, is it working as like the market products???
How much quantity used
Can Jain use this dry yeast for cake
Yes I am also jain
Can v use wheat powder Instead maida
Yes you can.
Agar hamare pass honey nhi ho to ??
After curds what you are adding. Words not not visible.
Can u make it dry in microwave ?
Microwave will kill all yeast and bacteria
I belong from the family where alcohol is produced in large quantity . And my parents make yeast as well by them selves. For the preparation of yeast, we really don’t need honey sugar , etc.
The key ingredients are water and flour. You don’t need to watch these videos ti prepare yeast. They are all just time consuming and requires lots of materials .
Video not clear.
Curd honey sugar water refined flour sunlight plate mixer grinder container for storage
How long should dry yeast be used
30 days
Thankyou
Very useful video
Useful video sister 👍👌👌
So smart for typing words in white colour same as background solution colour but thanks anyway
Easy method
good info
Yeast is ok but we want result
आपका ईस्ट प्रॉपर नहीं बना
कारण शायद ईस्ट को बाहरी एयर पास हो गई
या रूम टेंपरेचर कम था
Invisible ingredients 😐
😂😂😂😂😂
Video not clear