JINSI YA KUPIKA MAINI ROSTI TAMU SANA//HOW TO COOK DELICIOUS LIVER
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- Опубліковано 23 лют 2020
- Maini Makavu Recipe
• Jinsi Ya Kupika Maini ...
Ingredients;
Liver
Blended Tomatoes
Red Onions
Ginger & Garlic (Crushed)
Cooking Oil
Beef Masala
Royco Cubes
Salt
Coriander Leaves /Dania
Green Bell Pepper
Tomato Paste
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Thanks For Watching!!
Nimejifuza kitu thanks looks so delicious 😋😋
The peeling of liver is exactly what I needed.Thanks
Asante sana tutayapika mimi ni mpenzi wa maini sana kwa ugali. Nakutazama toka TZ jirani.
Asante kwa kuangalia video mamii
Asante, nimejifunza kupika maini rost, thank you so much. I will try my best kubadilisha menue nyumban kwangui
Thank you nimejfunza kitu well done 👏🏾👏🏾
Wow!!! Looks delicious will try the peeling part... Thanks for sharing
Asante sana, uko vzri!
Love the way u prep.very neat
Sweet❣️ am going to try
Asante pishi ni zuri na nimelipenda nakuangalia kutoka Oman
Very good recipe. Yummy.
Love it nishapika bado kuonja sasa
Av watched alot some videos but ii kupika maini kwako is looking good I'll do this n c ama katoto kangu katakula
Thank so much 💓
Nimepika na yamependeza Asante sanaaa
Did mine like this today so delicious
Thank u so much
Looks yummy
Hii ni very simple acha nijaribu
Haiya peeling is the key never new this thanks
V lovely beef lever roast recipe n supper results I'm pleased and happy watching ur post from Tanga Tanzania Wow
Thank you for watching
Have just tried it and it's the best maini so far
Thank you😍
Tip of removing the membrane of the liver put in warm water it does magic
Thanks
Iwas looking for this comment
Thanks
Neat work🥰
Asante
Nimeyapenda mapishi na namna ya ufundishaji asante
Nice and neart
Saafi ❤
The peeling is what has caught my attention......I love liver so much so next tym I'll try peeling
delicious❣❣❣
Safi saana
nice
Asanten sana nimeyapenda sana mapish yenu naangalia mapixh haya Toka TZ
Asante sana
Good
Nice
Love et
Nitalipika nile na ugali inshaallah
😋😋😋😋
❤❤❤
Looks delicious. Thanks for sharing
I'll have to try this,,, though I don't like maini
Wow it neat😛😛😛😛
Thanks😊
How
Salàm alekum napenda sàna maini
Nami ntajaribu napenda
Shogaangu unatumia vyombo Virginia 😅😅😅
Look veeeery delicious 😋
I heard wen u add sa
Lt it make hard u shld add after the liver had been cooked true or false n i like to add black pper it taste more or green chilly
Am not sure about that,I always cook this way and its always soft
Mapixhi mavz
Mapish
Unashika maini Kwa kinyaaa
Me se han acabado los comentarios
Nakushauri uwe unaongea kiswahili tu
Sawasawa nitajaribu
Mpaka mate yamenitoka nipe hata hiyo pan nilambe tafadhali
Kukaranga😁😁😁🤫
I love it. Sisi watu hatuna blender, oven na fridge upishi huwa unatulemea😭
Si lazima kuwa navyo ndio upike chakula kitamu,,unaeza katakata ndogondogo 2
Uneza tumia greater kutengeza nyanya.it works perfect
Hata kinu utengeneza nyanya vizuri sana
My dear cc ndio tuko😂
@@nyarayako374 🤣🤣🤣
Hii subtitle mbona ni tofauti kabisa na kinachozungumzwa
Hapo bado ugali na mchicha apo kando some one to say it like dj Afro 😅😅😅😅
Why do you add lemon juice
I think juu ya harufu
Are you sure nimatamu?
sorry some of us dont do royco
Its not s must to use it,I just can't do without it😉the liver will still be delicious without it
It's looks so delicious, but shida ni kidogo Sana u can't share with us.
🤣🤣
Maji ya ndimu.inasaidia aje?
Inasaidia kuwa ns ladha nzuri
What is I do not peel
If you don't peel,the liver won't be tender
Unachanga luga mbili
Sasa izo épices
Mtu anaweza kuzipata
Wapi?basi jaribu kutufundisha
Polepole apana speed
Merci
Unatiya vingereza vingi
Zile epice usiseme vizuri
Kwa nini kuchanga luggage
Mbili ?
Sababu sijui kiswahili sanifu,labda tufunzane lakini kama wewe mpishi hakuna kitu huwezi elewa hapo
Why you put tomato and tomato past at the time same
Same time
It's still alright but you can put tomato paste first
Nxt time learn to be so fast
dah alafu ule na ugali mbona ndo kujinoma ile mbaya. haya jirani asante kwa mapishi mazuri ya maini..kuna njia nyingine ya kutoa hiyo membrane? dah nimependa mno mapishi yako
Asante sana Kwa kuangalia
Membrane si ngumu kutoa ata usipoweka Kwa fridge pia waeza itoa
Hayo majani unaweza tumia mboga za majani za kawaida tu au
Ndio unaweza weka mchicha ama spinach
Ni lazima nipike na paste na kama sina
Si lazima kupika na paste
Waoo nice
Mi ningeyakulia kwa Pan.....
🤣🤣
Shukraan.
Je nikiweka Vinegar badala ya maji ya ndimu ni sawa?
Sijawai jaribu na maji ya ndimu dear,,Mimi hutumia vinegar kuoshea
@@carolharo mbona umetumia lemon juice na siyo Vinegar?
Ni sawa tu
Ila usiweke nyng
Kwani tomato pest ni lazima?au tomato yenyewe ya tosha?
Na je hiyo ngozi haitoki kama sijaweka kwa frij??
Tomato paste si lazima na ngozi pia hutoka bila kuweka kwa frigde
Thanks dear
@@carolharo inatoka vizuri tuu lkn ni rahisi kutumia ncha ya kisu! Naona kama mkono ni shida kidogo! Lkn kila mtu na namna alozoea!
Dania aina gani ya majani nataka kujua alafu yanaengeza nn katika chakula chetu
Dania ni kotmiri ama giligilani,,yanaongeza ladha nzuri Kwa chakula
@@carolharo yap nimekuelewa thanks
She's so slow
Fast forward to the part you need
Kwan hayo majani ni laxma
Sio lazima
kwanini usitumie kiswahili
Umesikia kichina hapo?
@@sexy_baby9599 nashangazwa ata mimi😂😂
Looking good follow back done and done God bless you 🇰🇪 🙏 ❤❤❤❤❤❤❤❤❤❤❤🎉🎉🎉🎉🎉