Hi I am from Canada and I am planing to write a cook exam I would need your help for this I am almost zero in pastry and backery.. I want to touch with you any possibility?
Hi there. Glad you enjoyed the video. A French Macaron video is in the works as we speak. It will be published this weekend. Please let me know what else you'd like to see.
So on point very accurate information, I am a baking technologist, well done.😊
Finally a video with good information!! Thank you!
Very happy to hear you’ve found it useful. Thank you for your comment. 🙏🏽
Really appreciate for sharing!😍 love your clear explanation and your nice voice ! hope to see more videos from you. Thank you very much!
Thank you for your kind words. I am happy to hear that you enjoyed the video. Please let me know if you have any questions.
Tysm I have an open book test for foods class tmrw this helped a lot
Very happy to hear this...do well on your test😁
Hi I am from Canada and I am planing to write a cook exam I would need your help for this I am almost zero in pastry and backery.. I want to touch with you any possibility?
Hello...Is there something specific I may help you with?
Thank you very much 💕. Very easy to follow- highly appreciated 💞
Very happy to hear you've enjoyed the video. If you have any questions, do not hesitate to ask.
Thanks for all the information, Chef. Please make a French Macaron video.
Hi there. Glad you enjoyed the video. A French Macaron video is in the works as we speak. It will be published this weekend. Please let me know what else you'd like to see.
Hi Lashaun. Here is the link to the new French Macaron Video.
ua-cam.com/video/Mv6ARRzgclE/v-deo.html
@@sweetupload59 Thank you!
Thankyou..❤
Thank you 🙏
Thank YOU🙏🏽😄
❤️ Beautiful Blessings
Thanks very much