I like your recipe. Your procedure the way you explain is very simple and understandable pero ang pinakagusto ko sayo ay malinis kang magluto kaya maganda ang resulta ng yong niluto at sa tingin pa lang ay sigurado akong mabango at masarap. Sana marami ka pang videos. You’ re a good chef keep up! Watching from Elk Grove, California.
Love the video, short and precise, walang cheche bureche pa! Gaya nuong isang bakla. Tumitirik pa mata kung tumitikim,eh! Meron yatang napadaan na nagtitinda ng binatog, kumakalembang pa!
Hello Nena, I am your new subscriber, I cook, 3 kind of your chicken recipe, my son love it, i just can’t eat that much for my age of 66, tried to avoid health maintenance, any vitamins I don’t have thanks to God. I love all food you cook, it was so good. When I was younger, I eat all kind fattening food. When I turn 60 I started slowing down, because my cholesterol started higher. My 26 y/o son, he love Filipino food, exit seafood. I am looking beef recipe and any kind of fish, exit cat fish. Shrimp and crabs is my favorite, but I can’t eat anymore. Every time I watched your channel cooking, make me hungry, I cook for just for son. 🥰🥰
Hello Nena, please continue sharing, your recipes. I shared to my friends too, out of country. I watching your channel while I’m cooking. My son, and his best friend, they learning to cook Filipino food. They cook at same time while watching you cooking, like I did. I’ll video them cooking while watching your channel, and I send it to you. God bless. ❤️🙏
Ate anu po ang lasa kung mayroong luya, kasi hindi ako naggigisa ng mayroong luya sa gulay. Salamat po sa recipe, gagayahin ko po ito, maliban lang walang luyang kasama.
Wow ang sarap tignan at mukhang pang restaurant. Abang abang
nagugutom ako sa sarap ng niluluto mo sissy,waiting
Look yummy ...thank you for always sharing your recipe
magandang e blanched mona ang gulay bago gisahin kaya looks delicious ang squid recipe mo kabayan I love it 🥰 new friend here Godbless
Good evening, delicious vegetable dish 🌹❤️👍
I miss squid a lot! Looks delicious
Akala ko nman madali lang gawin ang dami pa palang iche tira
Keep enjoying blogging ang keep it up all the best in life,bell on done reminders
Your stir fry looks so yummy amd amazing recipe.
sarap nmn ng niluluto mo sis
wow sarap nyan friendship
Thank you for sharing this recipe. triny ko lutuin to ang sarap sarap nagustuhan ng aking family🥰
Salamat po
Yummy! Must try it. Thank you for sharing sis.
Sarap nyan sis
Thanks for sharing all the videos about cooking, God bless you always
So nice of you
Very beautiful vegetables ❤️❤️❤️❤️
Thanks for sharing your recipes awesome 🥰from Los Angeles California god bless you 🙏
WOW ! I 'll try to cook your recipe ! Thank you !
Wow sarap naman Po niyan ma'am 🤤,👍👍
LOOK DELICIOUS AND HEALTHY. I WILL TRY
I like your recipe. Your procedure the way you explain is very simple and understandable pero ang pinakagusto ko sayo ay malinis kang magluto kaya maganda ang resulta ng yong niluto at sa tingin pa lang ay sigurado akong mabango at masarap. Sana marami ka pang videos. You’ re a good chef keep up! Watching from Elk Grove, California.
Love the video, short and precise, walang cheche bureche pa! Gaya nuong isang bakla. Tumitirik pa mata kung tumitikim,eh! Meron yatang napadaan na nagtitinda ng binatog, kumakalembang pa!
Healthy and delicious! You nailed it, Nena 😊
Hi ate host. Waiting and Godbless
Sarap naman. Pero Mas magandang i derecta para hindi mawala yung sustansya.
You are making a difference.
My favorite
I like it waiting n po
Sarap nmn po yan mam😊🤩
Ang dami namang paghalo halo po nyan.
Delicious recipe, nakkagutom nman yang panoorin.
Hello Nena, I am your new subscriber, I cook, 3 kind of your chicken recipe, my son love it, i just can’t eat that much for my age of 66, tried to avoid health maintenance, any vitamins I don’t have thanks to God. I love all food you cook, it was so good. When I was younger, I eat all kind fattening food. When I turn 60 I started slowing down, because my cholesterol started higher. My 26 y/o son, he love Filipino food, exit seafood. I am looking beef recipe and any kind of fish, exit cat fish. Shrimp and crabs is my favorite, but I can’t eat anymore. Every time I watched your channel cooking, make me hungry, I cook for just for son. 🥰🥰
Thank you so much Mam Vangie, this inspires me to continue sharing more recipes. Take good care and God Bless!
Hello Nena, please continue sharing, your recipes. I shared to my friends too, out of country. I watching your channel while I’m cooking. My son, and his best friend, they learning to cook Filipino food. They cook at same time while watching you cooking, like I did. I’ll video them cooking while watching your channel, and I send it to you. God bless. ❤️🙏
aaaaaaaaaaaaaoaaoaaaoaaaaoaa2aaaw2w2
super sarap nito. thanks for sharing
Good morning friend 🙏🏻👍
Thanks for visiting
Very Nice 😋👍🏼😍❤
Wow..how nice the recipe was.
Looks good 👌☺️
Thank you 😋
❤❤❤wow yummy❤❤❤ I like it
ano? kahit hilaw nga yang carrots pede kainin. ginagawa p nga salad yan.
Masarap talaga itong pusit na may gulay
Looks yummy thanks for sharing
Lulutuin kopa KC sa binyag anak ko Yan...mukang masarap PO kc ...
Salamat po
Hello sis Ang sarap nàman ng niluto mo #mtp
Waiting sissy
Wow yummy yummy😋
nice recipe idea it looks so delicious... gonna try it tomorrow for sure + I absolutely loved the presentation ❤ Well done keep it up..
Waiting sis
Congratulations on such an amazing achievement, can't wait to see your channel grow even bigger.
Panalo po yan ka tabusi
patok ang dish na yan.
Salamat po
Looking forward and temsekden
ang sarap ng luto mo madam...
Sarap..😋😋😋
this is my recipe for tonight, I bought everything yesterday, and thanks for the idea po sa squid stir fry 🙂
wow love it
Healthy foodie
Charap sissy
Tamsak po
Thuý chúc bạn buổi sáng tuyệt vời cùng nhiều niềm vui, may mắn và hạnh phúc trong hôm nay nhé🎉
Same here! Thank you so much!
Yummy💕⭐️💕
GOD is good all the time Stay safe and blessed always Spread the love TEAMFRIENDSHIP
try it this hopefully i can get over
Tamsek friendship.. mr dhens channel
M mo p0 ⁰ ok love
Yummylicious
tamsak done
Lets enjoy to watch this video together... Happy monday team friendship
MNTAP KTENNI
SAYA SUKA
Salamat po may natutununan na nmn ako
Salamat din po
Wow ❤🎉
For what time should we cook the squid rings?
About 3-4 minutes over medium to high heat to avoid rubbery texture.
Chopsuey ☺️☺️
Sarap
Whats a good time to show up for dinner ?
Ilang minutes bago maluto ang squid? at malakas po ba apoy?
Ate anu po ang lasa kung mayroong luya, kasi hindi ako naggigisa ng mayroong luya sa gulay. Salamat po sa recipe, gagayahin ko po ito, maliban lang walang luyang kasama.
Ayaw q rin NG my luya siguro depende sa panlasa my kanya kanya KSI tayung panlasa thanks for sharing kelangan plang pkuluan Muna matitigas n gulsy
Masarap kpag me luya sa lhat ng ginisa nilalagyan ko ng luya palage. Herbal yan luya at need ng body ntin.
Chinese style po ung recipe kaya may luya
Pwde Po b yung pang calamares
Hi pwede ba dagdagqn ng oysters?
Pwede rin po
Thank you your c haring 🙏😇😅😅👍
Thank you po
This is Great Video! Hello from USA, im a new sub/fan of your channel. Big Like and stay connected. 🌎🗽💓👍👍👋👍👍✋
Thank you so much po
Tanong lang Po pag Poba pinakuluan sa tubing Ang gulay Wala Po bang inahalo sa tubig
Sarap naman nyang pusit and veggies
dapat half cook ang gulay
😋😎
How many minutes lutoin ang squid bago ilagay ang veggies?
Mga 2-3 minutes lang po para di kumunat.
😋
Anung province mo mam
Catanduanes po
Wala kang kamag anak sa Cebu? Osorio rin ako but from south of Cebu.
From Catanduanes po kami pero may Kapatid po ang tatay ko na nkatira sa Cebu.
hello po mam more power po sa inyo mam sana po ako din po ay inyong suportahan sa aking bagong channel salamat po mam
gold ang price d2 ng sitsaro
Ang sarap pero huwag iover cook ang pusit kukunat.
Bkit PO ung pusit kulay white ...pede PO ba ung parang itim hehe
Tinanggal ko po kasi ung ink bag kaya puti, if preferred nio po na may kulay wag nio po tanggalin ung tinta, Maraming salamat po Mam Winalyn.
Di nailagay ung ginger ano po 🙈 diko nakita.. diko naamoy ee, char.
Unang inilagay yung ginger, sumunod ang bawang.
ayaw ng smu ko boil fry lzng tslaga
New sub here sarap nman po nyan sana po mabisita nyo din ang munting tahanan ko
too much engredients will make the taste of squid disappear
Wla bang procedures
Sundan m lng ginagawa nya hehehe
Mabagal.yung process . chopsuey lang naman hahaha
Rediredi
You will face many defeats in life, But never let yourself be defeated. TEAMFRIENDSHIP
>p0K
Wow ❤🎉