Canning Peach BBQ Sauce Recipe | Canning BBQ Sauce | BBQ Sauce Recipes | The Peach Truck Peaches
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- Опубліковано 29 лип 2022
- We recently bought 75lbs of peaches from The Peach Truck. Here we make and can some amazing peach bbq sauce that you will be a great addition to anyones canning pantry.
Ingredients:
8 to 10 large peaches
2 cups sweet onions, chopped
3 cups packed light brown sugar
1 head garlic
1/2 cup Worcestershire sauce
1 1/2 cups apple cider vinegar
1 cup apple juice
5 tablespoons mustard
1 teaspoon salt
3/4 teaspoon smoked paprika
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canning peach bbq sauce
canning bbq sauce
bbq sauce recipes
the peach truck peaches
I had a lot of tiny peaches on one branch of my peach tree, so i warmed them in a roaster, pulled the pits and put them through a victorian strainer. I put 3/4 cup of the peach "sauce" for each peach. I blended the onion and garlic in the blender with a little sauce and then added the rest. It came out a perfect sweet taste, and was very thick. I did add a little white vinegar to add a bit if tart. But, this is a good recipe and a good way to use up those tiny peaches
I canned your Peach BBQ sauce last night and let me say it was delicious. My son had to steal some straight from the pot for his sandwich. I may have to go get more peaches and do another batch. Thank you so much. I'm new to your channel and I'm really enjoying the canning recipes and gardening tips.
Thank you so much. I totally understand why your son would feel the need to steal some from the pot.....I'm addicted to this bbq sauce
Mmmmmmmm ...thinking about this on a Boston Butt in a crockpot.. 🤤 That does look delicious & a great balance of not too thick, not too thin. Seems much simpler & healthier than store bought. Thank you for sharing!! ♥️🙏
I'm going to be doing that really soon. I have to admit this stuff is amazing.
AHHAHAHHAHAHAHAAAAHA Jason, you sounded JUST LIKE Don Knotts!
Gotta stay loaded with a good Andy Griffith quote
Oh my gosh that looks and sounds so good!! Thank you for sharing another amazing recipe with us!! God-bless you both!!
Thank you so much. It is so delicious. Can't wait to try it on some pulled pork.
That sauce looks amazing Angela. Thank you for sharing ❤️
Thank you so much.
That looks so good! Thanks for the recipe
Thank you so much for watching.
That looks amazing thx for sharing enjoyed it Be safe God Bless
Thank you so much.
This looks delicious! I'll definitely give it a try this week. Do you know how long it generally lasts after being canned?
Definitely going to do this when my peaches come in
Do you grow peaches?
Yes we have about 4 trees
Looks delish! Did you say you peel or blanch the peaches to get the skins off the peaches?
Thank you so much. I just peeled them with a sharp knife.
how do you peel your peaches
I just peel them with a sharp knife, it will just slide easily under the skin of a ripe peach. I do not choose to blanch them because I find that because it starts to cook them a little that it affects the flavor and texture.