Vanaspati for mixing the dough and Refined Palm oil for frying. Both are health hazard. Since these are cheaper than other oils, all commercial food shops use this to make more profit..
There are other alternative available like sunflower oil and not that expensive also this should change consumer need to demand for it otherwise they will serve as usual
*Main 13 saal ki age se cooking kar raha hu..aur mre ko cooking bhut jyda psnd h isliye maine soch lia hu ki abb mujhe Chef hi banna hai chahe kuch bji ho jaye..but mere parents bolte hai ki Bawarchi ban ke kuch nahi kr paoge yeh sab faltu chiz hai... wo chahte the main bhi engineering karu yaa phir kuch aur accha kru...apne bade bhai ki trah... mere bade bhai ne mujhe samjhaya and usi ne mujhe suggest kia ki apni skill dikhana hai to abhi se start kr do.....To isliye maine soch lia tha ki main UA-cam channel khol kar apni recipe logo ko dikhaunga and phir 9th class me maine ek cookimg channel start kia tha but mmy papa mana kr die the ki abhi pdhai me dhyaan do ye sb faltu chiz mat kro 12th ke bad krna jo krna hai...but mne 10th board ke khtm hote hi maine apna new youtube channel "Cooking Beast Ayaz" start kiya... Aur uske baad se regular recipe videos upload kr raha hu ... But likes aur views naa ke barabar aate hai fir b main upload rehta hu mujhe bas logo ko apni skill dikhana hai kyuki mre ko cooking krna bhut accha lgta h..* n
Everything looks good, structured process etc, however the workers who are manually doing the preparation of samosas are not wearing gloves. This is the basic fundamental thing missing if the standards to be followed for any certifications etc for the factory from a hygiene point of view and this awareness is important especially post COVID. Thank you
It is deep fried so any chance of virus and bacteria in null. In America they just put stuff in burgers to eat so it's best to use gloves. Still many indian street foods need gloves for same reason.
Wahiyat taste. I have been a big samosa fan and after eating this samosas, I wanted to cry. Please don’t murder the simple art of samosa making. Go to A1 in Sion one day and see how they are making the best samosas. They are also using automation, but their taste is superb.
@@anilsingh1963 Matlab yaha bhi modi Lana ki kya zaroort thi chamche aur ha meri mummy sirf aur sirf Maa bhavani ki bhakt hain aur hum bhi, tumhari Tarah 100 baap nahi hain,
Well, Maida and Palm Oil are no surprises...no one ever told us that Samosas are healthy for us. It's just the dalda that is kinda surprising, cuz most restaurants have stopped using dalda in foods
Did you inquire about the cleanliness of the place ? Was it clean ? Where do they keep the vegetables that are required ? Where do they clean the utensils, and how often ? Is the bucket used only for boiled potatoes ? Or was it clean and did they just wear gloves only because you were filming that day ?
What vegetables? - the samosas were just packed with potatoes with a sprinkle of peanuts and spices. Health and hygiene is not an issue - it just doesn't exist.
No safety protocols followed, oil container kept right next to the frier, proper ppt given to the staff, hand gloves used is a cloth one, no frier blanket in the production area, staff with slippers, and a lot more which I noticed in this short video.
Per day sale 40000*10=400000 rs 100kg potao-25*100=2500rs Maida 15kg=40*15=600 Other cost (oil, staff, electricity)=50000rs (@pprox) Profit-400000-53000=347000(approximately)
Please use gloves while preparing the Samosas wherever applicable. No hygiene process followed and the place appears untidy. Thank you for sharing the video and will avoid using the Samosa products from here
@@CondensedSavage True. Also, suggest eating more clean raw fruits and vegetables. They have a vibrant taste profile over these masala dominated snacks.
50 hjar se sidha 3 4 hjar smosha fekne ki bhi had hoti he bhai 🤣🤣🤣 video ka title dekh ke to smoshe wala be like = ye to letest news he 🤣🤣😂
❤ Indian Food's . .
Awesome !
The Aloo vs Batata battle is legendary to watch 🤣
batata sound so chapri like marathi log are . Aloo is Pan Indian name - jab tak rahega samose mein aloo tu meri rahegi oh meri shaloo 😉😉😉😉
@@Aatish-b6c Ahh another chapri song loved by chapris
😅
😘
@@Aatish-b6c loru, batata is a Latin term.
@@roman5782 latrin term??
Vanaspati for mixing the dough and Refined Palm oil for frying. Both are health hazard. Since these are cheaper than other oils, all commercial food shops use this to make more profit..
Toh bsdk kya ghee se fry krega
Can everyone afford samosa made of desi ghee and cost 25₹+????
Bhai desi ghee mei talega toh 150 ka ek milega
There are other alternative available like sunflower oil and not that expensive also this should change consumer need to demand for it otherwise they will serve as usual
Not hazardous if consumed in limit
that Aaloo bucket is fully hygiene, and the dirt hands super cool healthy samosa.
I have seen that bucket in my toilet
@@bikaripaxtan4746😂😢
Ye dekhiye finally video end 🌚😂
😆😆😆
*Main 13 saal ki age se cooking kar raha hu..aur mre ko cooking bhut jyda psnd h isliye maine soch lia hu ki abb mujhe Chef hi banna hai chahe kuch bji ho jaye..but mere parents bolte hai ki Bawarchi ban ke kuch nahi kr paoge yeh sab faltu chiz hai... wo chahte the main bhi engineering karu yaa phir kuch aur accha kru...apne bade bhai ki trah... mere bade bhai ne mujhe samjhaya and usi ne mujhe suggest kia ki apni skill dikhana hai to abhi se start kr do.....To isliye maine soch lia tha ki main UA-cam channel khol kar apni recipe logo ko dikhaunga and phir 9th class me maine ek cookimg channel start kia tha but mmy papa mana kr die the ki abhi pdhai me dhyaan do ye sb faltu chiz mat kro 12th ke bad krna jo krna hai...but mne 10th board ke khtm hote hi maine apna new youtube channel "Cooking Beast Ayaz" start kiya... Aur uske baad se regular recipe videos upload kr raha hu ... But likes aur views naa ke barabar aate hai fir b main upload rehta hu mujhe bas logo ko apni skill dikhana hai kyuki mre ko cooking krna bhut accha lgta h..* n
Really🤣🤣🤣
ua-cam.com/video/k9e3lTiaph4/v-deo.html
Main bhi yahi comment karne wala tha 🥲😂
Samosa , aloo ka sabzi aur coke ... bhai kya combination hai...
Good efforts in video making of the process, its Semi-Automation processes & Not fully automated, hope it will come in near future
One thing I noticed in restaurants and ready-made ones is the size of the samosas. They are getting smaller by the day.
The size of samosa has shrinked since covid19 ended n prices have been hiked
Tax* 😂
Shrinkflation
@@happygirl8189 *Shrunk
Shrinkflation
0:44 What a difficult question
😂😂😂😂
It's 3:25Am aur meko samosa khaane ka maan hone lga😂
Delicious food❤️A new video I am so glad you have been uploading on correct tym it's amazing and the quality of the videos
yes very delicious ...no food and hygine and safety ,,,enjoy very delicious
Hi Ayesha
Totally unhealthy 😅
palm oil is being used. its is dangerous for health.
Everything looks good, structured process etc, however the workers who are manually doing the preparation of samosas are not wearing gloves. This is the basic fundamental thing missing if the standards to be followed for any certifications etc for the factory from a hygiene point of view and this awareness is important especially post COVID. Thank you
Exactly I thot the same. Also he keeps prepared dough at his thighs..
Pure india me gloves nhi milenge
Aapki ki baat bilkul sahi hai, lekin yeh hamari kamjori hai ke hand made me hi taste aataa hai😉
Wo thoda traditional touch ke liye gloves nhi Dale jate
It is deep fried so any chance of virus and bacteria in null.
In America they just put stuff in burgers to eat so it's best to use gloves.
Still many indian street foods need gloves for same reason.
You see the making process of factory level food, but also tell about where and how so much food is sold together. 😎😎
There I'm not going to eat
Very unique method and so hygienic well done 👍👍👍👍👌
Wahiyat taste. I have been a big samosa fan and after eating this samosas, I wanted to cry. Please don’t murder the simple art of samosa making. Go to A1 in Sion one day and see how they are making the best samosas. They are also using automation, but their taste is superb.
3:20 Bhaiya naraz 😂
😂😂
Excellent clean Samosa restaurant and need to know address please 😅
I hope they keep the place clean rather than taste. Cleanliness is what’s lacking in many such organisations
8:12 aye Haye launde ki muskan ❤️😂
Thank you for a very nice video of a samosa factory in the city making 50,000 samosa every day with automatic machines 👍
Ya but it's semi automatic
😷🤣🤣
😂
तीन से चार हजार समोसा बनता है मालिक बोला
@@anilsingh1963 😆😂 Bhai sahab youtuber itna fekte hai sale sab ,bol rha 50000
People don’t realise how hard for people live out side India to miss so good food
I love Indian food ❤🤩
Elon musk
Elon bhai India me ganja ka buisness ka plan hai
Samosa is not Indian food. It came from middle east and it should get credit for it
its afgan orgin ...jalebi,samaosa orignated from Afghan.....
@@Okiedokieyesthats why jalebi is national sweet of india🤣
Them : we 3000- 4000 samosa every day
Him in video title :50000 samosa
He is a liar 😅
😂😂😂
Views v to chahiye
30 kg aalu ko 100 kg bata rha h🤣🤣🤣
fir bhi 4000 x 20₹ per piece yani 80000₹ per day😁
I love that person's voice. He is sounding similar to Pankaj Tripathi 😀.
Woh konsa gadha haii 😂😂😂
Very nice.
My only objection is please find a way to use whole wheat atta instead of maida while making samosa patti.
Title is of 50'000 samosas....BUT in the video it comes to 5,000.....
Which means there is something wrong in stuffing of samosa😁😁👍
मालिक बोल रहा है तीन चार हजार वीडियो बनाने वाला मोदी के जैसे फेंक रहा है 50,000 बोल रहा है
@@anilsingh1963 lagta hain tu apni biwi ke saath jab s€x karta hoga tab bhi modi modi karta hoga nahi??
तुमने कंफर्म कर दिया तुम अंधभक्ति हो तुम्हारी मम्मी आसाराम की भक्त है क्या
@@anilsingh1963 Matlab yaha bhi modi Lana ki kya zaroort thi chamche aur ha meri mummy sirf aur sirf Maa bhavani ki bhakt hain aur hum bhi, tumhari Tarah 100 baap nahi hain,
@@trilokyamohanchakra6351 फिर मोदी क्या तुम्हारा फूफा है जो तुमको इतनी मिर्ची लग रही है
Hygiene standards are good. We should encourage and market such eateries.
The guy making these said he makes around 4000 samosas. How did you come up with this 50k figure ?
Clickbait successful😂
Well Said
Patata
Kuch b likhdo...kuch b bana do...
4000 per day x 30 day of month
I love samosa ! We get samosa in Australia too!
5:13 he sounds like ajju bhai (total gaming)🤣☠️
Ha woh wohi par kaam karta hain.
so delicious 😋😋
Maida, Dalda, Palm Oil ...
So that is why the Samosas are very tasty 😢
Well, Maida and Palm Oil are no surprises...no one ever told us that Samosas are healthy for us. It's just the dalda that is kinda surprising, cuz most restaurants have stopped using dalda in foods
That is Also why parottas are tasty Meghamma 😮😅
What do you want them fry in ❓ ghee ❓ 🐷 🐖 fat ❓
Dalda helps attain smooth flaky texture...they can use ghee to substitute dalda.but its costly so is groundnut oil
Wow super super technology mechines and thanks for information sir.
Did you inquire about
the cleanliness of the place ?
Was it clean ?
Where do they keep the vegetables that are required ?
Where do they clean the utensils, and how often ?
Is the bucket used only for boiled potatoes ?
Or was it clean and did they just wear gloves only because you were filming that day ?
this is india sir, never expect iPhone quality for china mobiles
What vegetables? - the samosas were just packed with potatoes with a sprinkle of peanuts and spices. Health and hygiene is not an issue - it just doesn't exist.
Food manufacturing is a treat to watch. Even though you don't know what it is...
Bhai I am big fan for you
Kabhi Hyderabad Aao na bhai
Hyderabadi Biryani ki videos banao
Congratulations this is also big progress..
Sir generally we eat samosas in it aloo are in small pieces..in this they are smashed like in batawada..
First time I saw someone checking potato before boiling
Sir ekbaar Thane Main Mamledaar Misal ko bhi please cover kijiye
No safety protocols followed, oil container kept right next to the frier, proper ppt given to the staff, hand gloves used is a cloth one, no frier blanket in the production area, staff with slippers, and a lot more which I noticed in this short video.
I don’t understand wheres the automatic machine. They mean roller????
@@beingmsq to matlab agar koi mehnat krke tere khaane pe hug de to tujhe chalega?
@@sathishsarath91 Automatic machines makes triangular samosas aka "English Styled Samosa". Original samosas are pyramid shaped.
Very hygienic 💞but engine oil k jagha koi or oil use krte to or accha lagta
scope for improvement in continuous fry line is available they should automate that too - filling and frying
All the best for 5M subs 🥳🥳
Looks very appetizing
Literally
मुझे ये समोसा मशीन चाहिए घर पे ।😊😊😊
My favourite breakfast 🥳
In soon cancer congratulations,reasons maida effect
You all must taste the samosas
Jai city Samosa 💝🥰🥰
Brother kya aap online work krna chhate ho
Street samosa lover 😍
👇
Good job. Congratulations
I love samosa❤
Brother kya aap online work krna chhate ho
Who doesnt?Favourite street food of 80% Indians
@@RohitChauhan-to5ip ye online work bas ulu banate hain
@@nowornever7198 street food or restaurant food kaha bhi clean nahi hota
Ye dekhye aalo, ye dekhye aata, ye dekhye paani. Bhai dekh rahe hai 🙏
What oil is being used for frying?
Refined palm oil 😃
సూపర్
మై. ఆంధ్రప్రదేశ్ గుంటూరు...
Very very hygenic samosas fr.
Khub j saras.
Why did you not mention the PRICE ???
It's a MUST.
Pls Use polythene gloves while packing samosa. Bare hand packing is even more yummiest
Very organized and smart process of making
Bhai kaun sa oil use karte ho
😍😍 Sadless gaming 🤩🤩
Is the material that gloves are made of, healthy? 🤔🤔
Per day sale 40000*10=400000 rs
100kg potao-25*100=2500rs
Maida 15kg=40*15=600
Other cost (oil, staff, electricity)=50000rs (@pprox)
Profit-400000-53000=347000(approximately)
Ek zero kam kardo hhai..😄
Samose makin ke liye best oil koun sa hota hai..
I bet it won't be that much tasty, as it will be in desi hotels..
Haan tujhe paseene ka swaad ni milega na
Jo village may samosa bnatey hai,unkey taste k aagey sab fikaa hai,wo dil say bnatey na ki business ki Tarah,kon kon sahmat hai
Mouth watering 😋
Bored with eating Idli/Dosai. I love to have these Samosas to check out my immune status!
Gazab topi baaz aadmi h yrr😂 title mein likha h daily samosha 50000banta h or unke employee bolte hein daily ka 3/4thousand samosa banta h 😅
50000 samosa haath seh fill karohge toh haath hi nahi rahenge. Kaam khatam honeh k baad haath kisi kaam k nahi rahengeh.
नागपुर में भारत का सबसे पुराना और हेल्दी और स्वादिष्ट अमीन भाई का (बीफ समोसा) मिलता है । जो आपको कही नही मिलेगा ।
Awesome video
Try to focus more on these kind of videos
Kon kon hai jisko abhi Raat me bhook lagi hai aur ye video dekh Raha hai 😅😅
😂😂😂😂😂
Nice❤❤❤❤
8:15 that guy in the corner be like, ye kar kya rha hai
Is that food processing equipment safe for users?
6:00 Oil is mouth watering 🤣🤣🤣🤣
I'm big big fan
Love samosha ❤️
🎉too good 👍
Jo damage hota hai uska special samose bante hai for food vlogers 🤭😂🔥
😂😂😂
The best part of the video 9:24
Teri vajah se dobara video timeline set krni pdi muje😐😐
Please use gloves while preparing the Samosas wherever applicable. No hygiene process followed and the place appears untidy. Thank you for sharing the video and will avoid using the Samosa products from here
Array oh hygiene ki aulaad
Akal ki andhi
Apni aukaat mai reh
hatt nikl pheli fursat me aay bde hygeine krne
Please wear mask while commenting on UA-cam to avoid any spread of infection
@G Nair actually You shouldn't buy it from anywhere and try to make it at home.
Girish sir, French fries are also not healthy, when eaten from outside
Nashik me jage Abhishek bakery me bhi visit kijiye
Uncle ki to najar hi nhi hat rahi hai 😂🤣😅
Thanks for the coverage of productions of samosas you should go to the detail of the production.
Very tasty
Very nice 👌 👍🏻 👏🏻 😊
Appreciate my decision not to eat for most parts.
No gloves, no hygiene. Gives me chills.
Ya. Rather eat home made food. Or try it at home. It would be way more healthy.
@@CondensedSavage True. Also, suggest eating more clean raw fruits and vegetables. They have a vibrant taste profile over these masala dominated snacks.
@@Wiintb are nahi khana hai mat khao
Kisi ne tumko pakad ke nahi rakha hai bhai
Ye faltu ka yaha gyan na pelo
Wonderful preparation
Ajju Bhai ka new business 😂
Brother kya aap online work krna chhate ho
@@RohitChauhan-to5ip ha Bhai karna chahta hu pehle advance payment karna padega
Nhii brother koi advance pay nhii krna
@@RohitChauhan-to5ip are tum mujhe karoge na
Nhii bro aapko work btaya jayega phle jb aap work kroge tbhi earning hogi aapki
I see all are handling in their bare hands... No gloves ... Hygiene is the key concern in such bulk manufacturing...
He said 3k-4k in the video but thumbnail 50k😬
3:25 "start ho chuki h
Ha start ho chuki h 😂😂😂
Nice food 👌
What is the expiry date of aalu samosa
Jitna samosa ye log bechate nahi usase jyada to bhai video mei 'Samose' 'Samose' bol diye 😅
Only thing I appreciate they said we put dalda. And palm oil visible in video. Basically cooked in palm oil butter and Palm oil.
Bhai apne ek zero extra laga diya h 😌
Clean annd healthy♥
Samose...................👼🏻
Worker ne btaya ki 6000-7000 samose roj bante h..
.aur inhone likha h 50000 samosa.....
kitna ullu bnate ho apne subscribers ka