I’ve been to uncle’s stall many times. He is absolutely right, his entire family has amazing skin. They all work there, from great grandma to uncle’s wife and son.
Is it just me or do you also feel that its getting hard to find such traditional tau huay stalls in Singapore nowadays? Most of the places I go to sell the cold soya bean pudding such as lao ban. Sad to see this trade slowly dying out.
@@rohmaxy9901 here in Indonesia, we still serve hot tau huay, or tauwa in our language, which spelled the same. Only we serve it with hot ginger water and 2 other kinds of beans which I don't know to say it in English..
I live in Tiong Bahru for 8 yrs, been patronizing the stall every weekend. Since my first visit until now, the uncle's smile never changed. His stall always has long queue but he and his family always serve with smile. Not to mention the milk and beancurd are rich and yummy
In Thailand, we also call this "Tau Houy" too. It served in hot ginger. Adding a bit of syrup is preferable. Most of the time we can find this menu at any street food vendor whom have soy milk. Which you guy come visit and try this menu in Thailand too. 😃
We have this in PH but it’s mostly sold in the early mornings and you have to chase them down the street with your own cup😂😂 Sums up my workout for the day
this 豆花 and 豆花水 are reallly nostalgic to me :") my grandparents stay opposite tiong bahru market and when i was young i would stay thr during sch holidays and my grandpa will always buy these for me :")))) pls continue the store well ❤️
I love these videos so much. I'm from Bangkok and it's great to see so many similarities across Asia. Would love to create some content for you in Bangkok.
Very good tauhua and tauhua drink I have patronised the stall before moving abroad How I miss the food in Singapore!!!! Very nice Uncle, his Daughter too Always speak in Teochew to him
my grandparents stays opposite tiong bahru market whr this stall is located, used to get me this beancurd when i was younger :)) nostlagic taste, best beancurd & soya milk :D
In philippines, we call it ‘taho’. It has the same way of making tau huay but we just added caramel syrup for sweet taste and tapioka. That’s it, our taho! 😁😊
peekaboo peekaboo actually the ‘taho’ is originally from china. It was brought/introduced to our country a long time ago by chinese colonies thru trade industry.
I mean, as much as I like Tau Huay, too much soya consumption is bad. Growing up, I drink soya milk because I can't drink dairy milk. Something happened when I was 4 years old. My head started to tilt to one side and wouldn't return to how it should be so I was brought to the hospital for a surgery. Two years ago, I decided to do a research and found out that soya milk can trigger thyroid disorders along with reproductive system problems and etc. What I'm trying to clarify is that: You can eat anything you want but don't eat more than you should. Edit: If you have no problem with consuming a lot of soya, then that is good for you. I make this comment to remind others that eating the same thing every single day will do more harm than good. And it could be too late before you realized what was wrong. Stay safe and hydrated ❤
hahaha sorry I can’t help it, I mean I believe you and all but when when u say it like that, I visualize you drink soya then one day head tilt to one side dam cartoon sia 😂😂😂
That was also because you were very young for that amount of consumption. All I can say it, eat based on your body's requirements and what your body truly needs.
You go his tao huay jui stall the soya bean aroma is real, is not a normal shop that don't have much aroma, this fellow the aroma is solid. You put ice the aroma is gao gao, don't cam water inside
Beautiful bean curd is very good healthy foods. love this kind of foods hawker stalls very fresh healthy foods eat any foods you like spicy or not spicy thanks
Soya bean contain oestrogen, although just traces in amount but excessive consumption may lead to hormonal problems or even reproductive organs malignancies
I’ve been to uncle’s stall many times. He is absolutely right, his entire family has amazing skin. They all work there, from great grandma to uncle’s wife and son.
Where in sg is this man's shopp?
@@prettyo.1385 The location is in the description
@@po1ariser ooohh thxx
No true in their earlier years in the 70s. You think only soya milk alone can do that ?
damn that uncle's skin.. drop that skin routine sis
SparkzMxzXZ soyabean steam
Soy milk
He’s 63 too, like god damn
looks like late 40s...very good skin
When basic discovers youtube..
'Only serve hot tau huay'
'Shouldn't melt immediately in your mouth'
*Lao Ban beancurd has left the chat*
i feel like lao ban beancurd should be classified more as a pudding instead.
Is it just me or do you also feel that its getting hard to find such traditional tau huay stalls in Singapore nowadays? Most of the places I go to sell the cold soya bean pudding such as lao ban. Sad to see this trade slowly dying out.
@@rohmaxy9901 my favorite tau huay is the black(gula melaka) tau huay of marsiling mall food court. it met my standard, slurpy, hot and smooth.
@@rohmaxy9901 here in Indonesia, we still serve hot tau huay, or tauwa in our language, which spelled the same.
Only we serve it with hot ginger water and 2 other kinds of beans which I don't know to say it in English..
lim kopi LOL
I live in Tiong Bahru for 8 yrs, been patronizing the stall every weekend. Since my first visit until now, the uncle's smile never changed. His stall always has long queue but he and his family always serve with smile. Not to mention the milk and beancurd are rich and yummy
"If you get tired of Rice, then you have fallen sick" a true asian 🤗🤣
Edit:
Never got this much of likes before. Thanks my Ricegang🍚🍛
My professor used to say, if you dont eat rice, then you're dead
@@MrIcaru5 it mean dont trust your professor
@@MrIcaru5 trust that man or woman with ur heart. Rice is life. Life is Rice.
This is true. Last year I got tired of eating rice, found out that my kidneys already failed.
I trust all of you my ricegang 😌👊👊
63? Damn, he looks much younger.
Drink soymilk brother that's the secret
Dafuq??? 63???? he looks 55 at most.
What's the differences
55???
ikr, even his hair is still mostly black
Is soybean this powerful...
jaay chan true
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In Thailand, we also call this "Tau Houy" too. It served in hot ginger. Adding a bit of syrup is preferable. Most of the time we can find this menu at any street food vendor whom have soy milk.
Which you guy come visit and try this menu in Thailand too. 😃
It's so heart warming to watch this video and to see that traditional food are being shared. I can't wait go visit this uncle stall!!!
Uncle Low is such an aspiration! Old age doesn't stop you from your passion!
We have this in PH but it’s mostly sold in the early mornings and you have to chase them down the street with your own cup😂😂 Sums up my workout for the day
Tau Huay = Taho
@@pragmaticpuppy2715 dats wut he said
Strawberry taho!
@@karlapena1828 The one they serve in Baguio ohh that's lovely ain't it. It's really cheap like 0.40 0.50$ roughly 10 to 20₱eso.
viserys targaryen lol they be out shoutin TAHOOOOO
Here in the Philippines, we call the Tau Huay as "Taho" and it's loved by many. Its an inheritance from Chinese settlers in my country.
Either here. Taho or Tahu
Yup every Moring u will here a scream
Tahooo!!!!!!!
It's served with molasses and tapioca balls. It's really good and cheap like 0.40$ roughly estimated at 10 to 20₱
This uncle's tauhuay is really good! Have to buy it early lunch. Else if you buy it slightly later it's gone! Really fresh and homemade.
Wheres the place at
Q for address too
@@Avicii3ANGELS video description
63?! He’s so youthful! What a lovely man! u love his pride and work ethic
this 豆花 and 豆花水 are reallly nostalgic to me :") my grandparents stay opposite tiong bahru market and when i was young i would stay thr during sch holidays and my grandpa will always buy these for me :")))) pls continue the store well ❤️
In Vietnam we call it tao pho really delicious and we usually have it with different kind of topping
I love these videos so much. I'm from Bangkok and it's great to see so many similarities across Asia. Would love to create some content for you in Bangkok.
Very good tauhua and tauhua drink
I have patronised the stall before moving abroad
How I miss the food in Singapore!!!!
Very nice Uncle, his Daughter too
Always speak in Teochew to him
Respect the man who brings goodness of healthy nutritional benefits to us all, his hard work is the creation of his hard work 😓. Truly humble man.
Made with passion, dedication and ❤️❤️❤️
thank you. it makes me crave soya bean milk again. :) i grew up drinking this since lactose milk didnt digest well.
my grandparents stays opposite tiong bahru market whr this stall is located, used to get me this beancurd when i was younger :)) nostlagic taste, best beancurd & soya milk :D
Incase anyone is wondering read the description. Your welcome
So this is the original "Taho" without the caramel syrup. Very interesting.
In philippines, we call it ‘taho’. It has the same way of making tau huay but we just added caramel syrup for sweet taste and tapioka. That’s it, our taho! 😁😊
Isn't it brought to the Philippines by Chinese immigrants?
peekaboo peekaboo actually the ‘taho’ is originally from china. It was brought/introduced to our country a long time ago by chinese colonies thru trade industry.
@@fakhrisatu
Is it the actual Chinese word or alteration by native Indonesian -- just like Filipino "Taho"?
Fakhruddin Ahmad that’s funny, tahwa loosely translates to “laughing” in Filipino
Waaah I really wanna try this!! Where? And his skin is so nice god bless him
Agree with what uncle said, soya milk is really healthy. Whenever I feel neausea or feels not good, I just drink soya milk. It really helps.
Skincare routine: soya bean and soya bean steam
I mean, as much as I like Tau Huay, too much soya consumption is bad. Growing up, I drink soya milk because I can't drink dairy milk. Something happened when I was 4 years old. My head started to tilt to one side and wouldn't return to how it should be so I was brought to the hospital for a surgery. Two years ago, I decided to do a research and found out that soya milk can trigger thyroid disorders along with reproductive system problems and etc.
What I'm trying to clarify is that:
You can eat anything you want but don't eat more than you should.
Edit: If you have no problem with consuming a lot of soya, then that is good for you. I make this comment to remind others that eating the same thing every single day will do more harm than good. And it could be too late before you realized what was wrong. Stay safe and hydrated ❤
One of the smartest comments I have seen on UA-cam:)
hahaha sorry I can’t help it, I mean I believe you and all but when when u say it like that, I visualize you drink soya then one day head tilt to one side dam cartoon sia 😂😂😂
That was also because you were very young for that amount of consumption. All I can say it, eat based on your body's requirements and what your body truly needs.
@Jaycee your opinion dosnt matter as it has nothing to do with science. You dont have to* react everytime you dislike something .
I agree. My consumption is in moderation.
We also have “tau hua” in the Philippines but we call it as “taho” we add a sweet sauce and pearls (if im wrong).
It is also a street food.
Hope to try it some day!
Our Grandfather Story Trust me its very good.
It looks like tahwa in Indonesia, but here, it served with sweet ginger soup and eat at night as dessert to warm the body.
I always go to his stall to buy soya bean milk twice a week. Imo its the best in singapore
UA-cam recommendation is doing pretty great.
Yeah.. i remember this place in tiong bahru market .. love their soya milk
In Thailand there’s this lady who also sells the stuff in my soi (alleyway) but she doesn’t look as good as this uncle!
I'm addicted to soya beans
oh man I wanted to know more about Uncle Low's 豆浆 routine! (the video ended too soonn) But yeah this is a great video, so easy to digest :)
Remind me to "Kembang Tahu" in Indonesia. It served with ginger & brown sugars fla.
Soo...Yummy 😋
(But people who sell it so rare nowdays)
You go his tao huay jui stall the soya bean aroma is real, is not a normal shop that don't have much aroma, this fellow the aroma is solid. You put ice the aroma is gao gao, don't cam water inside
Oh man that's one of my fav desserts, didn't know it took so much effort for that super cheap price.
Stay healthy uncle!
Yes , it's true if you drink soya bean often, it reallys help on your skin and hair since it so healthy and nice 😊😊
I've been drinking this uncles soya bean since 7 years old
Beautiful bean curd is very good healthy foods. love this kind of foods hawker stalls very fresh healthy foods eat any foods you like spicy or not spicy thanks
looks delicious
I love this channel
Drinking it right now. Nice
All what he said do make sense
Tau Huaa, my favorite comfort food 🎶
makes me wanna go and get tau huay.... and he is right... there is only hot option for it... cold means its not fresh anymore...
Oh so the “tahuwa” comes from “tau huay” good to know
In the Philippines, we call it "Taho". We mix it to caramel syrup and tapioca pearls and drink it during breakfast. Delicious!
same for sg (: just that we call it tau huay
ill come by to visit when i start working in sg
In Jakarta metropolitan area we usually call this 'Kembang Tahu'
This video reminds me of my hometown tauhuay, it's hard to find tauhay near my campus since i started college 😢
It's my first time see es tahu without ice and served hot 👀🔥✨✨✨✨
Alis Anjay ice? I’ve only ever had it hot
The queue for uncle's soy bean is always so long >.< but good :)))))
really good
新加坡都有这么传统的豆浆和豆腐花卖！
Secretsof drinking soya bean.. I'm a fan!
We have this in the Philippines and we call it "Taho".
We have that in the Philippines. We call it taho.
Tau huay dyan yata galing yung taho
@@Ben-je5li sa tua huay naman talaga galing yun taho
In VietNam we call it ' tàu hủ'
We aseans are lit
R3AP3R we hope to visit Philippines soon! 🙂
In Indonesia it call Tahuwa, different writing
Similar to taho in Phil. Wow!🤯
Ang sarap ng taho
We call it "kembang tahu". Its very soft, not too sweet, soak in gingerale. I ate it for breakfast and dinner.
uncle jia you!!!
in my country, we called that 'wedang tahu'.
Very similar to the one we have in the Philippines. It's called taho
True
In Solo, Central Java, Indonesia, we call it tahok
So delicious
Looks so yuuum
I think this exactly what we call “taho” in the Philippines. That’s also chinese influence in our culture
We'd love to try it! :-)
Love this...
What kind of coagulant does uncle use for the pudding?
not sure if it's TRUE but my friend crave tofu when she was pregnant. her newborn baby skin is soooooo white and soft.
It was called 'taho' here in the philippines.
I wanna try
Does tau huay becomes watery in long time?
It looks nice,is the flavour sweet or fairly neutral?
Love it!!!!!
We call it "taho" in the Philippines 😊
I love this!
aside from china, this is a popular food in singapore philippines indonesia and malaysia ^^ truly the asian food aside from snack ^^
In vietnam where i lived,we had this too.
住那里的人真有口福啊！
Ooow....in Surabaya we call it Tauwa
I wish tau huay/dou hua/tahwa/taho was as popular as bubble tea. It's so hard to find in North America :'(
Hei wonderful Indonesia make one like this
Dude that looks good
Tau Huay break is from PCK Pte Ltd.
Taho! 😍😍😍😍👍
Now where's my sugar syrup...? 😍😍😍
yummy homemade silken tau huey
I love kembang tahu! 😍
Really solid product.. Aunty very slow...
may i know the detail process of making Soya pudding
Love it! Yum! 🤗❤️
Just wondering, why does he have to start the process at 2330 instead of earlier or during the day?
@@Gus01994 Guess he wants to make it fresh for his morning customers.
wow he is 63 years old!
It's always a rush to buy uncle's taohui. You've got to be at his stall by 11.30am or earlier. Else it's all sold out after that. Cries...
Where is the stall?
@@feimiao Tiong Bahru Market
When i hear someone shout outside saying taho, i buy
Me: alrite it's time to go down and get a bowl
Soya bean contain oestrogen, although just traces in amount but excessive consumption may lead to hormonal problems or even reproductive organs malignancies