Grew up eating these. Thanks for sharing the recipe. Will try! Steel kanister itne years baad dekha. Ab to yeh indian rasoi mei dikhte hi nahi. Times change!
6 cup Atta Sugar 3 cups Baking pdr 1n half teaspoon baking soda Half tea spoon mix dry . 2 cups ghee room temp. Or 5 sticks butter mix well n then add whole milk 2 cups Almost in room temp Mix little by little n dough should be not to tied or too loose.
Sat shiri Akaal Penji!! Mera question c k eh biscuits Cha vich bhij de aa k nai, kio k Mei bnaye c pehla and oh sakhat bne c te dudh ya cha nai absorb krde c. Please suggest kreyo.
I made these cookies and they came out great; however, i noticed they are bit hard. i followed your recipe to the point and the flavor is awesome but little on the hard/crunchy side. what should I change in the recipe so they are little soft?
I tried but proportions are not right for me too much of sugar, we need less amount of milk baking soda is also very much biscuits are tasting like we are eating soda
Very good tutorial, maasi!
Thank You!
Very good you explain very well 👌🙏
You explained very good I will try to make thanks
Thank you for the recipe it was very nice give us more recipes
Thanks for sharing!
very beautiful 🎉
ਬਹੁਤ ਵਧੀਆ ਜੀ
Bahut wadhiyaa
Very nice recipe.very easy and explained well
Wow 😋😋😋
Thanks for sharing this recipe. It turned out so good.😊
Very Satvik indeed. Thanks for the Demo, we loved it. Stay Blessed.
Thanks for recipe
I tried this recipes its awesome…thank u so much dear to share with us ❤️
Sis you explained very well thanku 😊
Jusallly vadia recipe aa
Never knew these were so simple. Thx u.
Very nice and beautiful my friend ❤❤
Excellent first punjabi biscuit receipe well done out of all the you tube chanel
Very good work
Thank you noni ji ! Mi ye soch rhi thi ki line kaise bnegi biscuit pe .aapne savai machine ka idea deke help krdi
Grew up eating these. Thanks for sharing the recipe. Will try!
Steel kanister itne years baad dekha. Ab to yeh indian rasoi mei dikhte hi nahi. Times change!
Bhit vdiya bnae tusi new subscribers
6 cup Atta Sugar 3 cups Baking pdr 1n half teaspoon baking soda Half tea spoon mix dry . 2 cups ghee room temp. Or 5 sticks butter mix well n then add whole milk 2 cups Almost in room temp
Mix little by little n dough should be not to tied or too loose.
Howmuch Owen temperature you sat up did not tell please explain.,
बहुत बढ़िया बिस्कुट ने
मशीन कहां मिलेगी ओवन कैसा है यह प्लीज मैं मुझे बताओ ना मुझे
Nice recipe
Thanks
Thanks for sharing this recipe . I was looking for this recipe 🙏do add more recipes
Wow
Awesome recipe, where can I print your recipe, i want printable recipes, please.., you explain very well, peepa kitho lia tussi, link share krna,
❤❤❤❤❤❤❤perfect
Very nice God bless you
Thank you!
I tried this recipe it’s so good
Thank you for the recipe.
Oven Temp to be 325°F or 160°C.
Learnt it by almost burning the first batch.
Rest all worked pretty good.
Thanks
Very nice 👍
Temperature kina hona chahida
Nice sister g
Thanks for your recipe. maine micro wave mein backing ki.. crisp or grill pr . it's really very tasty or crispy
Where I can buy this biscuit maker ?
Very good
Shri Waheguru ji 🙏
Which mode bake or toast
Ssa bhenji.. tuhadi cookie machine kehre brand dee hai?
Where u get the thing to make biscuit shape??
Hanji eh dssna bhul ge ki kinne temperature te rakni oven ....????
Dhanvaad ji
Very nice
Hello u said 350,, but in the own it shows 325?? Wht is the exact temp
Thanks Sister...Can you share the amount of material please...Good Day.
👍👍👏🏻👏🏻👏🏻
Very nyc
Thank you!
Where to buy this machine
Tweet
Can u share the link to buy the machine you used
Very nice recipe. Well explained!!
Hi cookie are good
But you didn’t break the cookie how is crunch the cookie, thanks for sharing 🙏
Spray kehdi aa?
Sat shiri Akaal Penji!! Mera question c k eh biscuits Cha vich bhij de aa k nai, kio k Mei bnaye c pehla and oh sakhat bne c te dudh ya cha nai absorb krde c. Please suggest kreyo.
Hi sis..can u please tell me the exact milk..is it 500 ml? Can u pleas write it to me in grams and ml?
Hello Punjabi Rasoi , please can I have the recipe in grams? I really thank you
1qq
❤❤
Oven main kitne heat par kitne min please tell
350 but keep checking until the bottom of the biscuits are brown
Very good ji 🙏🙏
Thank you!
Nice recipe dear
Aap konsi country se ho?
Oooo bhen panjabi siddi siddi bolya karo ,baki vadya c video thaudi dhanwad
Super I am tamil .very healthy taste hygienic biscuits
Mam ki cheeni or ghee nu pehle mix karke bhi aate de vich mila sakde h
Hanji sure.
Madam tuc sancha kitho lita je online lita tan link dsdo
I bought it from a store in I visited long time ago in Canada.
Tuc Indian punjabi bazar (Brampton at ray lawson and McLaughlin to ly skdy
Why no measurement given ?
Oman koi bhi ho aap ka n de do ❤good om shanti ji
I made these cookies and they came out great; however, i noticed they are bit hard. i followed your recipe to the point and the flavor is awesome but little on the hard/crunchy side. what should I change in the recipe so they are little soft?
Don’t add suji
atta Santosh elephant 50 ib for best result also use aluminum foil on tray for best result
Will try these 😋
Dear measurement proper clear nahi kita
I tried but proportions are not right for me too much of sugar, we need less amount of milk baking soda is also very much biscuits are tasting like we are eating soda
Vesan lyi v same e Sara kuch pena
well dn
Fake accent 😂😂
Ye sahi nahi hai
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