The Best Peposo | Tuscan Black Pepper Stew with Polenta by Lounging with Lenny

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КОМЕНТАРІ • 27

  • @lamh5265
    @lamh5265 Місяць тому +1

    I will make this....I like your ingedients.

  • @zora0610
    @zora0610 Рік тому +2

    Merci beaucoup pour cette belle recette zora de France 👍💯👍👏❤️🌴🌷😍🌴

  • @tobywankinobi
    @tobywankinobi 8 місяців тому +1

    This might be the best Peposo recipe in UA-cam. It def earned a like & subscribe. Thanks for the recipe.

  • @tedmac8049
    @tedmac8049 Рік тому +1

    👍

  • @deanmacka4975
    @deanmacka4975 Рік тому +2

    Yeah that made me really hungry 😋 great job mate 👍

  • @kitchenofjamuna
    @kitchenofjamuna Рік тому +1

    Absolutely delicious recipe dear friend also looking so fantastic. Ur hand work is outstanding. Good recipe. Healthy & tasty recipe. Stay happy 😋😋👍👍

  • @cookingwithmimmo
    @cookingwithmimmo Рік тому

    A hundred points for this recipe. Very well done

  • @ay8607
    @ay8607 Рік тому

    Immm bono bellissimo! Grezze!

  • @scuderiazane4723
    @scuderiazane4723 11 місяців тому

    Did you strain out the peppercorns? Seems like it'd nice to have the braised peppercorns on the meat 👍🏾

  • @SushilKumar-mg2zm
    @SushilKumar-mg2zm Рік тому +1

    Good one love it

  • @TheTerricon
    @TheTerricon Рік тому +3

    Lenny, I love you but your videos are too long! Please edit out the cutting and chopping.

    • @LoungingwithLenny
      @LoungingwithLenny  Рік тому

      👍

    • @sazji
      @sazji Рік тому +5

      He showed you how to make a good vegetable stock, cook your polenta, and make peposo. It took a less than 15 minutes. If that’s too much time, when would you ever have time to cook! 😅

    • @LoungingwithLenny
      @LoungingwithLenny  Рік тому +1

      @@sazji 🙏

    • @ybhomes6003
      @ybhomes6003 7 місяців тому +1

      I like the prepping. It helps people like myself who want to see how to prep as well as try new recipes.

  • @Franco-gb6wv
    @Franco-gb6wv 10 місяців тому

    Questo non è peposo questa è cosa che tu chiami peposo. Fai un giro in toscana così ripassi la lezione di come si fa il peposo