I pray that you are finding the peace you need right now in Korea. I appreciate your content so much. You and your wholesome content have helped so much with my depression during these hard times. Stay safe Mike! Thank you.
it always warms my heart to see people admire the hidden gem that is jackson heights, i feel so lucky to have grown up in such a beautifully fluid and diverse neighborhood
Exactly, woke up, got uni in a bit and needed something to keep me company and what could be better than this guy being overjoyed that he gets to eat tasty food
@@acupofmocha1509 Jamaicans and Africans both have jerk chicken. They have different tastes and textures, but both are delicious. Also rice and peas in Jamaica will get you red beans and rice made in coconut milk while rice and peas in Africa will get you rice and actual peas *Jollof rice*
@@tammygirl8114 Yes they do make their version of it you said it’s an African American food it doesn’t come from that culture whether they make their version of it or not it is still from the Jamaican culture which is my families culture that I know of for a fact so just because someone makes their version of it doesn’t make it authentic
Best thing I did was search Brazilian food on UA-cam. I came across Mike eating churrasco and been watching religiously ever since. You are amazing, the best one of your category!!!
I feel like food is the best way to achieve world harmony- I mean how can you dislike someone if you are enjoying their food? Great to see you bringing attention to and celebrating lesser known cuisines.
Thanks for trying out Tibetan food. Momos are definitely the best and I love the garlic chives momo which is not very well known even amongst the Tibetans.
I have stage 4 colon cancer. With the chemo you really lose your appetite. But I start viewing a few of your videos and I actually get hungry and even trying my hand at home made broths and ramen. Your such an inspiration and you show so many dishes that just make you want to eat. Thank you so much. Your videos are making so many smile and quite hungry. Awesome job dude. Keep it up.
Nothing worse when you're watching a cooking and/or food show than seeing the host take a 1/4 of a bite and then gush about the food like they actually took a whole mouthful, one of my favourite things about Mike's channels is that he digs IN on the plates and is honest when he's dissapointed. Even better it looks like he's a carrier for the food joy because I see his Mikey-Minions are also going hard on the food now. Brilliant stuff man, keep it up!
Well said 👌. That’s why I follow Mikey, if he likes something he will make SURE you know how good it is & if he hates something he will also make sure you know how awful it is. Honesty we all need because people will travel to the places he eats at and spend their hard earned money so his honest is quite important, and he doesn’t disappoint.
@@phuntsokphotography we have some tibetan regions in india as well. Ladakh, Sikkim, Arunachal and few more so we're quite familiar with some tibetan food, especially momos
Mikeyyy!! Omg so excited to see you try Tibetan food!! I am glad you didn’t pass on the momo trucks because those are sooo good and there’s quite a few of them spread around Jackson Heights. Next time, you gotta try our momos with the hot chilly oil they have in the restaurant coz the orange hot sauce isn’t that spicy hehe~
I love everything in your videos, but when i heard the word arepa, i went from 100 level of enthusiasm to 1000, and the arepa de choclo or chocolo that is like we tell in my country is so amazing, also we have one that have chicharron in the mix, i love arepas, thats all. Edit: just for you know, we have in my country (Colombia) aprox 70 different types of arepas.
I remember having Momos in Delhi,India. Juiciest dumplings I ever ate. Even the veg one were delicious. Those guys even invented fusion momos like Tandoori Momos. Those were just on next level.
When you come back try the Jhool Momos at Nepali Bhanchha Ghar. They are the 3 time momo crawl champions, a battle royale of 30+ momo shops. Ask to see the championship belt.
Watching you eat has been a highlight in this pandemic. Thank you so much for your great spirit and entertaining videos! My son actually is a fan of yours and told me to watch your videos. Our whole family loves you! Love from all of us in Southwest Florida.
I used to work in this neighborhood & miss all the amazing food. Also, it's so sad that the region that these dishes came from and the people and culture that cultivated this deliciousness are oppressed and in danger of being erased.
I just recently subscribed to your channel. And honestly, I can't get enough of your videos. I like the editing, your personality *its very humbling*. And just showing all these delicious looking food that I've sometimes never heard of or had or just simply wanting to try all the food you've reviewed. You make these harsh times for most people *including myself* easier. When I watch your videos, I don't think of anything else but, I wonder where he's going this time or what food he's going to try out or recommend. Thank you from the bottom of my heart. Cheers from Canada! :)
I am a Tibetan and I watch your vlog daily. Today you toured us around my buck list new York Tibetan restaurant even though I am vegetarian.. thanx for this vlog.. I enjoyed it thoroughly..
@@bottleboxstudios170 I know right! He even made the seven eleven store food look mouth watering 😆might spend a whole 24hrs just trying that out. But most importantly the Sushi and RAMEN 🍜 are the first on my list. Hope you have an amazing time when you go there! I bet it will be just as good if not better than he says. Oh yeah, I can’t believe I forgot to mention the wagu beef! Now that’s a whole different occasion on its own, it deserves at least a weeks eating that alone 😂
@@SavannahVu1985 omg yes, wagu beef and ramen would be high on my list of must tries, and yeah I know, I honestly haven't wanted to try a convince store so badly before, as for when I'll go It'll probably be next year or the year after, but it won't be cheap as I'll be coming from the UK 😅😅
You have become my addiction! Everytime i eat I'm watching your videos keep it coming mike. And always keep safe in your travels. I love your food vlogs.
What you ate there in the latin place is called Cachapa here in venezuela, commonly we put just cheese there but there are people who actually gets pork and chorizo (spicy sausage) in there. Glad you enjoyed some of our food!
Mikey I was pleasure to watch you... so happy to see you are eating Tibetan food... I found that you have connections with Tibetan .. I was watching and listen while you eat ... I knew about Tibet, that touched my heart... please visit more often to Tibetan community... all the love for you from India.. Tam ( Tamdin)
Mikey, you did it finally at Jackson Heights by trying Tibetan dishes especially momos, sausages, beef chilli, beef patty (sha bhaley) in Tibetan. Superb! I also tried their dishes last time in New York city with their second restaurant. It was phenomenal. Also you tried other dishes too and good that you all enjoyed to the seems. Thanks for sharing. Cheers and stay safe.
Just settling down with my little one and what perfect timing, but to see you post a new vid with mouth watering treats!... Why do I always get so hungry watching you eat & enjoy all these different dishes, eventhough I'm sooo full! 😥 I can't go anywhere without my chilli oil as well! Be safe on your excursions Mikey! ✌☺
Glad to see Mikey trying Tibetan dishes....always up for your videos. My honeybun actually recommended ur video and I love ur videos . Lhasa Restuarent in Jackson height has one of best momos(dumpling) their beef and chive momo is the best.
Hi I'm from Brazil, just letting you know that I watch your videos almost every day and your passion for the food, the culture, the people inspires me A LOT. Thanks for the good content can't wait to see you in South Korea hahaha.
I saw your video was uploaded 3 minutes ago. Played it and saw chilli oil. Got an insatiable craving for it. Paused your video. Cooked some rice, fried it with tofu, added a ton of chilli oil And now time to resume the video ! Thanks for all you do Mikey !
LOL, glad to see Mikey is finally bringing along chili oil with him on his travels.
I love chili oil💕💕💕
if i had chili oil, i would do the same :D
I want to make a chili oil belt.
@@EllRiver all zee options for every occasion!
How can I online buy that chili oil?
FYI
When homie says "not bad"
Is
Asianesian for "we won't be ordering that again"
😂😂so true
You speak the true true.
FACT
Haha so glad you said it I totally agree!
Omg, that is so true!!!
I LOVE Jesse's reactions whenever she has something amazing! It's so much fun watching you enjoy so many delicious cuisines with friends
I swear next time I go to NY I'm just gunna watch one of these videos and follow his steps
Right! I never knew you could get so many different types of food in Queens. It's on my list now, for sure.
Already planning a trip for when COVID is done. Jackson Heights looks like an awesome place!
SAME👍
For sureeeee
Crazy cause I work in the area this video was shot and never ate at any of the places he’s at lol
I pray that you are finding the peace you need right now in Korea. I appreciate your content so much. You and your wholesome content have helped so much with my depression during these hard times. Stay safe Mike! Thank you.
Love it when Jessie joins Mike in his food escapades, just love her personality hehe
She's my fave.
Trueee
I like Sophie also.
Mikey you are the breath of fresh air we all needed. Great representation of your State. Grandma April is super hungry now 😃
Mikey you are the breath of fresh we all needed. Great representation of your State. Grandma november is super hungry now 😀
@@CGRCOOL thank you from Grandma November 😂
@@bumpinggums412 😂😂
Mikey: *eats a momo*
Sokka: "You lucky bastard"
I'm sad he ate the last flying lemur.
@@leolldankology good food is good food
📢New Drama!📢 "The Legend of Xiao Chuo"
Prepare your bows and arrows because the legends are here!
Stay Tuned on UA-cam 5th Nov!
(GMT+8)
No kidding!
@@michaeljeanrichard4 Nepal have same dumplings I believe
it always warms my heart to see people admire the hidden gem that is jackson heights, i feel so lucky to have grown up in such a beautifully fluid and diverse neighborhood
As a Tibetan watching this at 12 am is making me drool and craving for momos 😩
anyone else just have Mikey Chen playing in the back when they low key feel lonely & just need a good presence
YES.
Exactly, woke up, got uni in a bit and needed something to keep me company and what could be better than this guy being overjoyed that he gets to eat tasty food
I live alone and watching him makes me alot less lonely
Yes I feel that completely haha ❤️
Most People: "Let's bring medicine, just in case".
Mike: "Let's bring hot oil, just in case"
Love to watch u eat momos. It's one of those dishes that we Tibetans love very much. Love ur videos fam 👌👌👌
Something I really love is that you post the restaurants in the description box. The genuine compassion moves me 🥰
Yessssss mike, I was just about to eat dinner and I needed this video
Bone Apple Tea!
😂
@@strictlydumpling Mike, do you bring hot oil everywhere you go?
Loving your uploads! My husband, cat, and myself love sitting down and acting like we are eating with you 😂 stay safe!
sweet! thank you! wishing you well
Me too lol 😆
Mikey🥺
When you finally get back home, give us African American meals the fried rice jerk chicken all that good stuff🤤🤤
I thought Jerk chicken was Jamaican?
Regardless, super tasty
It is from the Jamaican culture not African
@@acupofmocha1509 Jamaicans and Africans both have jerk chicken. They have different tastes and textures, but both are delicious. Also rice and peas in Jamaica will get you red beans and rice made in coconut milk while rice and peas in Africa will get you rice and actual peas *Jollof
rice*
@@acupofmocha1509 some African countries do make there own version of jerk chicken. Look it up😊
@@tammygirl8114 Yes they do make their version of it you said it’s an African American food it doesn’t come from that culture whether they make their version of it or not it is still from the Jamaican culture which is my families culture that I know of for a fact so just because someone makes their version of it doesn’t make it authentic
As a Mexican I love you trying Mexican food and enjoying it as much as I do ❤️
Oh yes 🙌 finally Tibetan food in Jackson heights. Glad you love Momos. Love your every video big fan of yours 💕
Best thing I did was search Brazilian food on UA-cam. I came across Mike eating churrasco and been watching religiously ever since. You are amazing, the best one of your category!!!
You always make my day Mike! Not to mention open up our household to a lot of new tastes and flavors.
I feel like food is the best way to achieve world harmony- I mean how can you dislike someone if you are enjoying their food? Great to see you bringing attention to and celebrating lesser known cuisines.
Thanks for trying out Tibetan food. Momos are definitely the best and I love the garlic chives momo which is not very well known even amongst the Tibetans.
OMG the dumplings looks phenomenal 😋 ... And as for the tamales... 🤤 🤤 Wish we had such a beautiful and delicious mix of culture 🤗
2:12 -- as someone who spent about 6 years of my life going in and out of this exact subway entrance on a daily basis, I approve of this video!
I have stage 4 colon cancer. With the chemo you really lose your appetite. But I start viewing a few of your videos and I actually get hungry and even trying my hand at home made broths and ramen. Your such an inspiration and you show so many dishes that just make you want to eat. Thank you so much. Your videos are making so many smile and quite hungry. Awesome job dude. Keep it up.
Food glorious food ..Those dumpling 🥟 are divine, I love Korean and Asian food ..Mikey your video are incredible..x💗🥰
thank you for watching!!
Always here to support you 🥰
Dude Korea is in Asia’s 🤦🏼♂️🤦🏼♂️
@@pemalhatse1788duh who doesn’t know that but Korean food was the highlight lol u get it ..
@@strictlydumpling Hi Micky Chen how are you I am Zack from Malaysia I to see you play the game AMONG US in your next video pls
Oh my! All of this food is making me salivate. Thanks Mike for another delicious upload. 👌
Nothing worse when you're watching a cooking and/or food show than seeing the host take a 1/4 of a bite and then gush about the food like they actually took a whole mouthful, one of my favourite things about Mike's channels is that he digs IN on the plates and is honest when he's dissapointed. Even better it looks like he's a carrier for the food joy because I see his Mikey-Minions are also going hard on the food now. Brilliant stuff man, keep it up!
Well said 👌. That’s why I follow Mikey, if he likes something he will make SURE you know how good it is & if he hates something he will also make sure you know how awful it is. Honesty we all need because people will travel to the places he eats at and spend their hard earned money so his honest is quite important, and he doesn’t disappoint.
Thank you for another amazing video! I'm glad you showed us the Uyghur food. Uyghur cuisine is so good! I love that it's predominantly halal. 💜
This channel should be called “Strictly Hot Oil” 🤣
Momos are incredible!! In from India but we have a heavy Tibetan influence here too- momos are a staple love for us too 💜
I thought they were main dish of Bhutan & Nepal not India. Indians just started making em.
Momo is “Tibetan” dumpling. The reason why it’s popular in india is because india has largest Tibetans outside of Tibet.
@@phuntsokphotography we have some tibetan regions in india as well. Ladakh, Sikkim, Arunachal and few more so we're quite familiar with some tibetan food, especially momos
@@phuntsokphotographyAnd we have Nepali nd Ladhaki people so it our food also.
Thanks again Mikey...for all the lovely distractions from everything else in 2020.
Hi Mikey! Thank you for supporting Mexican food vendors 💚🤍❤️
Finally I'm early! Perfect time. I'm still eating so ill enjoy it even more now.
Love ur video Mike! Ur the only one I follow
Thank you!! love ya!
Early morning food temptation from Mikey🤤 Much love from Singapore!
Just finished prepping my meal. Couldnt be a better Time to upload!
I like how you bring along the friends to share the food with instead of trying to eat it all by yourself all the time
its like chrismas when this guy uploads
By the way, if you didn't know, he has a second channel called Mikey Chen with much more content and he released a lot. Awesome videos as always
Lol I'm always going back and forth between this channel and Mikey chen channel too
He has like 6 channels total
YUM‼️ Everything looks so good! I am taking notes📝 for my Business trip! Thanks Mike!😊
Love your videos! I appreciate the relaxing post election music.
Mikeyyy!! Omg so excited to see you try Tibetan food!! I am glad you didn’t pass on the momo trucks because those are sooo good and there’s quite a few of them spread around Jackson Heights.
Next time, you gotta try our momos with the hot chilly oil they have in the restaurant coz the orange hot sauce isn’t that spicy hehe~
I love everything in your videos, but when i heard the word arepa, i went from 100 level of enthusiasm to 1000, and the arepa de choclo or chocolo that is like we tell in my country is so amazing, also we have one that have chicharron in the mix, i love arepas, thats all.
Edit: just for you know, we have in my country (Colombia) aprox 70 different types of arepas.
I remember having Momos in Delhi,India. Juiciest dumplings I ever ate. Even the veg one were delicious. Those guys even invented fusion momos like Tandoori Momos. Those were just on next level.
I m a Tibetan and so happy to see you eating Tibetan food. Love you mike., big fan
Omg finally I’m not that late. Cuz usually you post when it’s night in the uk ahah but really loved the video 🥰🥰
as a tibetan glad to see our food being spread
I never click so fast on a video as i do for these
Tibetan food is so delicious!!!
When you come back try the Jhool Momos at Nepali Bhanchha Ghar. They are the 3 time momo crawl champions, a battle royale of 30+ momo shops. Ask to see the championship belt.
Watching you eat has been a highlight in this pandemic. Thank you so much for your great spirit and entertaining videos! My son actually is a fan of yours and told me to watch your videos. Our whole family loves you! Love from all of us in Southwest Florida.
I used to work in this neighborhood & miss all the amazing food. Also, it's so sad that the region that these dishes came from and the people and culture that cultivated this deliciousness are oppressed and in danger of being erased.
The food at the start is a pure example of how awesome the video is going to be 😍😍😍
Love your vids keep up your awesomeness 70%of my cooking comes from your experiences thank you
I just recently subscribed to your channel. And honestly, I can't get enough of your videos. I like the editing, your personality *its very humbling*. And just showing all these delicious looking food that I've sometimes never heard of or had or just simply wanting to try all the food you've reviewed. You make these harsh times for most people *including myself* easier. When I watch your videos, I don't think of anything else but, I wonder where he's going this time or what food he's going to try out or recommend. Thank you from the bottom of my heart. Cheers from Canada! :)
"I can't eat spicy stuff"
Mikey: Let's get them everything spicy!
Watching Miley over stuff himself is always fun
jessie is def my fave guest on your channel, she's so chill. :D
i love how he says “chicharrón” lol it’s so pure 🥺🤍
Yes i just had to say ‘’awww ‘’after that 🥺❤️❤️
I am a Tibetan and I watch your vlog daily. Today you toured us around my buck list new York Tibetan restaurant even though I am vegetarian.. thanx for this vlog.. I enjoyed it thoroughly..
Still heartbroken that we lost Anthony Bourdain.
Awesome video - the food has made me even more hungry than usual! ❤
Mikey love that you are reviewing Tibetan restaurant and cuisine.. much love!!
Because of Mikey I now more than ever want to go on holiday just to eat food, japan more than anywhere though 😜😅
Me too! Because if him, Japan is my first bucket list country! Hopefully I can go there soon and just travel and eat everything in sight 😂
@@SavannahVu1985 couldn't of said it better myself 😁🙏🙏❤️
I think if I went I'd mirror what Mike ate, as most of it looks amazing 😜
For me it’s Korea SOUTH korea , I wanna go to Japan second though
@@bottleboxstudios170 I know right! He even made the seven eleven store food look mouth watering 😆might spend a whole 24hrs just trying that out. But most importantly the Sushi and RAMEN 🍜 are the first on my list. Hope you have an amazing time when you go there! I bet it will be just as good if not better than he says. Oh yeah, I can’t believe I forgot to mention the wagu beef! Now that’s a whole different occasion on its own, it deserves at least a weeks eating that alone 😂
@@SavannahVu1985 omg yes, wagu beef and ramen would be high on my list of must tries, and yeah I know, I honestly haven't wanted to try a convince store so badly before, as for when I'll go It'll probably be next year or the year after, but it won't be cheap as I'll be coming from the UK 😅😅
first of all thanx for visiting Tibetan kitchen. We are glad to hear that you like those Tibetan food ! 🙏👍👍👍👍
That spicy sauce ain’t spicy bro I dip the whole dumpling in there
Lol its tasty
@@greenmachine5600 facts
That spicy sauce ain't spicy bro I dip the whole dumpling in there
Whenever I go I end up finishing half the bottle 😭😭
@@jehanjamee3023 bruh
You have become my addiction! Everytime i eat I'm watching your videos keep it coming mike. And always keep safe in your travels. I love your food vlogs.
Mike Awsome vlog 😀
You always make me hungry😂😂
Mike does Jesse not know that water opens the pores in your mouth making spicy stuff spicier ?
keep eating well my friend!
What you ate there in the latin place is called Cachapa here in venezuela, commonly we put just cheese there but there are people who actually gets pork and chorizo (spicy sausage) in there. Glad you enjoyed some of our food!
Love the vid keep up the good work!
This is how everyone should start their morning commute. Food bring people together and food makes life happy.
“When you bite the hell out of it.” 😂 thats some serious food talk😂
I really appreciate the simplistic style your videos have and I'm always looking forward to the next one! Thank you again!
Bloody hell: posted 2 seconds ago! G’day Mikey. 🇦🇺
I love Australians that is all i have yo say
g'day mate!
@@strictlydumpling Eva doesn't sound like a mate, more like a sheila...
G'day Eva, from another Aussie 😀
Chicken salt
I love hearing Mike be knowledgeable about the food but I live for the no talking intros 😍
Don’t wanna say first just gonna say have a nice day afternoon or evening
I was down today, but after watching your video, you helped to cheer me up. Thank yoy
I just eat and now this makes me hungry
Mikey I was pleasure to watch you... so happy to see you are eating Tibetan food... I found that you have connections with Tibetan .. I was watching and listen while you eat ... I knew about Tibet, that touched my heart... please visit more often to Tibetan community...
all the love for you from India..
Tam ( Tamdin)
When you gonna start selling the chili oil? I'd buy it in a heartbeat.
Right?!
Just make it yourself 😏
He has his recipe on his channel. It’s pretty tasty and really easy to make. I got a bunch in my fridge.
asking the guy who carries his own private hot oil with him "is it spicy?"... seems kind of silly.
Mike you turned this Brazilian into an Asian food lover 😍😍😍😍 I can't get enough of it, I just need to work on my spicy food tolerance
"This orange sauce is really spicy."
Mike: 13:47
Mikey, you did it finally at Jackson Heights by trying Tibetan dishes especially momos, sausages, beef chilli, beef patty (sha bhaley) in Tibetan. Superb! I also tried their dishes last time in New York city with their second restaurant. It was phenomenal. Also you tried other dishes too and good that you all enjoyed to the seems. Thanks for sharing. Cheers and stay safe.
When your eating Mikey's videos are essential
👌fact ☺️
Just settling down with my little one and what perfect timing, but to see you post a new vid with mouth watering treats!... Why do I always get so hungry watching you eat & enjoy all these different dishes, eventhough I'm sooo full! 😥 I can't go anywhere without my chilli oil as well! Be safe on your excursions Mikey! ✌☺
We need to see you on Hot Ones! Come on Sean Evans!
Glad to see Mikey trying Tibetan dishes....always up for your videos. My honeybun actually recommended ur video and I love ur videos . Lhasa Restuarent in Jackson height has one of best momos(dumpling) their beef and chive momo is the best.
You know you've gone completely side ways, when you bring your own homemade condiments. 👍 Those hot oils look amazing.
That’s hardcore. Never seen anyone brings their own chili oil. Love it
Hi I'm from Brazil, just letting you know that I watch your videos almost every day and your passion for the food, the culture, the people inspires me A LOT. Thanks for the good content can't wait to see you in South Korea hahaha.
I stopped what I was doing when I saw this notification.
Mike sure can eat, I can watch him all day and will feel full...
UA-cam is gettning way too comfortable with these ad’s. I literally closed the video because i’m sick of being interupted by ad’s.
at least you can skip lol, cable tv you don’t even have a choice 👍🏾
Watching your videos lifts my spirits and makes my hungry. Love you brother - thanks for being an awesome guy and sharing your experiences.
When Jessie and her m8 both try the hot oil and open their eyes 👀 and smile n nod EXACTLY the same 😂 they both looked way too cute ☺️
She is beautiful too no lie don’t try calling me thirsty either 🤣
Love the start and ending...you are like the Mr. Rogers of food and travel!
When he wasted the juice of the bun i felt a pang in my heart
I saw your video was uploaded 3 minutes ago.
Played it and saw chilli oil. Got an insatiable craving for it.
Paused your video. Cooked some rice, fried it with tofu, added a ton of chilli oil
And now time to resume the video !
Thanks for all you do Mikey !
If that ain't the most delicious thing I've seen all day, and I'm not talking about the dumplings
Yeah his hot oil steals the show.
Finally, I always wanted you to try out momos with that sauce! Momos are love! ♥️♥️♥️
11:26 - Anthony Bourdain, the proto-Dumpling!
Mikey’s new video upload to make Sunday evening so much better!