YOU Never Do THIS In SUMMER!
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- Опубліковано 29 чер 2024
- Historically, you never see homesteaders or anyone else making a habit of doing this in summer. Doing so could get you sick.
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The only thing I process in the summer is an occasional chicken.
Summer for butchering fish!
Right on!
I sell grass fed beef also. We send our steers to the processor 2 times a year. End of June after all the quality spring grass and late fall usually October. If I was home butchering it would be November/December here in NY.
In NW Wisconsin, a lot of local beef farmers send their beef in October and end of February.
Growing up as a poor family. We went to town once a week. We grew most of own food. And the only animals we butchered in the heat was a occasion chicken that wasn't laying anymore. Or if we shot a pest in the garden . Gross as it was to think about now. I used to eat ground hog, raccoon, rabbit, and squirrel. Yuck. Not anymore. I only eat clean meat.
yes, porcupine has lost its appeal. But if I'm again reduced to eating nothing but grain, it will get back on the menu.
Good eating if you cook’em right.
I have been listening to the little house on the prairie books and can relate alot of how they lived to modern day homesteaders. Very interesting and logical. Also if they had not lived that way, they wouldn't have survived.
Prior to electricity and refrigeration, yes October-November was optimum. Unless you have your own ice-house, wait.
root cellars and ice houses.
Nana told me why we always put our preserved food in the basement!
Very good advice. This is the reason I no long archery hunt for elk. The season is to early for me here in Utah. To quarter one up and pack it out of the mountains takes to long in the warmer weather. I would rather go hunting in the snow.
Totally
LArge animal is cool weather hunting . It is the way it is
In my area (central Kentucky), the weekend after Thanksgiving was the traditional time to butcher hogs on the farm.
That's when we do it too. (Western NY)
I love learning this type of stuff. I hope to move towards homesteading and being self-sufficient.
You might want to hurry on that
I wish we could do a consultation but it is not in the cards for us currently. Moving on property is costing us a fortune.
You are already ahead of most people. You got the property! Congratulations!
The animal begins to rot as soon as the heart stops. You can't get the animal heat out of the meat fast enough when it is 90° outside. You must have refrigeration or cold temperatures. The exception would be immediately salting, smoking or drying the meat to stop bacterial growth.
Zach, would you be interested in doing a class on evaluating a homestead at the Okie Homestead Expo in March 2024
March 2024, darn I already missed it! 2025, yeah sure!
@@Anamericanhomestead I stay a year behind, lol. I will reach out shortly
Ah...beat me to it!
I learned at a young age how to butcher. Still do our own except for our beef. We both know how ,but we both have arthritis in our mature age😂 best skills to know. Curing etc is satisfying when you pop a piece of bacon or ham in your mouth! Excellent video 👏💕
Truth, Shalom
Good thing about growing up "poor" (financially poor) in WV. I was taught how to butcher just about anything because ots what we lived off of. Oldest of seven kids, without our huge garden along with hunting and fishing we would've probably been hungry. 😅
The only thing that gets processed here in Texas is vegetables.. and whatever fish we catch.
Dangit. My area has two seasons-Spring and Summer.
it's okay, my locale has four seasons.
Early summer
Summer hates you
Oh GOD THE SUN
Hey, it's a little cooler now at night.
EXTREME southern FL . .. facing the Florida bay. My channel has a few outside videos, to show it.
Thank you for explaining, and educating all of us little more.
I sometimes do a chicken. But it goes straight to the pot.
Yeah, chickens and fish are fine....they are small
quick and clean! Why is summertime stuff "hamburger from the fall" or "summertime fried chicken"
Agree,no earlier than Sept. Had to learn to butcher after deer processors started charging outrageous prices,was $125 last year.
Thanks for doing this, Zach, and all the things you do...Alot of newbies out there who need all the help they can get. :)
My grandparents always did home butchering in November. All the family would get together. Great memories. Also, I got my husband the Stupid Should Hurt shirt for Christmas. He gets so many compliments every time he wears it. 😊
I can remember my Grandfather raising a pig every spring and butchering it in the fall. He would have bacon slabs after smoking hanging in his garage all winter. Since you are going to butcher animals this fall, I would like to visit and see your operation and you can cook some lamb for a feast. That sounds great. Zach says, dont call me, I'll call you. LOL
Yep always part of the fall busy havest ❤
Love you Zach, Shalom 🏕
Very cool history lesson. Thanks, Zach.
Thanks brother.
Thank you ❤
Makes so much sense, thanks for the video.
Thank you
Thank you for sharing some facts!!
Done chickens in summer, but not good time, lots of flys
i used my aerogarden to get some good tomatoes and they were good! Then i tried to transplant them outside in partial shade (i live in FL facing the Florida Bay, the sun is a hammer!)
Gravestones.
I'm going to try it again with more kits, BUT THIS TIME i will build a makeshift wall shelf and keep them INSIDE facing the window (it works for my scallions!)
Lesson learned!
Summer is not the time to try to grow tomatoes in florida. The rest of the year would be great.
Something about it being too hot here for it to set fruit.
There will be blood , good movie to watch with your sons , very educational
How many people know what squirrels and rabbits have under their skin in the summer time ?
yes. Not good. Even when farm rasied. Might as well use those animals in the summer to keep breeding stock OR sell to feed snakes.
The FLIES! The HEAT! The heat generated in your body from eating carnivore! I imagine people foraging for green stuff and fruits in summer, and hunting meat in the cold. In due season
Man, that’s a much needed service-butchering classes.
Zak mentions Carnivale and Fat Tuesday (Mardi Gras).
As a Catholic, tradition tells us that Mardi Gras was on Shrove Tuesday (the day before Ash Wednesday) when people emptied their pantry of sugars, fats and meats, in preparation for the 40 Days in the Wilderness aka 40 Days of Lent, which was a time of daily fasting and abstinence, to draw deeper, as Christ Jesus did, in prayer. 🙏🏼 This was done in preparation for the joyous and glorious celebration of the Resurrection (Easter) of Our Lord and Savior, after His Passion and Holy Death. ✝️
In any case, it is only because of modern technology that people can butcher in Summer. 🐄 We need to start living as our ancestors did-eating seasonally including with fish and meats-it is hard to learn but we can do it!! ❤
Yes, the Lenten fast is inspired by Matthew 4:2 and Luke 4:1-2 (also referenced in Mark 1:13). The Bible doesn't mention what time of year it was, but it was what Jesus did in preparation for the beginning of His ministry, and just before He went to the Jordan to be baptized. (The traditional time for the baptism of new adults coming into the Church is the Easter Vigil, at the very end of the forty-day Lenten fast.) And in the many centuries before refrigeration, the logical time of year to have a season of fasting and abstinence from land animal protein would be when there wasn't much of it available for most folks anyway - dairy animals drying up before the birth of new offspring, chickens not laying much if at all, meat animals not such high quality on winter feed as opposed to the lush grass of spring, and so on. Nutritionists have relatively recently caught on to the fact that eating fish at least once a week provides nutrients (such as vanadium) that are not as abundant in other foods but are essential to optimum human health.
I have the whole foxfire books series. I hate ants in my crocs !!! Seriously I can’t wear anything else. Planter fasciitis 😡. Where you recommend learning to butcher. From a butcher obviously but like are there schools like for trades etc. ?
But how would they have their putting?
Ya I tried to tell my son that I’m still working on him he young and strong & got custody of 8 daughter
Wat
I always question why people are butchering through summer. So miserable.
How much grazing land do I need to raise 1 calf to slaughter?
Always waited til fall when I was young. Let them (deer) fatten up. If we need fresh meat would take a rabbit but nothing big
You are right I started learning to butcher at about 7 yrs old watching my uncles the old saying is butcher in the months that have an r in them now at 73 still doing it matter of fact got 3 to do but every homesteader needs to learn this to be a little more sufficient find someone who could teach you talk to your local butcher Zach have done a few in May the secret lots of cold water and ice didn't have to process because it was for a roast don't mind showing anyone the process the smoking the curing with or without salt glad for the conversation
Love how you wove your 2 channels together there ♾️.
Crock holes🤭 stupid ants!
I think flies are a secondary problem yellow jackets are a bigger problem they'll fight you for meat and win there's more of them than you 😂😂😂😂😂😂
Archbishop Fulton Sheen noted that the Protestant attitude is summarized by the line, “First comes the feast, then comes the hangover,” while the Catholic attitude is “First comes the fast, then comes the feast.”)
The reason Lent lasts 40 days is that 40 is the traditional number of judgment and spiritual testing in the Bible (Gn 7:4, Ex 24:18, 34:28, Nm 13:25, 14:33, Jon 3:4). Lent bears particular relationship to the 40 days Christ spent fasting in the desert before entering into his public ministry (Mt 4:1-11). Catholics imitate Christ by spending 40 days in spiritual discipline before the celebration of Christ’s triumph over sin and death.
Protestants are quite ignorant of the Christian faith. Keep speaking in tongues, bud.
Do Not ADD or TAKE AWAY. Deut 4:2 Nothing about lent is commanded in the bible. Sorry. Meanwhile the seventh day Sabbath and feast days (Lev. 23) is "Perpetual" and "Forever throughout ALL Generations" But you keep doing you.
@@AnamericanhomesteadThank you.
The Pope speaks from the mouth of the serpent. 40 days of lent comes from 40 days of tammuz
@@jasonfabian9455Exactly!
Squirrel?!
What about chicken,
squirrel - done proeprly...ain't bad!
Summer grilling (steaks, burgers) or smoking brisket isn't really traditional? Interesting. Seems like a given now.
Catholics are NOT Sola Scriptura. The funny thing is for people that are bible only folks, Sola Scriptura isn’t in the Bible.
Deu 12:32 KJV What thing soever I command you, observe to do it: thou shalt not add thereto, nor diminish from it.
Rev 22:18-19 KJV 18 For I testify unto every man that heareth the words of the prophecy of this book, If any man shall add unto these things, God shall add unto him the plagues that are written in this book: 19 And if any man shall take away from the words of the book of this prophecy, God shall take away his part out of the book of life, and out of the holy city, and from the things which are written in this book.
Jesus is the Word. Gospel of John.
@@junegagnon3921 I suppose it all comes down to interpretation because you’re using the Bible approved by King James 1500 years after Jesus walked on the Earth. We know that the Bible says take and eat for this is my body yet only the Catholic Church believes that on the altar, which is worse, sacrifice takes place the representation of the one and only sacrifice, that we are truly receiving the blood and divinity of our Lord as he states six times but some people take their own personal interpretation and say it’s only symbol I’m not going to turn this into back-and-forth because I’m not looking to evangelize anyone I’m simply making a statement
@@junegagnon3921. Is Bible mentioned in the Bible? The book of revelation was written 70-95 ad. There was no Bible canon as of that time. That canon didn’t come around until Catholics compiled it at councils. Did Christian’s (who were Catholic) go rudderless from Christs death until the canon was codified? No. They submitted to Christa church. And they had no Bible to interpret individually. Scripture and tradition in the body of Christ, the one true faith, the Catholic Church. Delve into history and church fathers and Protestants bear no resemblance to the early church. Read the Didache. The Eucharist is central. Or you can just interpret the Bible as no early Christian’s had , interpret the meanings how you choose, creating your own personal Jesus, and your Protestant neighbors will all have their own interpretations, and all you will prove is that you are not part of the church. Christ created the church. Not the churches. United. Catholic. Universal. But like Gnosticism or Arianism back then. Some people just want it their way, while saying they want it Christs way. Lutheran female priests. Baptist’s with different understandings than their neighbors Baptist church. Contraception allowed by virtually all Protestants even though a hundred years ago none accepted it. Just keeping pace with the world and their man made interpretations of holy scripture. “Eat my flesh and drink my blood”. He didn’t mean that right? Catholics know he did and they obey. The orthodox Catholics that is. But like Protestants most Catholics are Catholic in name only.
Read history and don’t dismiss historical writings of church fathers that you will discover while doing so that completely contradict your indoctrination. And then ask yourself,,,,why exactly did all Protestants consider contraception a sin a hundred years ago and now today virtually none do? Rebels always progress. And most “conservatives” today aren’t even remotely conservative. They just think they are.
@@vinnyfrancone3567Go somewhere else and argue against Scripture! I could care less what any man says or any"Church Father"! I care what God Almighty has preserved for us through His chosen to record for us. If anyone speaks words against the Scripture they aren't my brothers.
Psa 118:8-9 KJV 8 It is better to trust in the LORD than to put confidence in man. 9 It is better to trust in the LORD than to put confidence in princes.
Rom 3:4 KJV God forbid: yea, let God be true, but every man a liar; as it is written, That thou mightest be justified in thy sayings, and mightest overcome when thou art judged.
Ecc 12:13-14 KJV 13 Let us hear the conclusion of the whole matter: Fear God, and keep his commandments: for this is the whole duty of man. 14 For God shall bring every work into judgment, with every secret thing, whether it be good, or whether it be evil.
Vegetarianism is pagan lol