250 Meat Birds... How hard can it be?!
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- Опубліковано 27 вер 2024
- In today's video we are going to show you exactly how we raise our meat birds. We do batches of 250 at a time because we sell them here on our farm. We keep about 75-100 for ourselves, and the rest are sold to customers.
This process only take about 7 weeks of our time, and only 4 at most being outside moving the chicken tractors.
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Music: Sound Stripe
cute little chicks ☺️
Cute and tasty 👍
@@life-is-good-416 right 😆
I have 26. First time trying to raise meat myself. Still in the broader. Should be in the freezer by November.
@@ian5780 yay! 👏🏼 will you butcher them yourself?
@@berryhillfarmxenia yes. My dad's looking for a deal on a plucked. Probably do half one weekend and half the next.
@@ian5780 having a plucker makes a huuuge difference!
@@berryhillfarmxenia update: He just ordered a new plucker.