I am from India, and I have tasted that chocolate and many more different chocolates from Kazakhstan 😍 and Yes they are so delicious 😋 My best friend lives therein Kazakhstan and he sent those chocolates on my birthday! Artyom, if you are reading this comment... I want more this time 😂
I am working in Kazakhstan, and every time I head back to N.Z. on my leave, I always take a dozen or more bars of the Kazakh Flag wrapped chocolate. It is very good chocolate.
The sourcream... when you said what it was called in russian 'Smetana' I went... oooh, I know that one. It is quite common in Sweden too actually. You can find it in every ordinary grocery store. I can say that all the dairy products would probably appeal to a scandinavian. We eat lots of dairy, and lots of salt or sour stuff too. And chocolate. So we'd love that as well.
Thanks for your videos...hoping to visit Kazakhstan after the pandemic on the way back to Asia from Europe but do not know much about the country. Probably a long time to go but cannot wait. Look forward to your new videos.
Great! Very informative and useful for somebody travelling to Kazakhstan! I am not surprised to see that some of these items are present as is with different names in Iranian, Turkish, Arabic and Indian cuisine given the Turkic armies from Central Asia went on a conquest and built a great presence in all of these regions. Also, the religions, cultures and cuisines have traveled across the world via the historic Silk Road which passes right through the heart of Central Asia. I am an Indian Travel UA-camr visiting Kazakhstan soon. I always talk a lot about culture, history and the cuisine of the place I visit in my videos and would cover some of these items for sure! Hopefully will get to know a lot more from the local people I meet there! Looking forward to it and hope even more Indians visit Central Asia and particularly Kazakhstan and discover is natural and cultural beauty and interesting past which shaped the present of today's world! Great job with the presentation and content Salta! :)
The Susbek or cottage cheese is extremely similar to one item used in India, especially in the state of Bengal in the east of India. We call it "Chhana" and it's made exactly in the way that is shown here. It is the basis or main platform for almost all Bengali sweets. We also fry them and make curried versions of them extensively.
I am basically from Balochistan living in Canada from the long time, I like to listen 2 names of Kazakh Dairy products # 1 is KAYMAK, # 2 is KOROOT, that we are calling in the same name !
it s very interesting, because in Hungary we have all these things 😮 and when I went to the US, i had to realize these arent a thing there :( I m planning my trip to Kazahstan and because of your videos it feels like I travel home (our cultures have plenty of common things because Hungarians were nomads too.)
Ірімшік жасауды дұрыс түсіндірмедің. Ірімшікті арнайы қозының ұлтабарынан жасалған мәйекпен ұйытып жасайды. Сол ұлтабарда табиғи фермент болады. Сонда ғана тұтасып әп әдемі боп шығады. Жәй кефир қосып ашытып, қанша секер қосып қайнатсаңда бытырап шығады. Оны ежігей дейді.
I am from India, and I have tasted that chocolate and many more different chocolates from Kazakhstan 😍 and Yes they are so delicious 😋 My best friend lives therein Kazakhstan and he sent those chocolates on my birthday!
Artyom, if you are reading this comment... I want more this time 😂
youtube needs more videos like this😍
I am working in Kazakhstan, and every time I head back to N.Z. on my leave, I always take a dozen or more bars of the Kazakh Flag wrapped chocolate. It is very good chocolate.
Речь красивая, очень приятно слушать)
спасииибо)
how about Beshbarmak??? this is the best KAZ meal i have ever had when i was studying in Russia
Yes. Do more videos about Kazakh HOME cooking.
Thumbs up 👍, I really enjoyed ur video, and ur honesty , I am improving my english ,watching ur video .
in india we also use these dairy products like kayemak is called Malai ,suzbe is paneer, Irimashik is Mava(condensed milk) in india.
Cant wait to arrive next week! 😁
1:31 We also call it kaymak in turkey 😍
Lol greeks claiming it is their. of course kazakhs took it from them as well
Lol greeks claiming it is their. of course kazakhs took it from them as well
@@anonymousturkicchronicles really? ,😆
The sourcream... when you said what it was called in russian 'Smetana' I went... oooh, I know that one. It is quite common in Sweden too actually. You can find it in every ordinary grocery store. I can say that all the dairy products would probably appeal to a scandinavian. We eat lots of dairy, and lots of salt or sour stuff too. And chocolate. So we'd love that as well.
Maaan! Irimshik is soo good! Forgot about it, gotta make it at home sometime.
Please make some videos on daily basis ahout kazakh language in english
Thanks for your videos...hoping to visit Kazakhstan after the pandemic on the way back to Asia from Europe but do not know much about the country. Probably a long time to go but cannot wait. Look forward to your new videos.
Great! Very informative and useful for somebody travelling to Kazakhstan! I am not surprised to see that some of these items are present as is with different names in Iranian, Turkish, Arabic and Indian cuisine given the Turkic armies from Central Asia went on a conquest and built a great presence in all of these regions. Also, the religions, cultures and cuisines have traveled across the world via the historic Silk Road which passes right through the heart of Central Asia.
I am an Indian Travel UA-camr visiting Kazakhstan soon. I always talk a lot about culture, history and the cuisine of the place I visit in my videos and would cover some of these items for sure! Hopefully will get to know a lot more from the local people I meet there! Looking forward to it and hope even more Indians visit Central Asia and particularly Kazakhstan and discover is natural and cultural beauty and interesting past which shaped the present of today's world!
Great job with the presentation and content Salta! :)
The Susbek or cottage cheese is extremely similar to one item used in India, especially in the state of Bengal in the east of India. We call it "Chhana" and it's made exactly in the way that is shown here. It is the basis or main platform for almost all Bengali sweets. We also fry them and make curried versions of them extensively.
I am basically from Balochistan living in Canada from the long time, I like to listen 2 names of Kazakh Dairy products # 1 is KAYMAK, # 2 is KOROOT, that we are calling in the same name !
Excellent video salta
The peanut looks like lndonesian snack it's called kacang telur and l love it
In the Philippines we have something similar to that flour-covered peanut and it's called nagaraya
The garlic flavored are the best
I spotted myself @ 3.22 ... 😇😇.. btw nice video...
Love the chocolate, want to try the cheese, Kurt , the apple drink??😋
In Bangladesh we call cottage cheese "Chana". It's the basic ingredients of almost 80% desert of our country.
it s very interesting, because in Hungary we have all these things 😮 and when I went to the US, i had to realize these arent a thing there :( I m planning my trip to Kazahstan and because of your videos it feels like I travel home (our cultures have plenty of common things because Hungarians were nomads too.)
Love to share this video
Thanks for the information
I am soooo gonna head to Kazakhstan when the world is safe from Covid19 & borders are open.
Kazakh chocolate looks is very nostalgic to the Willy Wonka Chocolate Bar in the '1976 Willy Wonka And The Chocolate Factory' movie
Good editing video.
I wonder, does kazakh people love spicy food?
Yeah, we definitely do!
@@aisha-id7od thank u for answering🥰
Love it too 😍
💚
How do you learn English on advanced level?
Siapa yang kesini gegara dayana😁😁😆
Ірімшік жасауды дұрыс түсіндірмедің. Ірімшікті арнайы қозының ұлтабарынан жасалған мәйекпен ұйытып жасайды. Сол ұлтабарда табиғи фермент болады. Сонда ғана тұтасып әп әдемі боп шығады. Жәй кефир қосып ашытып, қанша секер қосып қайнатсаңда бытырап шығады. Оны ежігей дейді.