How To Make Kefir Soda

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  • Опубліковано 19 бер 2024
  • This new kefir soda starter is so fun and easy to use and makes crazy bubbly soda. Our Kefir Soda Starter is one of the best ways to have your soda and fizz without all the harmful additives, unhealthy sugars, and sugar replacements. This soda contains beneficial bacteria strains and good yeasts to help you make a fun, bubbly, and healthy replacement for soda!
    Each package can make you dozens of liters of kefir soda if you make it often.
    The strains and yeasts metabolize the natural sugar found in fruit juice or coconut water by 85%+, resulting in an effervescent drink loaded with probiotics and very little sugar.
    👩🏼‍🍳 SEE THE RECIPE:
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    ▶Disclaimer: I am not a medical doctor or a medical professional. All content on the Culturedfoodlife.com website, UA-cam Channel, and related social media, including text, images, videos, or other formats, were created solely for informational purposes.
    The information on this site and website is not intended to replace professional medical diagnosis, treatment, or even advice. You should always consult a qualified healthcare professional with questions about any medical condition. While all materials and links to other resources are posted in good faith, the accuracy, validity, effectiveness, completeness, or usefulness of any information herein, as with any publication, cannot be guaranteed. Cultured Food Life accepts no responsibility or liability whatsoever for using or misusing the information on this website or social media. The creator and publisher of this video will not be held responsible for any adverse effects that may arise from using this recipe and method or any other recipe and method on this channel and the corresponding website. We strongly advise that you seek professional advice as appropriate before making any health decision. Here are two websites that might help you locate a Functional Medicine/Integrative practitioner near you: www.acam.org and www.functionalmedicine.org
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КОМЕНТАРІ • 13

  • @tracyguttenberg5659
    @tracyguttenberg5659 2 місяці тому

    I love making your kefir soda! Learned the hard way, though, that my homemade grape juice ferments really, REALLY fast. Like six hours fast. Also, the only bottle I ever lost had a tiny bubble in the glass. My advice is to check for those because they are weak spots in brewing bottles. When that bottle blew up in the fridge, it was powerful enough to knock the fridge magnets off the outside! Still chuckling about the great grape explosion as I continue to make these tasty drinks. Thank you, Donna, for your experience and for the recipes!

  • @richardmclendon8314
    @richardmclendon8314 Місяць тому

    When starting a new batch from a current bottle, should I include some of the sediment from the bottom of the bottle, no sediment, or does it matter? Thanks

  • @bloodoftheunicorns2621
    @bloodoftheunicorns2621 2 місяці тому +3

    How many times can you reuse/reculture the kefir soda?

    • @CulturedFoodLife
      @CulturedFoodLife  2 місяці тому +4

      I've used it over 30 times. As long as you keep doing it within a few weeks of each bottle it keeps working.

    • @bloodoftheunicorns2621
      @bloodoftheunicorns2621 2 місяці тому

      @@CulturedFoodLife Thank you!

  • @faridaujjainwala9549
    @faridaujjainwala9549 2 місяці тому +2

    Once I start making the kefir soda, can I take a break from it if I need to? How long the soda lasts in the fridge

    • @CulturedFoodLife
      @CulturedFoodLife  2 місяці тому +2

      It will be good for 1-2 weeks in the refrigerator. Flavor and fizz may change or weaken over time.
      Check out this for more FAQs www.culturedfoodlife.com/kefir-soda-faqs/

    • @faridaujjainwala9549
      @faridaujjainwala9549 2 місяці тому

      Thank you!

  • @notwork4818
    @notwork4818 2 місяці тому +1

    What juice are you using In this video?

  • @keinohrtini
    @keinohrtini 2 місяці тому

    Is water kefir and kefir soda the same thing? I tried to google it but couldn’t find anything about it! Are you using water kefir grains as a starter culture?

  • @Bluebird_Legacy
    @Bluebird_Legacy 2 місяці тому

    Why is this called "Kefir" soda? I make kefir with A2A cows milk, and have for 2 years now. But it is confusing that this is called "Kefir " soda, as I do not see the grains? or Millk . Please help me understand. thanks!

    • @keinohrtini
      @keinohrtini 2 місяці тому +2

      You’re talking about milk kefir made with milk and milk kefir grains. She’s basically making a type of water kefir. Both are fermented beverages in a different medium