The green rice color come from pandan leaf. There is also another popular Malay dish called Nasi Kerabu where the rice is blue, the blue color was from flower ⚘
@@MelanieGuintuWonderful. The nasi lemak looked so good. Normally, it's white, the green color probably comes from the essence of pandan leaf. Usually a twisted pandan leaf is used to make rice dishes more aromatic. The pandan leaf essence with its green color is normally used for the local Malaysian desserts. 😀
@@MelanieGuintuWonderful. Besides green in color, you can sometimes see nasi lemak in blue, from the butterfly pea flower, some Nyonya Cafes like it blue. Have a great weekend. 😀
The rice is just too green, nearly turned dark green. Should be very light & clear green. Thats Peranakan (Baba Nyonya) style of nasi lemak prepared with coconut milk & Pandan leaves as colorings.
![Seriously Shocking First Week Back in MALAYSIA 🇲🇾 [S10-E1]](/img/n.gif)
TQ Melanie for visiting Malaysia..have a nice stay
I enjoy your vlog ❤❤❤😊
The green rice color come from pandan leaf. There is also another popular Malay dish called Nasi Kerabu where the rice is blue, the blue color was from flower ⚘
Amazing informative video beautiful vibe thank you for sharing..the restaurant the place look cool the food looks amazingly delicious 😋🎉
@@HappyGolfCart-uz3ft thank you I’m so happy you love the vibe I’m happy to share this information! Yess the food was super yummy! 😋
Sounds great ... probably U two should try the delicious creamy Yummy king of fruits in Malaysia ... The super amazing durienn 😋 😅🎉
POV: yummy tea & the place looks cosy❤
yay it was! lots of yummy food too 😋
the rice is soaked in tea leaves, making it green
Hope that you guys have had a good time at the Boh Tea Plantations Cafe in Cameron Highlands.
Thank you Yasin always a pleasant experience when you have Nasi Lemak! 😍
@@MelanieGuintuWonderful. The nasi lemak looked so good. Normally, it's white, the green color probably comes from the essence of pandan leaf. Usually a twisted pandan leaf is used to make rice dishes more aromatic. The pandan leaf essence with its green color is normally used for the local Malaysian desserts. 😀
@ oh wow I love that! Delicious pandan essence that is why I love trying new Malaysian cuisines! 💚
@@MelanieGuintuWonderful. Besides green in color, you can sometimes see nasi lemak in blue, from the butterfly pea flower, some Nyonya Cafes like it blue. Have a great weekend. 😀
@@Yasin_Affandi wow that sounds so beautiful butterfly pea flower! That’s amazing thanks for letting me know! 🦋
Melanie 👋 lama tidak upload
Green on the rice is coloring. Possibly from pandan leaf. Standard nasi lemak rice color is white.
@@makkienleong6865 oh wow pandan leaf that’s so cool! The mystery has been solved 💚
@@MelanieGuintu Another example of it is Nasi Kerabu. It is blue or yellow. This one is herbal and from east malaysia.
That bright green colour is definitely not original pandan leaf ...too much of pandan leaf will make your rice bitter....
Expensive price in Cameron Highlands
The rice is just too green, nearly turned dark green. Should be very light & clear green. Thats Peranakan (Baba Nyonya) style of nasi lemak prepared with coconut milk & Pandan leaves as colorings.
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