Classic Pinot Noir

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  • Опубліковано 4 жов 2024

КОМЕНТАРІ • 20

  • @bullionsean456
    @bullionsean456 3 роки тому +1

    Thanks a lot! You're very enjoyable to listen to speak about wine. Glad I found your channel

  • @chriss.2878
    @chriss.2878 3 роки тому

    Up to this point my main source of knowledge about wines comes from my readings and home tastings. Your video is a wonderful way to learn about wines. Aside from your knowledge sharing on the subject, your personality and delivery make your video very interesting, educational and entertaining. I also just viewed your video on Sancerre vs Sauvigion Blanc and it too was wonderful. Can't wait to view the next one!

  • @winesave2014
    @winesave2014 3 роки тому

    This is a great review and so easy to watch and enjoyable. Very much enjoyed this one. Thank you 🙏

  • @kentpiano2600
    @kentpiano2600 3 роки тому

    Some lovely food pairings & you really exposed the character of each wine through terroir, very enjoyable, thanks!

  • @SanJoseBob
    @SanJoseBob 4 роки тому +2

    Xlnt review! So honest and genuine, (Cherry Coke) makes me want to go out and buy some bottles. (OK, delivery in the time of Quarentine) always impressed by Jennifer, Thank you! SanJoseBob

    • @WTSO
      @WTSO  4 роки тому +1

      Totally agree with you! Her descriptions of wine is amazing definitely makes you want to pour a glass.
      Feel free to contact us if you have any additional questions. Cheers!

  • @Kindlyone777
    @Kindlyone777 5 років тому +1

    Holy smokes. Awesome review. Thank you 😊

  • @tulipped
    @tulipped 3 роки тому

    For the next Pinot Noir comparative tasting, please include New Zealand in the line-up. That would take this to 11!

  • @TonyS-cm9xk
    @TonyS-cm9xk 6 місяців тому

    Very Nice!

  • @dustinplatt1481
    @dustinplatt1481 4 роки тому

    Love the lateral comparison!!! I find Lange lacks that Jory peat I love that is typical of the Dundee hills, but agree with the food pairing choice, I actually glaze my Turkey with a Cranberry/balsamic reduction, and pork belly is a common appetizer.

  • @heinerlauter1211
    @heinerlauter1211 4 роки тому +1

    I love the german Spätburgunder

  • @niktafr
    @niktafr Рік тому

    You are extremely charismatic

  • @dejugulators
    @dejugulators 4 роки тому +1

    I love cranberry juice, too!

  • @SummerSunset2207
    @SummerSunset2207 4 роки тому

    My fav pino noir is La Crema Sonoma Valley 🤗🤗

  • @hocheye
    @hocheye 3 роки тому

    A good Pinot is fantastic! Cherry Coke! Very nice if that's what you taste that's great!
    Thank You.

  • @josevanderlinde2404
    @josevanderlinde2404 4 роки тому

    Wrong glass for Pinot Noir???

    • @jertzee3004
      @jertzee3004 4 роки тому +3

      Too much made on the shape of the glass

  • @58andyr
    @58andyr 2 роки тому +1

    Not really valid without New Zealand in the mix!

    • @alexeysergeev2151
      @alexeysergeev2151 Рік тому

      I totally agree with you. This review is way US-centered. Two US wines and one French. It would be a good idea to include one from NZ. Ata Rangi, for example.

  • @mr.g3588
    @mr.g3588 6 років тому

    A Jedi Master of Wine on UA-cam . Sub