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  • Опубліковано 19 вер 2024
  • সম্পূর্ন নতুন ভাবে #niramish #কচুরলতি রান্নাyou can eat #TaroStolon and it's super delicious
    সম্পূর্ন নতুন ভাবে কচুর লতি রান্না | you can eat Taro Stolon and it's super delicious | Kochur loti
    #TaroStolon
    #saru
    #নিরামিষরান্না
    #kochur_loti
    #withoutoniongarlic
    #Taro #stolon, commonly known as #kochur #loti in #Bangladesh and #west_bengal, is a common item in #Bengali #cuisine. ... This is a strongly flavoured #curry made with #taro_stolon, #coconut and #mustard_paste. Taro stolon curries are also cooked with #shrimp and #macher_muro of different types of big fish such as #Rui and #Hilsha.
    This Taro root is an excellent source of #dietary #fiber and good #carbohydrates, which both improve the function of your #digestive_system and can contribute to #healthy #weight_loss. Its high levels of vitamin C, vitamin B6, and vitamin E also help to maintain a healthy #immune_system and may eliminate free radicals
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