Veg Kolhapuri Curry Restaurant style Recipe - Vegan

Veg Kolhapuri Curry is one amongst the most ordered dishes in the restaurants in India. There is a big misconception that Veg Kolhapuri Curry dish originates from Kolhapur. Veg Kolhapuri Curry is a result of multiple recipes prepared in the restaurants & a mix of Punjabi & Maharashtrian flavors. In short it is a spicy Mix Vegetable Handi.
This mixed vegetable curry has smooth, silky texture, vegan and is flavourful. This is a fantastic main course dish for those who like spicy hot food. Do try this Veg Kolhapuri Curry recipe at home and drop a comment for me
Veg Kolhapuri Curry is served as a main course accompanied by bread such as chapatis.
Veg Kolhapuri Curry consisting of mixed vegetables in a thick, spiced gravy
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Ingredients Veg Kolhapuri Curry Restaurant style Recipe - Vegan
Onion bulbs - 1
Bell Pepper - 2 small
Beans - 80 g
Green Peas - 100 g
Mushrooms - 200 g
Carrot - 1 medium
Tofu - 500 g
Whole Spices
Cumin Seeds - 1 Tbsp
Coriander Seeds - 1 Tbsp
Dry Red Chilis - 5
Cardamom - 3
Black Pepper Corn - 20
Cinnamon - 1 Inch
Cloves - 5
Bay Leaf - 2
Khus Khus/ Poppy Seeds - 1 Tbsp
Fresh Red Chilis - 6 small
Green Chili - 1 Large
Desiccated Coconut - 4 Tbsps
Spice tomato cashew paste
Tomato - 3-4 Medium
Cashews - 130 grams
Water - 350 ml
Oil - 3 Tbsps
Cumin Seed - half tbsp
Dry Red Chilis - 3
Onion finely chopped - 1
Ginger - 2 inch
Garlic - 20 cloves
Turmeric Powder - 1/2 tsp
Red Chili Powder - 1 tsp
Salt - 3 & half tsps
Garam Masala Powder - ½ tsp
Kasuri Methi - ½ Tsp
Fresh Coriander Leaves
Lime Juice - 1/2 lime
Water - 300 ml
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Timeline for Veg Kolhapuri Curry Restaurant style Recipe - Vegan
00:00 Introduction
00:11 Roasting Vegetables
01:04 Roasting Whole Spices
01:49 Blending Cashew, tomato and spices
02:12 Assembling Curry
04:22 Garnish Curry
#vegkolhapuri #vegetablecurry #vegindiancurry

[@Foodotomic]

What did you think about this easy Veg Kolhapuri Curry Restaurant Style Recipe?
& If you liked this video, do give it a thumbs up & click on the below link to subscribe to my channel
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[@tokeykwong]

L, ✅ thanks for your curry recipe my friend

[@Foodotomic]

My pleasure :) glad you liked it

[@studio_547]

That looks so delicious and refreshing💙 The way you prepared is so easy💙Thanks for sharing💙keep going💙stay connected💙

[@Foodotomic]

Thank you so much :) glad you liked the recipe :)

[@tokeykwong]

Thanks for your curry recipe my friend

[@Foodotomic]

Thanks for watching :) glad you liked it

[@cvdinjapan7935]

Thank you for another appetizing video! I miss the smile and wave at the end, but I'm always glad to hear "byyyyye!"

[@Foodotomic]

Aww thank you so much, this one was a long recording so I didn't want to make it longer :) Next video for sure

[@MR0605]

A complete dish . Loved it 🥰😍

[@Foodotomic]

Thank you 😋 Glad you liked it Malvika

[@jeroenamador7001]

Lovely!

[@Foodotomic]

Thank you :)

[@raveenak8361]

This looks yumm❤️ 😋

[@Foodotomic]

Thank you sooo much Raveena :) :)

[@ericrosales6293]

Looks delicious.... Is it possible to substitute the oil with veggie stock or water?

[@Foodotomic]

Thank you, yes you can totally replace the oil with veggie stock