Salada de Grão de Bico com Atum - Portuguese Chickpea and Tuna Salad

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  • Опубліковано 22 січ 2021
  • Today I have a very practical, fresh and healthy recipe for you:
    "Salada de Grão de Bico com Atum" or in English "Portuguese Chickpea and Tuna Salad" and proof that it is possible to prepare a dish with the best Portuguese flavors, in just 15 minutes.
    The chickpeas of the kabuli variety have a beige color and a thin, light skin. This grain are very popular in the Mediterranean region, mainly in Portugal and Spain and canned tuna is healthy and very practical to use to make different dishes.
    👉🏼 INGREDIENTS:
    - 1 can of cooked chickpeas (400g)
    - 2 cans of tuna (à 120g)
    - 1 sweet onion
    - some olive oil
    - chopped coriander
    - 2 eggs
    - salt and pepper
    Preparation instructions in the video.
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    Video uploaded by "Jessi Kitchen" - You have no right to copy and re-use this video without mentioning the channel URL and name on the video player or asking me first.

КОМЕНТАРІ • 18

  • @RivetGardener
    @RivetGardener 3 роки тому +1

    I love garbanzos, onions and tuna. All together? Ey! Never knew this was was a receta Portuguesa. Looks really good to me. I just made an egg salad yesterday. Now I need to make this! I don't mind eating good sandwiches for days. Thank you all for sharing. Hope you are staying healthy with this covid funky stuff.

    • @JessiKitchen
      @JessiKitchen  3 роки тому +1

      A little late in my reply, but there seems to be some issues with the message box at times. I am not always informed about individual messages immediately. Some always come a few hours later.
      The "Portuguese Chickpea and Tuna Salad" is a very healthy, light, quick and, above all, inexpensive way to conjure up lunch.
      Portugal is out of the woods with Covid-19.💪
      As of today, shopping centers, restaurants and larger shops will finally open.
      In addition, you can now go back to the cinema, theater or other cultural institutions.
      I wish you and your wife a good start into the new week!🍀☀️😘

    • @RivetGardener
      @RivetGardener 3 роки тому +1

      @@JessiKitchen Great news about Portugal! So nice to hear. We are still masking and prettyy much shut down here in Missouri.

    • @JessiKitchen
      @JessiKitchen  3 роки тому +1

      ​@@RivetGardener It will be better. Also in Missouri!😉 I'll keep my fingers crossed!🤞
      But even if everything in Portugal opens again and the students are back in school, the mask requirement remains for everyone, always and everywhere!😗

  • @mariannaferrreira172
    @mariannaferrreira172 3 роки тому +1

    Ooooo yummy with a little red vinegar too 💙

    • @JessiKitchen
      @JessiKitchen  3 роки тому +2

      Thank you for your comment. 🤗
      Red wine vinegar, why not. A good idea! 👍😗

  • @ewhrlaw5290
    @ewhrlaw5290 Рік тому +1

    This is long overdue, I finally get around to acknowledge how delicious this recipe is!
    I love it so much that I can happily eat this everyday😆😍 All the ingredients blend in harmoniously making this salad so refreshing and bursting with good vibes😎What a sheer delight to eat, combining the chickpeas with tuna is pure perfection!
    I can attest to your description that it’s fresh, practical and easy to prepare 😍 Thank you thank you, Jessi, for sharing this, along with all your other amazing recipes😉 You’re the best🤗🥰

    • @JessiKitchen
      @JessiKitchen  Рік тому +2

      Thank you very much for your kind words.🤗 The salad is simply wonderfully refreshing and aromatic. Chickpeas are also high in protein, carbohydrates and fiber. A great idea also for summer days when you don't feel like hot food.😋😘

    • @ewhrlaw5290
      @ewhrlaw5290 Рік тому +1

      @@JessiKitchen
      Hi🤗 Although I like chickpeas, I rarely ate them because it’s not prominent in my culture. Until I saw your video, I didn’t know they need to be rinsed off! That’s why I used to find their taste to be a bit off, thank you for being so detailed in your video; it really helps😍 I’m thrilled that I’ll be eating them more often since I’ve picked up this fabulous recipe from you😉 Thank you for sharing its nutritional benefits and I second you on this being a great idea during summer when hot foods are not as appetizing, I prefer something more cooling like😎 Not to mention how versatile this is, I made this again on Monday and used this last night to make a wrap with romaine lettuce on a naan bread; it was crisp and delicious😍 Jessi, thank you again for introducing this fantastic recipe to me, a big warm hug for you🥰🤗

    • @JessiKitchen
      @JessiKitchen  Рік тому +2

      @@ewhrlaw5290 Always with pleasure! A big kiss for you 😘

    • @ewhrlaw5290
      @ewhrlaw5290 Рік тому

      @@JessiKitchen Right back at you🥰🤗, thank you.

  • @gritrudolph9608
    @gritrudolph9608 3 роки тому +1

    We love it😍

    • @JessiKitchen
      @JessiKitchen  3 роки тому +1

      Thanks for your comment 🤗
      Have you tried this "Salada de grão de bico" recipe yet?
      Big kisses 😘😘😘

  • @andreiar.3512
    @andreiar.3512 3 роки тому +1

    Delicious 😍🤤

    • @JessiKitchen
      @JessiKitchen  3 роки тому +1

      Olá Andreia, 🙂
      obrigada pelo seu comentário! 👍
      É realmente delicioso.😋
      Tenha um bom domingo, beijinho 😗

  • @neide209
    @neide209 Рік тому +1

    Por causa da música não dá pra ver esse vídeo aff 😤 música chata

    • @JessiKitchen
      @JessiKitchen  Рік тому +1

      Muito obrigada pelo teu comentário e pela sua opinião. 🤗
      Esta música pode ser usada sem licença na biblioteca do UA-cam e eu gosto dela. Beijinhos 😘

    • @Cris-tr8lx
      @Cris-tr8lx Рік тому

      Chata é você! Não gosta da música, se pique!