How To Season New Cast Iron Skillet Easy Simple
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- Опубліковано 26 чер 2022
- In today's video we are taking a look at how to season a new cast iron skillet easy and simple.
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This Video is created for educational and entertainment purposes only. This video is only created to entertain for its comedic value .You should always contact a license professional when installing, repairing, creating, replacing, making a recipe, cooking, working in any project or replicating anything done on the video. This video is not intended to replace a professional advice, diagnosis or treatment. we hereby disclaim any and all liability to any party for any direct, indirect, implied, punitive, special, incidental or other consequential damages arising directly or indirectly from any use of the Video Content, which is provided as is, and without warranties. Any reliance you place on such information on this content is therefore strictly at your own risk. This video should only be taken as comedic entertainment. do not try this at home - Навчання та стиль
check out our video: How to remove rust from cast iron easy simple ua-cam.com/video/ubuN4QtnC34/v-deo.html
Ning
🖕🖕 great o explain
So as a restoration business I have a couple of things that are not correct about your information. Washing the skillet when you first get it does NOT remove the factory seasoning. It only removes dirt and oils that may be on the iron from the factory. It is good to wash it when you first get it though. Second modern dish soap will NOT harm your seasoning what so ever. Soap can be use anytime you feel you need to wash it. Old days long ago soaps had lye in them. Lye will remove organic material. Seasoning is organic material that is carbonized on the iron. And as for the use of foil in the oven....its NOT need at all. That was used to catch excessive oil from dripping in the oven from the skillet. If you wipe the skillet down really good before its put in the oven it will not drip. If it does you did not wipe it down period. The rest of the information in the video is good and well done. So here are the taka ways.... You can use modern soap anytime you want. It doesn't remove seasoning. Foil is not needed in the oven. And follow up session is recommended once you see the food starting to stick more than usual.
Fake news
Ya but soap soaks into cast iron and ruins it favor and taste so I don't know were you think you know anything but you don't stop misinforming people dish soap soaks right in to cast iron I not stupid like the rest of America so ya do not use dish soap on cast iron of any kind it will runin your skillet no matter what dish soap you use it will runin that skillet forever so stop eating your time believeing all this trash
No put soap on your cast iron I taught that as lil kid I sure it hasn't changed suddenly but I the southern hill of Indiana and white middle class and I tell you what I never in my whole life ever put dish soap on cast iron I bet this guy had to buy two to just make this video cuz I am sure he runined it cuz the first shop in the video is him wash a cast iron pan with soap whish If I remember soap runins a cast iron pan no matter what it will there nothing about this trash that is useful it not true so don't wast your money effort and time on this misleading video of some kind that think he owe a restoration business so ya lye to another stupid but you ain't fooling me
@@ihmpall Republican? 😆
I concur.
“Now that we confused our enemy by giving it a massage “🤣🤣
😂🤣
That was hysterical.
Thanks for making this funny it made it less confusing for me I’ve never gotten over the intimidation factor of seasoning and you did it for me! Thanks!
Welcome, you got this ❤️😊💪
I have some of my Grandmother's cast Erie PA iron pans and I can still see my reflection in them!! They're over 100 years old! Still nothing sticks to them and they've never seen a drop of soap, just hot water, dry wipe, and a coat of oil. I'll hand them down eventually to become 4th generation cookware.
Wow your lucky to have those enjoy.
After you put the last coat of oil on do you reheat it up?
@@hiddenleaf414 After the final oven coat I allow the cast iron to cool down in the oven overnight and then put a thin coating of oil on.
I appreciate your thoroughness, simplicity, and especially your humor!
I appreciate that!❤
I liked the humor to this video. More videos should be like this on youtube
Ridding myself of all the tethlon coated pans has been a feel good moment. And this easy as rain vid to season my new cast iron was awesome; thanks!
Good choice. Teflon and any other "non-stick" have forever chemicals that increase the risk of cancer and other illnesses and diseases such as metabolic disorders and hormone disruptions.
I'm not sure what it is, but whenever you say "cast iiiiron," I get the biggest smile. Thanks for your help, Sir!
😂😊👍
This is a great informative video, and the best part is the commentator has a fun sense of humor! Sharing with friends 😀
Thank you!! Awesome!!👍😊
Thanks. Just got the Lodge skillet. Very helpful.
Glad it helped👍😊
HAHAHA! Love your sense of humor and informative video. I just bought a cast iron skillet and now the seasoning starts!
Thank you for the apparent instructions, much appreciated and valuable.
I've never fully understood seasoning of a cast iron skillet. This video explains it throughly. Also a reminder of why I switched back to commercial stainless steel pans. 🍳
Thanks!❤👍😊
No... They are worth it .
Cast iron is far superior to any other pan material, sears like no other, easily cook from stovetop, fire, BBQ, oven etc, sleans easy, and everytime you cook with oil it just adds to the seasoning layer, wash it as normal, the only downside of cast iron is heat drying it and making sure you throw a small amount of oil on the skillet before storage, there's a reason why cast iron skillets last for a lifetime and are handed down generation to generation
@@matteagle8206 I don't disagree with most of that but how do you really know you're getting it clean when it's all black and you can't see what's baked on and not dishwasher safe.
@@TheKingOfInappropriateComments dish soap, and if things are stuck in that bad I use a chainmail scrubber for cast iron, also if I notice things are really sticking I'll deglaze with wine or something similar
If you want to save 3 minutes, so long as you understand "New cast iron pans rust too." That's metallurgy 101. Clean it with soap and water, damp dry, use high temp cooking oil and let it sit for a day. Bake the pan slightly hotter than your cooking range but don't burn it. Bring it up to 425 degrees for an hour, turn off the stove/ oven and once cooled repeat the process at least one more time before using new skillet. Cast Iron rust quickly do not let it sit in water ever. Wash and dry by hand ONLY!
Great explanation of the seasoning and curing of my new cast iron skillet I got for Christmas. Thank you 🙏 for the information and fun time watching
nonchalant comedy and to the point info- great video!
This is such a helpful video! Super simple and quick. Thank you!
You're so welcome!
This video is so entertaining There was never a dull moment. Can’t wait to see what I learn next. Thanks for helping me season my first skillet.
Glad you enjoyed it!
What a decent straight to the point video, thank you I will be doing my pan all day tomorrow now I have this info ☺ ☺
Awesome 👍😊
Straight to the point and easy instructions to follow! Only thing that sucks is using my oven during this hot summer day lol oh well, thanks for the vid 🤓🙏🏼🙏🏼
thanks! nothing like a sauna in a hot summer day! 😂🤣 👍
I am going to get to do mine this month (December) so I am excited about that!
Personally, I take my oven outside and do this. Otherwise too much oil for the kitchen. I have done this on several cast iron pans and have never been disappointed. I clean my up a little more than these guys do as most cast iron pans have some blemishes that could use some special care.
It not thale way you should cc lean a cast iron pan do not use soap on cast iron it soak into the pan and runin it taste
@@TheRealJanetChanneldon't use dawn or dish soap on cast iron it will runin it
I love the comedic video that is going to help a lot!!
Very entertaining video! Thank you for the humor and tips on torturing, uh, I mean seasoning 🤣
🤣😂 you are welcome! 👍😊
Probably the best video i've watched for3 cast iron pans thank you so much! nice and simple and to the point.
You are so welcome!😊❤️
Very well explained and useful steps. Though I always used other techniques to clean them up, I will definitely try your cleaning steps next time.
Really nice video and explained easily. Thank you very much!
You are so funny. You took a mundane process and turned it into an entertaining moment. Educational and entertaining. Thank you.
Welcome 😊❤️
Thanks. Got my first Cast Iron and this technique helped.
Nice work!
This was so helpful that even I am able to follow it!
Glad it was helpful!
Informative AND entertaining!
Glad you enjoyed it!😊👍
Hilarious and helpful!!?? Ya nailed it! Thank you
Glad you enjoyed it!😊👍
Lodge is pre-seasoned so for me I do this but only once Ty for your video.
YO!😂I love this dude’s narration. Job well done sir.
Thanks 👍😊
You're the true legend.
You are 💪😊❤️
“now that your skillet went from name brand to generic and lost value” 😂😂
😂🤣
Man that was so much fun to watch, good job
Glad you enjoyed it!
Thank you!!! from one cook to Another
Our pleasure!
Wasn’t expecting to laugh so many times during this vid. Great post
😊👍
This was ab extremely informative video and I APPRECIATE it!! Everything you said actually came in my instructions with my new cast iron skillet. Thank you so much!!
I bought new cast iron wok, this video is helping to much
Amma try to low-key spend my next vacation watching an empty oven real quick, thanks for the advice.👌
Thank you for the information! The narrator makes me think of Pedro from napoleon dynamite
😂😊👍
Very helpful ty
Thanks for your sharing, I come from Hong Kong
Nice job of making a boring topic an entertaining video. 😆 Very cute and useful information as well.
This video was so helpful and hilarious. Goated vid.
Glad you enjoyed!😊👍
I have an old rusty skillet I'm going to try and bring back, but initially I will season it outdoors on a camping stove and use a propane torch to heat the oil in. Better all that smoke out doors than inside the kitchen.
this was the easiest 6 minutes and 45 seconds!
I loved this video! 😁
Thank you!!😊👍
Sir you are toooo funny 😂
😂😅you're very funny with hpur Ecplaining 👍👍
Great funny video. Thanks for your help
That was hilarious, thank you!
Your welcome
Thank you for teaching me👍👍
My pleasure 😊
Nice bro. Thanks
thanks. welcome! 👍😊
Thanks 😊
Welcome 😊
I had no idea that watching video like this can be so funny :D 🤣
Dude listening to you is damn calming
This dude is absolutely hilarious lol and made a fantastic tutorial that was straight to the point. Earned my sub!
thanks! awesome!
Ikr 😂😂😂
Does the oven temperature have to be 450 degrees. I read 375 or 400 works too!
Dude, you're hilarious!
When you see the foam you're in the zone! Anyone else get that vibe?
Using Cast Iron is a natural source of iron for your body also.💪
Can you sing the Lemon Tree?😘
Would you recommend seasoning more than one skillet at a time? I have three that I need to do and I'm wondering if I can lump them all together since this process is a little time consuming.
Yes you can
Love the word play, cracked me up
Cool thanks
You bet❤😊
I’m a cast iron virgin so forgive any ignorant question!
Do I use this same process for a new cast iron pot with lid? Do I season the lid too?
Very helpful 🎉. What happens if I start cooking and don't do this 1st step?
How often do I need to season the pot?
Good Job!
Thanks!
Enjoyed the humor😂
Awesome 😊👍
Yo my guy your humor is hilarious! Great video dude 🙌
Thanks 😊😁
So after seasoning, do i need to oil the skillet if not in use?
8 to 10 coats of grape seed or avocado oil. Then you'll have an incredible patina
So hilarious and informative video.
Glad you enjoyed it!
Great video. I’m using an outdoor pizza oven, is the foil necessary?
Nice
the outside of my new cast iron set is RED, i guess its a coated enamel paint over the cast iron..so i guess i wont need to coat the outside with oil?
also, can i just place aluminum foil tightly over the top of the skillet ,then turn it upside down ? please answer soon if possible
This guy is great!
thank you 😊👍
bro bingewatched the 50 shades series right before filming this
I didn’t understand something here. Do I have to repeat this stage after each cooking and the washing up? Or this is when the pan is new?
Thanks
do not clean with soap every time. only do that when its brand new or when food is stuck , after using soap you have to season a few times. aka add oil and heat it
So funny! Thank you. Going to torture my new pan now 😂
👍❤️😊🤣
Do I heve to seasoning every time i use it
Can I please just have a recording of you saying “skillet” over and over again as my alarm clock? I think I’d wake up with a sunnier disposition 😂
I was supprised you made no mention of using gloves and being safe as it is way to easy to get burhed when using cast iron skillets
I don’t buy lodge pans because I think they’re not so great, but if I did buy one I would actually remove the factory seasoning by grinding/sanding it off.
❤
Can it be seasoned with Coconut oil or olive oil please?
So, after I've used it, do I wash it or just wipe it out. If I wash it, do I have to season it again before using?
Love the comments!
Can i use a palm oil for seasoning?
How long to cool down in between seasonings?
I laughed harder than I should’ve😂😂
I was applying this video to a grill / stovetop conversion piece I have that's cast iron. When wiping down with paper towels it's tearing them apart leaving tiny lint like paper everywhere. Do you use high quality H20 coach- err high quality paper towels I mean or something?
you can wet with oil the paper towel before applying, to see if that helps. if small tiny particles of paper left, they may burn in the heating process. if they are big, you can probably switch to a clean or new rag .
You can use coffee filters as well, less lint
Is it normal for an overwhelming strong metallic smell when I wash it
This may be a silly question, but you do the lid with it also, correct?
If it is a cast iron lid yes.
It took me a minute to realize he was joking til i played it again and busted out laughing lmao
Should i rinse it after it cools down?
this voice bruh😂