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Baking Lunchbox cakes and mini cakes
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- Опубліковано 19 сер 2024
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This is really helpful! I bought the same mould and tried your marble cake recipe but my cakes had air pockets - is there anything I can do to prevent this? Xx
if you swirl a toothpick through the batter it sometimes helps!
Ok so u set it on top of a pan or cookie sheet and then u tap it against the counter a few times
Drop the pan a couple times
Put the mold on the baking tray and tap it down till there are no more bubbles popping up
Also lightly tapping the pan on top of a counter a bit should help air bubbles to rise to the top
Lol the way you stacked them up reminded me too much of petri dishes 😂
GENIUS!!!! TOTALLY GOING TO DECORATE SOME SMALL CAKES LIKE PETRI DISHES WITH DIFFERENT THINGS ON EACH ONE ..... PERFECT MACABRE EDIBLE FOR MY SCIENCE AND CHEMIST COWORKERS!!!! THANK YOU SO MUCH 💓
@@kookycoolauntkaryn5884 stop screaming you shizoid
@@kookycoolauntkaryn5884 why are you typing in all caps
@@user-fy9xl9eu8c They are happy. Is that a problem?
@@ariarichards- it's a question? is there a problem?
This is so clever. There is just my husband and I so everytime I want to make a cake I end up with way too much and no one else to share it with. I was eyeballing lunch cakes for a while and this mold method looks so great. The fact that you can trim the top directly into the mold is incredible as it ensures a perfect leveled cake everytime. I am SOLD lol.
Use a sheet and cut them out with a ring mold or cookie cutter. Less mess and faster.
Decorated cakes are so pretty but the top of the cake where it’s nicely cooked was always my favorite and every baker I’ve see slices the top away 😭
They save it for themselves. Lol
That's a gift for the cook
it's to keep it flat if it has domed
@@x.c.2041 you just wrote a whole paragraph to give the exact same answer 💀
@@user-fy9xl9eu8c they fr wrote an essay for no reason 💀
I love this! I've always thought that cutting circles from a sheet cake was so wasteful.
Yeah everyone's like "don't worry I use the rest to make cake pops" and I'm like everytime??? You must be throwing away cake pops too.
@@thatssovenus lol right
@@thatssovenus I had a friend in college who was in a pastry arts class and she went wild when they started making cakes. If the baker is dedicated enough, yes, they will make cake pops every time. Or make cake balls and make a pyramid where the balls are attached with caramel. It depends on the person, lol
@@thatssovenus lol my husband and kids grab a bowl and eats them 😄
@@itsgonnabeanaurfromme lol well your supose to cut the tops off the cake. You need make them flat and level any cake decorator should know that. We do make cake pops/balls from the tops.
This gave me the idea that I can still make cakes for myself even though I live alone now and it doesn't need to go to waste because I can just make a small cake. It just never hit me before lol
You can make big cakes and share them, too !
But yeah you can make mini versions of any recipe, just be careful with your divisions. The less quantities you have, the less forgiving bad proportions can get.
@@GreyPunkWolf True but like I'm very shy and don't know anyone in my apartment building except for the mean neighbour under me lmao
@@bungerimpact Aww. I'm exactly like you. I share with friends and family when they're around but mainly I'm just cooking large portions and eating them in a few days, salty or sweet alike.
@@GreyPunkWolf I don't wanna tempt myself by having an entire cake or something in my fridge lmao that's dangerous hahaha
@@bungerimpact I do have the luxury of being able to eat anything in any quantity and stay slightly above anorexic. That's a thing I tend to forget people actually struggle with. Sorry 😅
Thank you for sharing this, I have never used silicone to bake in, I literally just bought my first Silicone mats lol. Grateful for your ideas to surprise my family.
The rounded tops frost one side upside down and then top with another top….BOOM! Best cookie every time great warm or cold. Or just butter and enjoy a treat that makes baking worth it! Enjoy!
Mold is genius. Better than cookie cutter method. Need me a couple of these.
Thanks!! ❤
Now thats a great tip. People think cake takes a certain amount of "time" when it depends on how much batter you are using, and the type of mold...
Too much thinking for the average home baker honestly. "finding a cupcake recipe you like" is a great tip dear. You got a comment out of me!
You are beyond helpful! Amazing work!
You are so underrated! :0. You deserve more subs! 💕💕
I'm so glad I came across your channel. Your efforts are legit!
The chocolate cake with whipped cream topping and black cherry 🍒 pie filling makes a wonderful, " Black Forest Cherry Cake " My favorite !
You could also cut out little parchment circles and place them in the mold before filling. It helps the cake come out without the bottom of it sticking.
Those mini cakes look so good and yummy 😋🤤🍰🎂
I use that mold to cook eggs when I make multiple egg breakfast sandwiches 😋
Oohh smart! ☆〜（ゝ。∂）
Cute mini cake. Those silicone muffin molds are so nice. No sticking!
You just got a sub, amazingly informative Short, thank you
That's a great idea for baking lunch box cakes for somebody on specual occassions.
They look so moist and delicious!
So happy I came a cross this video. Perfect for the rainbow cake I am making for sisters bday. Ty😊
WOW LOOK AT THE RAINBOW ONE 🌈
You just blew my mind with all these tips
OMG ❤❤ I love this idea!
Truly thank you for this idea! Amazing!
Loved that Strawberry cake!!!! And!.. those Rainbow Cakes!!! Are there Recipes with the mold?? Can you do More videos using these cute Cake Molds??!!!💗💗💗🤗🥰👍👍
Aaand THIS is how you help a beginner with mini cakes!🧡🧡🧡 Respectful, detailed yet concise how-to-get-started. Thank you! New subbie, new follower!
Just be careful when using berries! Multiple brands of berries were recalled these past few weeks due to the correlation of the hepatitis outbreak!
Eh..? Berries can have hepatitis in them?!
@@maomaomi5434 Yes! The recall is over as far as I know but it can happen if say, a worker with it had a cut on their hand and stupidly wasn’t wearing a glove.
@@Anna19093 oof... Welp that's another food I'm never eating.
@@maomaomi5434 I’m pretty sure the recall is over, but best to check just in case!
So cute and very helpful. Good idea for a portion serving even instead of being tempted by the whole cake.
The ube chiffon 😻 SO hard to find flavors I grew up eating on Guam, here in the U.S., so I’m SO SO SO HAPPY to see that someone who is a high profile baker uses it!
Your hard work is to be admired ❤
Absolutely awesome! Thanks for sharing!!
This is strangly SATISFYING
This seems quick & easy but I love my mini cake pans. 😚
you shouldn’t spray silicone molds/mats. they’re made to be nonstick. adding spray will eventually “cook” on the mat in the over and deteriorate your molds integrity. it’ll also affect the natural non stick surface it’s made with. just freeze your cakes prior to demolishing and they’ll come out super clean if it’s an issue.
When I grow up and have kids, I’m just gonna have a day of the week where I bake a bunch of these, and put in the time to decorate them and put them in the lunchboxes and for occasional snacks. I really want to give my kid a good life, and spoil them a bit so that it’s different from how it was growing up for me.
this is the kind of mindsets future parents need- even with unplanned pregnancies. personally, I consider myself anti-natalist, however, it's great to see people who want to actually end the cycle of emotional/ physical child abuse.
kudos to you.
This actually looks like a brilliant way to make cake ahead and freeze it. Looks like the tiny flat cakes should defrost easily
They look so moist 😩🤤
Oo I love it,!
Am I the only one who thinks this is great for a wedding. Like each guest can have their own little cake
That would be adorable, though it would probably only be practical for a pretty small wedding lol
WHAT!?, YUM !& cute!
I love baking I put it on hold what made it tough is the colors I don't there's so many of them and I really don't know a lot but it's just the colors how do you make the colorful cupcakes cakes and I love all that I just don't know what to do I'm tired of doing boring cakes I love it this is beautiful 💯💯♥️♥️
This is a great idea!
That looks so good
Thank you for sharing this helpful technique. I’m definitely going to try it.
These are awesome tips! Thank you!
Looks so yummy!
Wow never really thought about mini cakes I’m this way before! I might start making some to take into work haha great work & thank for the inspiration aswell as tips!
Thanks for the advice!! For those of you trimming - be careful, I wasn't doing this technique but I once cut through one of my silicone pie pans :( so just a heads up
You can use silicone molds in the oven? or does it have to be on a metal pan? thank you
Definitely use in the oven but they can be floppy so a tray for support underneath is helpful
What a fantastic idea! I have that mould, but I've never thought of using it for this purpose.
Thank you!! Even now I learn something I feel like I should have already known 😅 heh…
Love the videos
UBE Chiffon:*Exists in this video*
Every Filipino watching this: UUUUUUBEEEEEEE🤤
Those look good
I see a perfect mold for whoopie pies
Lol you are reading my mind …just made some today
@@Sugarologie That's so cool. I love whoopie pies!
I was just looking for your video about making these cakes and this reel popped up just in time 😊
These are so cute!
thanks for this tip!
OMG IM FILIPINO IM SO HAPPY YOU MADE UBE
Whoo those look guuuud 😝
So cool! Great idea! ❤
Really cool and helpful!! Thank you for sharing this idea!!
This is so good!
Wow that looks amazing I'm definitely jumping on Amazon to try to look for one thanks so much Tucson Arizona 💯
Wow! Love this
I don’t know why, I don’t bake, but this video was very relaxing.
The colorful ones looked like sponges XD
Pretty Patties ...
I LOVE YOUR CHANNEL!!
Obsessed w your acc🤍
Now I want cake 🎂 😄
Looks delicious 😍🔥👌👏🏼👏🏼👏🏼👏🏼❤️🙏🏽🙏❤️
I don’t bake at all but I found this very useful
Your cakes look beautiful
That raspberry one in the beginning omg
I love matcha 🍵 matcha Pocky sticks, matcha cake, matcha icing, matcha macarons, matcha diped cake pops, matcha flavored chocolate
But never really tried matcha tea
This is so cool! Do you have something you do with the scraps they might make great cake pops if you have a bunch!
Wow very pleasant
The rainbow vanilla muffins remind of the pretty patties in SpongeBob cuz there colors
You should keep the top round layer after you cut it and use it to make cake pops
Omg you summon Filipino in me just by UBE chiffon 💜
Love these molds! Got mine from web restaurant store!
thank you so much!! this is really useful and helpful!
Great tips.
I love your vids 😊
You can make a trifle with the tops.
Spray the batter itself with a 2 second blast of non stick baking spray!
идеальные мочалочки))
Keep on Grinding
Find the mold that I use, plus all my tips for using it and making mini cakes here 👇🏼💕
www.sugarologie.com/recipes/mini-cakes-silicone-mold
Hi, so you put the silicone mold on a baking metal sheet pan and then in the oven ???
You can use the tops to make whoopie pies
This is awesome, I want to get into cake making and decorating but I don’t want to practice on a bunch of big cakes haha
so nice
I mean, if you’re stacking the layers i’d think minimal browning is optimal at least on the bottom, especially with lighter cakes or colors that look kinda offputting when browned (i’m thinking like green and purple)
Well dang, new tip to me, using ice cream scoop!
UBE CHIFFON OH MY LORD SIGN ME UPPPPPP
Have you ever used bakers spray? It well well on silicon!
Am I the only one who can taste when something has been in a silicone mold? To me this whole cake would have that flavor.
I want you to be my mom and give me those at lunch so I can brag about it to my friends while they have lunchables
I use 4 inch springform pans.