Hiring Foreign Cooks for your Canadian Restaurant

Whether you’re a small family restaurant or a large, sprawling resort, you are likely feeling the effect of the labour shortage in your business.
Many Canadian employers use the Temporary Foreign Worker Program to help supplement their workforce with foreign workers to take the excessive workload off existing staff and reduce turnover at the business.
Watch Jade as she outlines the process required for bringing foreign cooks to work at your Canadian business.
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About Me:
My name is Jade Calver and I am a Regulated Canadian Immigration Consultant. I own Calver Immigration Consulting Inc., a boutique immigration firm based in Oshawa, Ontario where I offer 1-on-1 appointments and specialized services both in-person and online to clients located internationally and in Canada.
In my spare time, I make informative immigration videos to help you understand the ever-changing Canadian immigration system. To learn more, please visit bit.ly/about-c...

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