One Of The CHEAPEST Curries You Will EVER Make!
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- Опубліковано 14 чер 2024
- I absolutely love a good curry, and I always say that if for some reason I ever became a vegetarian, then it would be Indian food I'd mostly eat. I find with a lot of vegetarian Indian food, you just don't miss the meat at all because it's so flavoursome. This is my version of a simple potato curry, that costs bugger all and tastes fab. This comes in at around £3 or less with the amounts used, but obviously factor in the cost if you're having to make the initial purchase of buying the spices, and of course energy usage.
#potatocurry #costofliving #budgetrecipes
To make my potato curry you will need:
►About 600g of new potatoes sliced in half
►1x400g can of chopped tomatoes
►1 medium sized red onion (save some for garnish)
►A good handful of chopped coriander (optional)
►Half a diced red chilli (optional)
►2 tsp of garam masala (1 for finishing the curry)
►1 tsp of cumin seeds
►1 tsp of ground coriander
►1/2 tsp of turmeric
►2 tsp of ginger garlic paste
►2 tbsp of veg oil
►About 75ml of double cream (optional)
►Salt
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I find that Aldi’s value toilet roll a valuable asset when making a strong curry. It’s 2 in 1 application is real value for money in these financially trying times. Not only does it act as a toilet roll, where it’s so thin, you get to check your prostate at the same time as well. Great stuff!
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Just made this for dinner tonight and my wife and I loved it! This is exactly what I'm looking for in a curry recipe: Delicious, simple, easy, fool-proof, and inexpensive... perfect! I'll be sharing this - and your channel - with my 22 year old daughter who is moving into her own place next month, and who needs just the kinds of recipes you deliver. Thank you for what you do, we appreciate you!!
Glad you liked it Ralph! And i wish your daughter the best of luck. 😁
So glad you're back. Really missed you.
Thank you 😁
I love this dish
Love and really enjoy your uploads thank you. Thank you very much.
Looks good.
Great to see you back. Love the video.
Thank you Sheila 🤗
I'm just surprised seeing this ! I'm planning to try this !
Oooh yeah, can't wait to make this! Look after yourself xx
Enjoy, Ruth. Also, I have a feeling you might like tomorrow's video as well 😁
Made this for my Indian partner as a novelty (she is forever making me beautiful curries I can’t hope to replicate, but she prefers it when I cook British food for her) she said when she’s finished “That was nice, where’s the main?” 😂 I don’t think she was 100% convinced - I enjoyed mine though!
Love it! 🤣
Good to see you back pal! I had the vid few months back weird as hell it is. Keep up the good work mucker 🤩
Glad you came through it pal. And thank you 😊
That looks belting. Glad yr on the mend.
Thank you 😁
Looks amazing.. thanks ❤️
Thank you Faye 🙏
Great recipes these because it's all stuff you can just have in the cupboard/fridge that last ages.
So happy to see you up and on the go again! Went to the UK (from South Africa) recently for a quick 10 day trip and made sure all my UK friends check out your channel. Glad you're feeling better.
Thank you so much Anne! 💓
Love this kid!
looks delicious Adam, great to see you back mate
Cheers Graham 😁
Definitely going to give this one a try, good to see you back btw.
Cheers mate
Looks wonderful
Thank you x
Glad you've bounced back mate, this thing is an absolute hoor.
It could have been a lot worse, thankfully I have a strong immune system
Another great vid! Glad you're doing well as I've heard that virus can be tough on some people. Take care!
Cheers mate, all good now fella
Looks delicious 👍 glad to see your feeling better!
Cheers Ted mate
Lovely recipe and great to see you back 😁
Cheers matey 👍
Great to have you back Adam. Pleased you survive the covid, take care of yourself and many thanks for the delicious potatoe curry recipe..
Thank you Jane 😚
Nice one,I'll do that soon! 🏴
Thanks
great stuff👍👍👍👍
Thank you 🙏
That looks delicious. Good to see you looking fit and well. And to hear you are in full working order. Just had a bottle of that blood orange cider. Very refreshing xx
Thank you Tina, yes it's nice when super cold. Try ratler aswell if you have already. It's superb
Looks fab, Adam, definitely going to try this one, perfect for me as a veggie. The way you present these videos really makes me laugh btw, you've definitely got more than a touch of Keith Floyd about you 😂
A few people have said this, which is very high praise indeed. Keith was a legend!
Happy to see you back Adam, pleased you are feeling better. X
Thank you Lorraine x
Aww glad your back and feeling better Adam😘This looks similar to a potato n chickpea curry i make mmm do love potatoes in curry so defo will be making this👌🤗
Thank you Joanne 🤗
So glad you are feeling better Adam. COVID is not fun and hoping the rash goes away and that, you know, all comes back to normal. Well wishes to you.😘
Thank you Linda! The rash has now almost gone thankfully ❤️
Glad ur back Adam and feeling better
Thank you Debbie 🤗
could also make this with pureed spinach or greens.....delish. good one Adam!
Thank you mate 😁
Sorry you got Covid Adam, glad you’re on the mend though. Curry looks yummy!
Thank you 🙏
Love it and glad you're back
Thank you Ali 😁
@@Adam_Garratt can you make naan bread like the restaurant ones with the sweet taste.. I can't seem to get it right 😕
Good to see you back Adam.
Thank you Wendy 😁
welcome back,I hope yr n the med fast. I had wondered where you nd yr food had gone . The potato dish can be on my next weeks meal plan
Thank you Liz, glad to back on it x
Wishing you a full recovery Adam. This dish looks luscious.
Thank you Fay x
Glad to see you back and doing your part to save cost of food and energy. Big hugs to you and Mogs x
It's my pleasure Sarah, also I think partly my duty. I have skills that could really help people right now. 🤗
@@Adam_Garratt Keep it up, you help with cost and give us a big belly laugh in the hardest of times xx
I love these videos, please keep making cheap recipes
Will do my friend
Glad you're feeling better. I tried the thatchers blood orange and the lemon for the first time on Friday. Great recipe and it looks amazing 😍❤️ x
Thank you Linda ❤️
I dig the recipe a I dig your channel. Cheers!!!!!
Thank you my friend
@@Adam_Garratt You got it!
Yay! Welcome back!
Thank you April
Glad you're back Adam! Hope you're well 🤞
Cheers fella
Hi Adam, glad you are feeling better! We used to make a potato and peanut curry back in my flatting days which we loved. Each week we would make it hotter to see who could handle it ! Lol. Looks awesome!
I'm guessing at some point someone lost 🤣
Nice to see you back, I love curry so I’ll give this a go👍 we are going on holiday tomorrow for a week to try and forget how skint we are 😳
Ah mate it's all so fecking desperate isn't it. Try to enjoy the holiday though and clear your mind of worry.
Awww ....Lovely to see you back as always, and to hear our main man Mogs :) , glad you are feeling better and also pleased * ahem.....little Adam works again .... well.... you did share that info ! Thanks for an excellent video, I do add spuds to my currys, but never tried making a plain potato curry, I will try it though. Take care xx
Haha yes he works now 🤣. Thank you Wendy x
Class as always, Adam. Great to see you survived the dreaded!
Thanks mate, yep I've been lucky with it really
Hi Adam, I hope you’re feeling better. I had that damn C19 December of 21 and it was AWFUL! Thank you for the great recipe, take care of yourself.
(John from California)
Thanks bud, glad you're OK now!
HAHA ...loved yr comment about Putin ....I roared with laughter ...🙂for me you are the best CHEF on UTube :-)
Nice. I do a potato pepper and pea curry with same spices. Frozen peas and a cheap pepper, good if it in the turn!
Great for using stuff up that's going off. I should have mentioned peppers as they'd be great in this
Looks tasty ,just been and got all the spices for this but going to use chicken thigh fillets instead .
Hello Adam, your video has given me the idea to cook a potato,chickpea and spinach curry in my slow cooker What I will use is the ready made medium curry spice pots which only cost £1-30. What do you reckon to these ready made pots as they`re more affordable in these difficult times?? Love your videos by the way as they`re funny and the meals are practical/affordable for us working class folk.
So sorry to hear you’ve been unwell with Covid, really hope you are well recovered now. The curry looks delicious and similar to a one I make in winter with potato and red kidney beans. It’s very filling and comforting, not forgetting cheap as chips. Haven’t made it for a while, so glad you brought it back to my memory. It’s a must for my menu soon. Thank you Adam. Best wishes and big hugs xxxxx
All good now thanks Lyndsey. Was worried for a few days but thankfully fairly mild
@@Adam_Garratt so glad Adam, I missed you xxx
@@lyndseybeaumont7301 missed you all too 🤗
Welcome back Adam 🍺 looks tasty 😋 will give it ago …..Cheers 🍻
Cheers Peter 😁
I am beginning to feel that your plan to increase your schedule was tempting fate!
Anyway, welcome back and pleased to hear that you are on the mend.
Haha yes, I need to figure it out. I want to get more out to you folks.
Looks nice. I don't mind curry now and again but has to be mild though. Good thing is you can make it to your own taste by adjusting seasoning.
Yep, you can leave the chillies out if you like
Thanks Adam. Definitely going to make this! Could you substitute Coconut Milk for the Cream?
Absolutely 😁
Hi Adam…Got this in the slow cooker with some chicken. the kitchen smells like a curry house….wonderful….👍
Hope you all enjoy it pal 😁
Very tasty
Enjoyed watching 👀
Best wishes adam
Thank you Kizzy 😚
I'm glad you're getting over the Rona mate it is a nasty little virus isn't it? I love the look of this spud curry I must try it 😋👍
Yes mate, totally weird and thank you paddy
Yum Yum 😋
very nice cheap meal 👍👍👍
Cheers mate 👍
The great thing about Garam masala is that it’s already a mix of spices. It’s a lot easier than buying and throwing in each of its ingredients separately😅
😁 4:03 Sold. Added to favorites 👌👍
Hello Adam hope you feeling well. I had the covid too. 10 day i was seating in doors in this heat i supposed to go holiday as well 😏 so yeah best holiday ever. Thanks for the video. Definitely i try this.
Ah man that sucks! I hope you manage to get the holiday in soon
@@Adam_Garratt probably next year. Take it easy Adam.
Welcome back Adam. Sorry to hear it managed to catch up with you, but here you are, all guns blazing. Tasty AF recipe. Normal service has now resumed.
Too right matey
Hi Adam, I did this for dinner tonight and it was delicious,this was the first curry I’ve made from scratch, usually it’s meat in a shop bought sauce, however hubby complained it was too spicy hot for him. Can you tell me how to tame it down a bit 🙏 especially once cooked if possible as I liked it as is so I was thinking on the line of separating his from mine. Thanks 🙏 much love 💕 ❤
I'd add less chilli to it, that would tame it down a bit
Great recipe Adam bur as a veggie i added a tin of green lentils to increase the nutrition. love your spice tin where did you get it? I would add cardamon to your spice list - love it.
I got mine from a local Asian store. Its called a dabba, and I paid about a fiver I think.
I like dishes with both rice and potatoes, so if I had some leftover rice I would add it, I think it's yummy 😋
Hi Adam, I’m sorry to hear you got Covid. That curry looks good, is it spicy or mild?
Cheers mate. It can be as spicy or as mild as you like. You can leave the chilli out and just add a small amount of chilli powder if you want it mild
Another great video Adam, thank you. Just out of interest what is the spice drum thing called and where might I buy one? Thank you.
Thank you. It's called a dabba, you can get them from most Asian stores for about a fiver, or amazon of course.
@@Adam_Garratt Many thanks. I also took a screenshot of the listed herbs and spices you put up in the video. You’re doing great, thanks again.
Looks great buddy you could also put some lentils and chick peas in as well push the protein content up a lot for very little extra cash even tinned are cheap
Absolutely mate, I've got a dhal recipe I'm working on too
Looks extra scrummy, mate! 😋 👍🏻
Glad to see you back, Adam, I was wondering why I hadn't seen you for a while.
So far, I've missed out on the *_"Virus Which Shall Not Be Named,"_* and, having recently turned 74, I've had all the vaccines recommended by the Australian Government, but I hope I'm not tempting fate by saying *_"So far, so good!"_* 🤐 😂
Glad to hear it fella. Stay safe
Yay! Uncle Adam's back! 🎉🎉 Hope you're doing well, hon!!
Thank you Cheryl, glad to be back at it 🙌
I will definitely give that a try Adam, looks very tasty. I might add some chicken thighs to it.
Chicken would be ace with this. You might need to add an extra tin of tomatoes though.
I make curries regularly but they can be time consuming with a lot of steps and spices (or maybe it's user error 🤣)
. I'm very much looking forward to making this, cheers hun. 😁
Thank you hun x
Just go with it lioness860. You can use what's in fridge with veg and chickpeas are great to add!
Awwww, wondered where you'd been Adam, missed you, glad ur ok 😘
Thank you Sarah, missed you all too 😘
Hey handsome ,where have you been?missed your cheeky nonsense and lovely meals.Sorry to hear you had covid,glad you have recovered and back to normal x x
Hey Lynda 🤗 yes been a bit poorly, but glad to be back with you all. Missed you xx
Glad you are OK Adam.
Cheers mate
Winner Winner Potato dinner for sure here and much better than curry sauce and chips!!
Too right mate
Looks delicious, Adam, and glad to see you are feeling better.
I need more healthy and cheap shit like this. Been doing rice based dished made with homemade broth. I need to go back and do some potato based ones. Such an incredibly versitile plant, thank you Incan empire for domesticating it a long time ago.
Good thing about potatoes is they have a lot of nutrients in them as well. Plus they taste great
@@Adam_Garratt yeah, I saw something awhile ago that claimed you could live off of only potatoes. I'm not going to try that though
@@jimpennin9588 sort of yes, you'd be missing a lot of vitamins and minerals, but if it's pure survival I'd probably hedge my bets on spuds
@@Adam_Garratt yup, exactly. Take care of yourself, and keep cooking 😎
hi adam glad your on the mend just got over it my self just glad I had them injections and booster made some similar to this using them baby spuds and spinach have done that with spices mate and your bang they are a game changer could do with on of them spice tins you've got there mines in jars and spend half a hour finding the buggers them spice racks are shite it freezes well as well adam so you can make a batch only takes 4 mins warm up better than the cheap nasty £1 frozen ones from iceland keep up the good work mate cause there working they are for me just bought a instant pot going save a few bob with that as well now take care looking forward to the next money saving ideas
Glad I'm helping mate. And as for the spice tin, it's called a dabba. You can get them from most Asian shops for about 4 or 5 quid
@@Adam_Garratt cheers Adam will look out for 1
Spot on Adam use the frozen TAJ garlic and ginger( it’s cheap out of Morrisons) not the jar stuff !!!!
I'll have to pop to morrisons and give it a bash
@@Adam_Garratt it’s the only thing I get in Morrisons as I think they have increased prices the most I’m a ALDI chap 👍👍👍
Yummy hun 😋 oh and us singletons are allowed a libedo lol 😂 glad you're better x
Also thanks for explaining about not needed to much gas or electric to cook it with it is all getting really expensive and it's good to hear advice that's so good and you are our fav chef on UA-cam Adam 😁
It's all so depressing isn't it. But i got you, I will use my skills to help as much as I can. ❤️
@@Adam_Garratt thanks sweetheart 😁
Agreed on the indepentant asain markets. Fresher, better, cheaper. *edit* Also garam is also a late game addition since it's already toasted
I love them, I'm always in my local rooting around to see what treasures they have 😁
I've never tried garam masala as a finishing spice, that's good to know it can be done
It just sort of lifts the other spices a bit. Take it up a notch
As an Indian watching, adding the cilatro last minute with final sprinkle of raw spice for aromatics and freshness, and serving with raw onions for crunch and added flavor depth...you sir are an honarary indian
Thank you so much! I'm honoured! 🙏
Hi Adam what make of pan is that your using?
I bought it from John Lewis a few years ago. I paid £60 😁
@@Adam_Garratt cheers mate
Pleased to see you back. I missed you. Sorry you got the dreaded Covid, but pleased to see you recovered. Also, especially, that it did not affect your sense of taste. How awful would that have been...
You know, I was worried I'd get long covid and my taste would be gone forever 😅
My arse was like a blood Orange when I had covid 😂😂
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@4.04 youre a fucking legend 🤣🤣🤣
Not a eunuch LMAO I'm glad you're better though, curry looks yummy
Thank you 🤣
Adam I’m going on a cruise next week(the wife’s retired and returned to the NHS so has a bit of money burning a hole in her pocket )Marco Pierre White is on the ship I’m going to his culinary school I will do my best to mention that you use Knorr stock cubes Can’t promise anything but I’ll give it a go 👍👍👍👍👍👍
Ah mate enjoy the cruise! Tell him I always cook by his motto of 'cooking well is just lots of little steps done right'
Makes me wonder about the vaccine 🤷♀️ Glad you are feeling better. Love a good curry👍🏼🇬🇧❤️
I would have been a lot worse if I'd not had it I think. I was a tad worried for those 2 days, but thankfully old pfizer triggered the immune response and fought back. Can't seem to shift this cough though so hopefully that will go soon. X
@@Adam_Garratt C is never going to let go it’s the gift that keeps on giving and is showing up here with variants now. Another flu med is coming soon 👍🏼
Yah…our Adam is back…..👏👏👏
Yes mate, missed you all!
Made the dish and I wanted to post a photo on here but have no clue how to do it 😂😂
@@myles7522 UA-cam don't allow picture posts unfortunately. You can post it on the Facebook page if you want mate 😁
Found you on twitter
Sorry to hear the coronavirus got you, do you think it will get over it?
Keep in mind though, eating those spices too often makes your skin acquire a peculiar smell that can’t be got rid of with any amount of bathing. Enjoy responsibly. ;-)
Sorry about the libido thing man.
haha i recovered 😂