Soop naw mai | Spicy bamboo shoot salad

SOOP NAW MAI ( Spicy Bamboo Shoot Salad )
INGREDIENTS:
1 lbs bamboo shoots
6 cups of water for boiling
3 cups yanang leaves extract
1 stalk lemongrass, crushed, cut into 4 pieces
7 thai chilies
1 medium shallot, slice into small pieces
3 garlic cloves
4 ginger slices
1 tbsp toasted peanuts, crushed
1 tbsp toasted sesame seeds, crushed
2 tbsp fermented fish sauce ( Zap Mike Brand )
1 tbsp fish sauce ( 3 crab brand )
1 tsp Msg
1 stalk green onions, chopped
3 tbsp Vietnamese coriander, chopped
2 tbsp cilantro, chopped
Feel free to adjust seasonings to your liking. Enjoy! I appreciate you for stopping by my channel take care and god bless. Sabaidee!

[@ChunmaiRoo]

Hi Euy! Kop jai for sharing your recipes!! I loved eating this growing up and I never realized how easy it is until now! Trying your recipe!

[@classical7]

Had a similar recipe once or twice so long ago. This looks delicious! Gonna try to make it.

[@leannep.2022]

My mom made this when I was young and still enjoy this meal as an adult. Thank you for sharing.

[@nancyvan4552]

ສະບາຍດີ ເຂົ້າມາເບິ່ງແຕ່ບໍ່ຄ່ອຍໄປເມ້ນ ອາຫານເປັນຕາແຊບຫລາຍ 😋

[@myliarobbins8451]

😋

[@exit2thailand514]

A lovely dish.

[@rosemarielin4927]

Thanks