Super Soft and Chewy, Coconut Palm Sugar / Gula Melaka Sago Kuih, Traditional Dessert Kueh
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- Опубліковано 3 жов 2024
- Coconut Palm Sugar Sago Kuih / Gula Melaka Sago Kueh is a traditional dessert in southeast Asia. It's sweet, soft and chewy with coconut flavor. No egg vegan dessert recipe.
Ingredients:
160 g (1 cup) sago pearls
80-100 g (± 1/2 cup) Palm sugar / Gula Melaka
120 ml (1/2 cup) coconut milk
1/8 tsp salt
25 g (1/3 cup) desiccated coconut
15 g (3 Tbsp) desiccated coconut
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#佳厨房ChiaKitchen #kuih #vegan
謝謝精彩視頻,簡約,不浪費時間,最重要是好吃,易成功 ... 更感謝視頻下方的文字食譜 👍🙏
简单容易,材料不复杂。谢分享。
我有干椰丝和西米还有红糖和淡奶,看明天有时间我要做看看吧!。。 感恩。。❤😊😊
Easy recipe 🌹👍
Video resep sudah 1 tahun yang lampau Tetapi tetap aku aktifkan LONCENG & JEMPOL THANK YOU CHIA YOU 👍😋
我会做了.感謝能看到这视频.
Wow super
Excellent video
Tq excellent recipe. Appreciate 🥰 tq
Been watching yours and “Jac’s Bakeri 小茗食” channel. Like! ❤️
Nice
Merci 💖 bc très sympa de partager
Món bánh nhìn mềm mại hấp dẫn quá bạn ơi.
Hi Ms Chia. Thank for the recipes. Love them.
M
Beautiful enak banget, thankyou
Usually I put little bit dark soy sauce in palm sugar mixture, just for the dark color.
Chef can you share preparing steps for each recipes including this recipe, along with the ingredients.
Stay connected friend😊
จากรูปในคลิป น่าจะเป็นน้ำตาลอ้อยนะคะ ไมใช่น้ำตาลปิ๊บ
Yummy! ✌
Can d Kuih b kept in fridge? Wud it turn hard in texture?
西米糕隔了一夜硬了怎麼辨,請指教,🙏
您好🥰 可以拿去蒸10分鐘再放涼。
Tips: 這款西米糕裡的乾椰絲不能放太多哦
祝你生活愉快~🌞
👍👍👍
HOLLA ....QUE ES SAGO....PORQUE ...SE ME PARECE A ARROZ ....PODRIAN DECIR GRACIAS ...
Es parecido a las perlas de tapioca.
Hai.. Does it need to be refrigerated if there is leftover? How many days can this last in the fridge?
The texture will be hard, if you put in the fridge.
You can keep them in the fridge for few days or freezer for few weeks and reheat them in
Microwave