DRY NOODLES MIX | ASMR Cooking | Culinary Frank

Recipe for MIXED DRY NOODLES: 6 servings
A. Minced meat:
Minced pork: 500g
Wood ear mushrooms: 10g
Garlic: 20g
Green onions: 2 heads (white part)
Sugar: 30g
Soy sauce: 60ml
Ground black pepper
B. Mixed sauce:
Dried shiitake mushrooms: 6
Dried shrimp: 20g
Dried onions: 20g
Dark soy sauce: 60ml
Soy sauce: 60ml
White vinegar: 60ml
Shaoxing wine: 60ml (can be omitted)
Rock sugar: 40g
Serve with: egg noodles, boiled shrimp, chili oil or satay if you like spicy food.
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