Thank you so much for the thoughtful detailed review. I am stove shopping now and you have given me a lot of things to consider. And your review has helped me to decide upon a double oven. Thanks.
This year we roasted a 15.6 pound turkey in the bottom oven. I hope that dispels any concerns about the ability of the oven to handle a decent size turkey.
We have the single oven version (LG6337), and we are delighted with it. Ours has a gas convection oven, partly because we would have had to rewire our house, including a new service panel, to use an electric oven.
By the way, I would be interested in your opinion on the range. I've been using it regularly and like most of the features except the top middle grill burner. Sometimes the oven fan is a bit of an annoyance, but I understand its purpose.
I had the same issue on how to self-clean, not knowing how to change top vs bottom oven. What you see initially is the bottom oven. That oven has 2 elements and the icon shows them both being activated. To switch between ovens, press the + or - button. This will scroll through the time settings for cleaning which range from 3 to 5 hours. Once you get to 5 or 3 and keep going, it will switch to the top oven. You can then decide on it's cleaning time. Hope this helps!
The LG website says 18,500 BTUs for the high-powered burner, so slightly better than what I mentioned. You can also adjust the oven temperature setting 35 degrees up or down if the setting seems to be inaccurate. For instance, if the oven isn't actually reaching 350 degrees Fahrenheit, you can use advanced settings to change that default setting for more accuracy. The highest temperature you can set in Bake mode is 550 degrees Fahrenheit. You can also set the oven to Celsius or a 24 hour clock, which makes it quite versatile. More function settings are available by pressing and holding Start Time for 30 seconds.
@@shinglepicker The ThinQ speaker was mailed separately by LG. I think they mail it to you if you register your range on their website. They were offering a $400 rebate, which also came with the speaker.
Thanks so much for this, i just got it and feel like i have to study 135 page manual lol. what i hate most is it gives off a whistling sound but u say thats the fans. thanks for the open oven tip. i also hate that it sits out from the wall ugh. i have to learn the settings because it cooked something way too fast and i burned it.
I'm looking at getting basically the same range, but its just the single electric oven model, not double. Looking forward to replacing our jenn-air drop-in with downdraft that was literally installed in 1979!
Thanks for this video. Does your Oven Control knob also have a spring behind it? I inherited this oven and that knob is very loose and doesn’t have a spring behind it. Thanks!
I don't believe that the oven control knob has a spring behind it. I have heard of people having to replace it if it comes off, so you might want to check for information about the knob and how to replace it on LG's website.
The oven comes with one sliding rack, but I purchased the second sliding rack directly from LG on their website. As long as you have the oven model number you will be able to find the rack that fits it. As for the oven itself, I still really like it, although I think the way the oven dial works can be a bit unusual at first if you're not used to it. Very happy with the self-cleaning function, too, but I wouldn't bother using the shorter Easy Clean function.
Thank you for this! How do you clean the vent at the back? I've used mine for 2 days and I already can see that tiny little spatters have appeared in the vent. That's going to drive me crazy. Also, do you put the grates in the dishwasher? I'm already loving this range, but still trying to figure out everything.
I don't think putting the grates in the dishwasher would be a good idea, but you coukkd check with LG about that. As for the vent, you could probably fit a toothbrush or pipe cleaner through the slits for cleaning.
Thank you for sharing Lynn. Do you have the rear filler which can fill the gap between the back top of the range to the wall? I got my range yesterday without the rear filler.
Can you record what the timer countdown chime sounds like? I want to hear if it's a chime I like, or if it's a chime that would annoy me. Since the countdown timer is one of my most used features. Thanks.
We have this exact model too. What has your experience been with baking? My wife is getting frustrated because it doesn’t seem to bake thoroughly without rotating the baked item.
I'm not having that problem and I don't use the convection setting on the lower oven. I tend to place the items I'm cooking closer to the back of the oven. Not sure if that makes any difference, but maybe it helps.
Does the cooling fan on this unit make much noise? I have a new LG gas range that makes a loud whining noise after the oven has been on for awhile. Not sure if it’s normal or just a faulty unit.
According to some other comments I've read, if the oven is close to a wall it might make a loud whining noise. Apparently, LG has a solution to fix this problem. Your best bet is to contact LG or an authorized LG appliance repair shop to find out how to fix it.
Does your oven have an oven knob like mine? If so, you will notice that there are settings for the upper oven and lower oven. First you turn the knob to the first oven you want to set and choose a setting like "bake" and enter the temperature you want and then press Start. Then you turn the knob to the other oven and set it to "bake' or whatever setting you prefer and set the temperature for it and then press Start. You'll see both ovens are now preheating to reach the setting you selected.
Thanks for sharing the video. We have the same stove. Only question I have is, do you know the part number for the rear filler? Ours did not come with it, and we have about 1” gap between our backsplash and stove. Or if anyone else has purchased it, is that something I can find on others sites besides LG’s site? Thanks a lot.
I don't know what the single oven coating is. How did you scratch it? From my experience, this model doesn't scratch easily unless you use something extremely abrasive on it, like a very abrasive metal scouring pad. I could imagine some very sharp metal objects could be a problem, too, but these would scratch any oven.
Thanks for this review. Can you tell me if the 2 ovens are limited in temperature range when both are in use? In other words, can I run one oven at 500 and the other at 300, for ex? Thanks so much for an answer on this! LG could not help me when I called!
You can set each oven temperature independently, so, yes, you can set one to 350 and the other to 500 if you choose. I do notice residual heat from one oven enters the other oven, so if you are using the upper oven for one thing, you wouldn't even have to use Proof or a warming temp. for the lower oven.
You mentioned you bought a second sliding rack. Please tell me where you purchased from. Also how do you increase the oven temperature as it’s running. I have tried the + then start and it defaults to the original temp.
I bought the sliding rack directly from LG on their website. Just enter your model number and look for accessories that fit it. As for the temperature, you select the temp. button, then + or - and then press Start button to set it.
@@sacadosify, thank you. The lg website won’t allow me to add to cart. I contacted my support guy. Maybe he can help. Just got the stove last week. Loving it. It replaced a 20+ year old dual fuel stove. Have a happy holiday.
Hi, thanks for your review. I have a question I hope you could answer. My question is regarding the gas connection on the back of the range which everyone seems to be complaining about because it's flush with the back of the range instead of it being pushed in so the back of the range can go flush with back wall. Is it possible you can post a picture of your gas connection and line? I'm trying to figure out how to install the gas line so range could be flush with back wall. Thanks in advance.
Jorge, I was trying to add a picture of how my gas line was done, but we ran it from the top of the attic down towards the back of the stove. We literally went all the way down towards the bottom and we added a Sioux Outlet Gas Box that flushed to the drywall and is practically millimeters above floor our tile to avoid the actual gas valve from pushing the stove outward, since the bottom part of the stove has a good 4-5” inch area that is specially designed for the gas valve that comes out of the ground, wall, or lower side of the kitchen cabinets. From there we just connected the gas line from the stove to the new gas valve and we were able to push the stove an inch off the wall and it flushed fairly well too. Worked out nicely. 👍🏼
@@sajithpb It really depends on how your gas supply line is installed. I don't think there is a particular clearance stated except in the manual they show about 2.5" for the electrical outlets behind it, so that might be the minimum clearance that they recommend. You may have to check their site for more details. Mine is 3.5" away from the wall and sticks out about 4". This doesn't bother me, but it might in a tighter kitchen. My gas line is not flush with the unit, so that might make a difference, too, but I also have outlets that stick up from the floor and won't allow it to be set back much further.
@@neilmacdonald8424 This year I finally roasted a turkey in this oven. We roasted a 15.6 pound turkey in the lower oven. It took about 3 hours (450 F for first 30 minutes, then 325 F for the remaining time - eventually with foil on top to prevent burning), so I hope that answers your question.
@@sacadosify I checked with LG Support, and they could not even tell me the size of screw to use. I'll go to Home Depot and see if I can find matching stainless steel screws, which will solve my problem. It's not a big deal yet, either cosmetically or functionally.
Here is what LG says: "Convection baking uses a fan to circulate the oven's heat evenly and continuously within the oven. This improved heat distribution allows even cooking and excellent results using multiple racks at the same time. ... The Convection Roast feature combines a cooking with the convection fan to roast meats and poultry." Sounds like the roast function is better for one item in the oven - usually for roasting meat.
@@sacadosify So does convection roasting activate a heating element that convection baking does not? I cannot visually observe this happening on my stove.
@@ChrisMorrisW That is something you would have to ask LG. I assume it is related to how the fan circulates the heat in the oven, but again, you'll have to contact LG for more specifics.
Has anyone on this thread cooked a turkey in the oven? I need to make sure I don't buy an oven that doesn't work with turkeyday. Please reply if you know, thx.
I haven't cooked a turkey in it yet, but I'd say the oven cavity has about 10" to 11" of space from the bottom rack, leaving at least an inch of clearance from the top heating element, so you can estimate the height of the turkey you plan to cook along with the pan you plan to roast it in and decide from there. Here are the interior oven dimensions according to LG: Oven Interior Dimensions (Lower) W x H x D: 24 13/16" x 14 1/4" x 20". Hope that helps.
It should. Just ask LG. If you are using the gas at the time of a power outage, you can continue to use the cooktop, but as a precaution you can install a battery operated gas leak detector near your range. In the event of a disaster, you have to shut off your gas line anyway.
If you clean it as intended, it should not easily scratch. The best way is to use the Self Clean setting (available on the electric ovens). Read the manual on how to prepare the oven. The Easy Clean setting really doesn't seem to do much. If you have to clean by hand, heat up the oven to about 200 degrees Fahrenheit, squirt water into oven cavity, let oven cool to touch, then lay dampened paper towels or absorbent cloths over stubborn charred bits of leftover food. Wipe oven cavity and stains with cloth or sponge after about 15 minutes. If you still have blackened areas, you'll want to use the Self Clean setting. If you don't have the Self Clean setting, you can try using a sponge that has a slightly abrasive pad on one side. The oven comes with a pad, so I would use that one and/or find a pad that is similar and not too rough. Hope this information helps.
Hola podría hacer una reseña como se utiliza el teclado del horno porque acabo de comprar una estufa LG y todavía no e tenido tiempo de estudiar el manual y todavía no se como se le pone tiempo al horno
I use the top one for broiling meat, fish, vegetables, etc. and baking things like cookies, pies, pastries and pizza. It heats up fairly quickly. The lower oven works well for roasting, braising, proofing and baking bread and baking cakes, cookies, pastries, pies and other things that might not fit in the smaller top oven. They both maintain a fairly consistent temperature, although they might cook items a little faster than an oven with a larger cavity. I don't use the lower oven convection and haven't really found a need for it, since everything comes out of the ovens evenly baked. The fan in the lower oven can be an annoyance when baking at high temperatures, but it's not something I'm concerned about. The oven is well insulated, so the room doesn't heat up in hot weather. I've found 450 degrees F in the lower oven perfect for baking bread in a Dutch oven. I should mention that I've used the Self Clean cycle several times now and am impressed at how well it cleans the oven.
do the knobs light up when it's on? I have a problem of leaving the stove on:( I need some serious visual cues to let me know that I left my pots burning.....thanks
Unfortunately, they do not, but here's a tip that might help: you can set the timer as a reminder to turn off the gas or check on a pot that is in use. If that doesn't help, you may need to go with a different range - most likely induction would work best.
@@sacadosify Thanks....that's a bit unfortunate, since I really like this one:( Maybe I can get the similar unit with 2 oven doors. It seems to have a blue ring light when its on.
I have same problem with my present Kitchen Aid stove right now. If I set to simmer, I will forget quickly then. I love double oven the most but if it has the ring light when its on, will be perfect .
@@Flavourful_Plates I only had 2 requirements. 1. knob lights 2. a burner with >25k BTU. As much as I hate samsung products, it was the only one I could find. The knob lights had saved me many times since I got it. All but once :D I didn't get the double oven version, since the oven is just additional storage for me. I use my steam/combi oven for everything else.
How's it working after 3 years, though? The longevity of these hi-tech units is always questionable. I'm skeptical of anything with an LED display screen.
Still works perfectly. LED display screens have been around for a very long time. Microwaves, ovens, printers, coffee makers, mobile phones, tablets, computer monitors, CD players and many other types of devices/appliances use LED displays. I've never seen one that quit working in all the years I've used them.
The oven works on propane (extra attachment included) or natural gas. You can read about their warranty information (under "Support") and pricing here (for other markets, you may have to change the country settings on their site): www.lg.com/us/cooking-appliances/lg-LUTD4919SN-lgsignature
We always purchase an extended warranty. Appliances these days aren't made to last like they used to. My husband used to work in appliances at a big box store, and he quickly learned that the manufacturers' warranties are frequently insufficient. He got nothing for recommending extended warranties, but always did so.
LOL! I showed the complete range right at the beginning of the video. It's a slide-in, so the sides don't matter. You can view my unboxing video that shows the back side of it. ua-cam.com/video/tOZmHIu0UIE/v-deo.html
![Best Gas Ranges 2024 [don’t buy one before watching this]](http://i.ytimg.com/vi/uoktI1ta8rU/mqdefault.jpg)
Thank you so much for the thoughtful detailed review. I am stove shopping now and you have given me a lot of things to consider. And your review has helped me to decide upon a double oven. Thanks.
Thank you! I'm glad this was helpful.
This year we roasted a 15.6 pound turkey in the bottom oven. I hope that dispels any concerns about the ability of the oven to handle a decent size turkey.
Tq for taking out time to do this review.
We have the single oven version (LG6337), and we are delighted with it. Ours has a gas convection oven, partly because we would have had to rewire our house, including a new service panel, to use an electric oven.
Mine just arrived last night and I'm excited to start cooking with it. I had a flat cooktop before and missed the gas top. Thanks for the video!
Thank you! Hope you enjoy your new range. It's worked really well for us so far.
By the way, I would be interested in your opinion on the range. I've been using it regularly and like most of the features except the top middle grill burner. Sometimes the oven fan is a bit of an annoyance, but I understand its purpose.
Got my answer from John.. great video thank you
I had the same issue on how to self-clean, not knowing how to change top vs bottom oven. What you see initially is the bottom oven. That oven has 2 elements and the icon shows them both being activated. To switch between ovens, press the + or - button. This will scroll through the time settings for cleaning which range from 3 to 5 hours. Once you get to 5 or 3 and keep going, it will switch to the top oven. You can then decide on it's cleaning time. Hope this helps!
Thanks! I'll try this out!
Oh my goodness! For 2 years, I have been trying to figure this out. THANK YOU, John!
The LG website says 18,500 BTUs for the high-powered burner, so slightly better than what I mentioned. You can also adjust the oven temperature setting 35 degrees up or down if the setting seems to be inaccurate. For instance, if the oven isn't actually reaching 350 degrees Fahrenheit, you can use advanced settings to change that default setting for more accuracy. The highest temperature you can set in Bake mode is 550 degrees Fahrenheit. You can also set the oven to Celsius or a 24 hour clock, which makes it quite versatile. More function settings are available by pressing and holding Start Time for 30 seconds.
How did you get the remote speaker? did you email LG or was it just shipped from them?
thanks for the video
@@shinglepicker The ThinQ speaker was mailed separately by LG. I think they mail it to you if you register your range on their website. They were offering a $400 rebate, which also came with the speaker.
@@sacadosify thanks a ton I'll have to email them 👍
@@shinglepicker You can register here if you haven't already: lg.registria.com/. It might have been a Costco promotion, though.
Our LG6337 has a 20K BTU burner on the right front and 18K on the left front.
Thanks so much for this, i just got it and feel like i have to study 135 page manual lol. what i hate most is it gives off a whistling sound but u say thats the fans. thanks for the open oven tip. i also hate that it sits out from the wall ugh. i have to learn the settings because it cooked something way too fast and i burned it.
I posted a comment to Lynn's video. Read it and maybe your whistle noise will be solved via LG Signature Service?
I'm looking at getting basically the same range, but its just the single electric oven model, not double. Looking forward to replacing our jenn-air drop-in with downdraft that was literally installed in 1979!
Did you get an answer about self cleaning one oven at a time.
time?
Thanks for this video. Does your Oven Control knob also have a spring behind it? I inherited this oven and that knob is very loose and doesn’t have a spring behind it. Thanks!
I don't believe that the oven control knob has a spring behind it. I have heard of people having to replace it if it comes off, so you might want to check for information about the knob and how to replace it on LG's website.
thanks for the video. Are you overall happy with the range? Wondering, where you purchased the sliding racks from? Thank you!
The oven comes with one sliding rack, but I purchased the second sliding rack directly from LG on their website. As long as you have the oven model number you will be able to find the rack that fits it. As for the oven itself, I still really like it, although I think the way the oven dial works can be a bit unusual at first if you're not used to it. Very happy with the self-cleaning function, too, but I wouldn't bother using the shorter Easy Clean function.
Thank you for this! How do you clean the vent at the back? I've used mine for 2 days and I already can see that tiny little spatters have appeared in the vent. That's going to drive me crazy. Also, do you put the grates in the dishwasher? I'm already loving this range, but still trying to figure out everything.
I don't think putting the grates in the dishwasher would be a good idea, but you coukkd check with LG about that. As for the vent, you could probably fit a toothbrush or pipe cleaner through the slits for cleaning.
Are the knobs plastic? My last oevn the coating came off in only a few months and Kenmore stated it was from the heat ?!?
These knobs are metal and they never get hot because of their location.
Thank you for sharing Lynn. Do you have the rear filler which can fill the gap between the back top of the range to the wall? I got my range yesterday without the rear filler.
I have it installed. You should contact LG if you are missing it, since it is included with the oven.
@@sacadosify Thank you, will contact LG
Can you record what the timer countdown chime sounds like? I want to hear if it's a chime I like, or if it's a chime that would annoy me. Since the countdown timer is one of my most used features. Thanks.
Here's what the complete chime sounds like: ua-cam.com/video/PznxvkaEFj0/v-deo.html
We have this exact model too. What has your experience been with baking? My wife is getting frustrated because it doesn’t seem to bake thoroughly without rotating the baked item.
I'm not having that problem and I don't use the convection setting on the lower oven. I tend to place the items I'm cooking closer to the back of the oven. Not sure if that makes any difference, but maybe it helps.
Does the cooling fan on this unit make much noise? I have a new LG gas range that makes a loud whining noise after the oven has been on for awhile. Not sure if it’s normal or just a faulty unit.
According to some other comments I've read, if the oven is close to a wall it might make a loud whining noise. Apparently, LG has a solution to fix this problem. Your best bet is to contact LG or an authorized LG appliance repair shop to find out how to fix it.
Just bought a 6.9 cubic lg gas stove with double ovens. How do you cook with both ovens at the same time?
Does your oven have an oven knob like mine? If so, you will notice that there are settings for the upper oven and lower oven. First you turn the knob to the first oven you want to set and choose a setting like "bake" and enter the temperature you want and then press Start. Then you turn the knob to the other oven and set it to "bake' or whatever setting you prefer and set the temperature for it and then press Start. You'll see both ovens are now preheating to reach the setting you selected.
Thanks for sharing the video. We have the same stove. Only question I have is, do you know the part number for the rear filler? Ours did not come with it, and we have about 1” gap between our backsplash and stove. Or if anyone else has purchased it, is that something I can find on others sites besides LG’s site? Thanks a lot.
Hope you saw my reply on the other video. If not, here is the part you're looking for: lgparts.com/products/mcr66649901?_pos=1&_sid=e5ca72f65&_ss=r
@@sacadosify thank you for sharing that and I greatly appreciate you providing me that link. 👍🏼
Burner grates come very close to counters, do you see any issues with heat burning the counters?
I have butcherblock on one side and haven't had any problems.
Does it scratch easily I got the other model with one oven door but I don’t like how it easily scratches?
I don't know what the single oven coating is. How did you scratch it? From my experience, this model doesn't scratch easily unless you use something extremely abrasive on it, like a very abrasive metal scouring pad. I could imagine some very sharp metal objects could be a problem, too, but these would scratch any oven.
Thanks for this review. Can you tell me if the 2 ovens are limited in temperature range when both are in use? In other words, can I run one oven at 500 and the other at 300, for ex? Thanks so much for an answer on this! LG could not help me when I called!
You can set each oven temperature independently, so, yes, you can set one to 350 and the other to 500 if you choose. I do notice residual heat from one oven enters the other oven, so if you are using the upper oven for one thing, you wouldn't even have to use Proof or a warming temp. for the lower oven.
@@sacadosify THANK YOU! This stove seems like a perfect fit.
You mentioned you bought a second sliding rack. Please tell me where you purchased from. Also how do you increase the oven temperature as it’s running. I have tried the + then start and it defaults to the original temp.
I bought the sliding rack directly from LG on their website. Just enter your model number and look for accessories that fit it. As for the temperature, you select the temp. button, then + or - and then press Start button to set it.
@@sacadosify, thank you. The lg website won’t allow me to add to cart. I contacted my support guy. Maybe he can help. Just got the stove last week. Loving it. It replaced a 20+ year old dual fuel stove. Have a happy holiday.
Hi, thanks for your review. I have a question I hope you could answer.
My question is regarding the gas connection on the back of the range which everyone seems to be complaining about because it's flush with the back of the range instead of it being pushed in so the back of the range can go flush with back wall. Is it possible you can post a picture of your gas connection and line? I'm trying to figure out how to install the gas line so range could be flush with back wall. Thanks in advance.
Hi Jorge. I think my first "unboxing" video might answer your question: ua-cam.com/video/tOZmHIu0UIE/v-deo.html
Jorge, I was trying to add a picture of how my gas line was done, but we ran it from the top of the attic down towards the back of the stove. We literally went all the way down towards the bottom and we added a Sioux Outlet Gas Box that flushed to the drywall and is practically millimeters above floor our tile to avoid the actual gas valve from pushing the stove outward, since the bottom part of the stove has a good 4-5” inch area that is specially designed for the gas valve that comes out of the ground, wall, or lower side of the kitchen cabinets. From there we just connected the gas line from the stove to the new gas valve and we were able to push the stove an inch off the wall and it flushed fairly well too. Worked out nicely. 👍🏼
Thank you for this review! How large of a turkey do you think could be roasted in the bottom oven?
I haven't roasted a turkey in it and don't plan to, so I really don't know, sorry.
@@sacadosify Hello Lynn, how close to the wall can you install them? Does it stick out quite a bit? Thanks for doing the review
@@sajithpb It really depends on how your gas supply line is installed. I don't think there is a particular clearance stated except in the manual they show about 2.5" for the electrical outlets behind it, so that might be the minimum clearance that they recommend. You may have to check their site for more details. Mine is 3.5" away from the wall and sticks out about 4". This doesn't bother me, but it might in a tighter kitchen. My gas line is not flush with the unit, so that might make a difference, too, but I also have outlets that stick up from the floor and won't allow it to be set back much further.
Did you end up getting this oven? I like it, but, am wondering the same about a turkey fitting. Would love to know. Thx
@@neilmacdonald8424 This year I finally roasted a turkey in this oven. We roasted a 15.6 pound turkey in the lower oven. It took about 3 hours (450 F for first 30 minutes, then 325 F for the remaining time - eventually with foil on top to prevent burning), so I hope that answers your question.
Thanks for the video. Do you know if this model come in black stainless?
As far as I know it doesn't, but the steel is slightly darker than standard stainless steel appliances.
Are any other LG gas range owners having trouble with corrosion of the screws under the burners? My only gripe so far, and not a big deal.
I have not had that problem. You could check with LG support to find out if they will replace the screws. I think you have a 3 year parts warranty.
@@sacadosify I checked with LG Support, and they could not even tell me the size of screw to use. I'll go to Home Depot and see if I can find matching stainless steel screws, which will solve my problem. It's not a big deal yet, either cosmetically or functionally.
For the LG LTG4715ST, what is the difference between the convection bake and convection roast modes?
Here is what LG says: "Convection baking uses a fan to circulate the oven's heat evenly and continuously within the oven. This improved heat distribution allows even cooking and excellent results using multiple racks at the same time. ... The Convection Roast feature combines a cooking with the convection fan to roast meats and poultry." Sounds like the roast function is better for one item in the oven - usually for roasting meat.
@@sacadosify So does convection roasting activate a heating element that convection baking does not? I cannot visually observe this happening on my stove.
@@ChrisMorrisW That is something you would have to ask LG. I assume it is related to how the fan circulates the heat in the oven, but again, you'll have to contact LG for more specifics.
Thanks
Has anyone on this thread cooked a turkey in the oven? I need to make sure I don't buy an oven that doesn't work with turkeyday. Please reply if you know, thx.
I haven't cooked a turkey in it yet, but I'd say the oven cavity has about 10" to 11" of space from the bottom rack, leaving at least an inch of clearance from the top heating element, so you can estimate the height of the turkey you plan to cook along with the pan you plan to roast it in and decide from there. Here are the interior oven dimensions according to LG: Oven Interior Dimensions (Lower) W x H x D: 24 13/16" x 14 1/4" x 20". Hope that helps.
Does this comes with a fail safe device for gas leak?
It should. Just ask LG. If you are using the gas at the time of a power outage, you can continue to use the cooktop, but as a precaution you can install a battery operated gas leak detector near your range. In the event of a disaster, you have to shut off your gas line anyway.
Hello has your scratched easily when cleaning it?
If you clean it as intended, it should not easily scratch. The best way is to use the Self Clean setting (available on the electric ovens). Read the manual on how to prepare the oven. The Easy Clean setting really doesn't seem to do much. If you have to clean by hand, heat up the oven to about 200 degrees Fahrenheit, squirt water into oven cavity, let oven cool to touch, then lay dampened paper towels or absorbent cloths over stubborn charred bits of leftover food. Wipe oven cavity and stains with cloth or sponge after about 15 minutes. If you still have blackened areas, you'll want to use the Self Clean setting. If you don't have the Self Clean setting, you can try using a sponge that has a slightly abrasive pad on one side. The oven comes with a pad, so I would use that one and/or find a pad that is similar and not too rough. Hope this information helps.
Hola podría hacer una reseña como se utiliza el teclado del horno porque acabo de comprar una estufa LG y todavía no e tenido tiempo de estudiar el manual y todavía no se como se le pone tiempo al horno
Hola Zoila. Intentaré crear un video que muestre cómo usar las teclas del panel de control este fin de semana.
@@sacadosify muchas gracias espero tu video porque la que yo compré es esta LSGL5833F
How do you use the electric oven?
I use the top one for broiling meat, fish, vegetables, etc. and baking things like cookies, pies, pastries and pizza. It heats up fairly quickly. The lower oven works well for roasting, braising, proofing and baking bread and baking cakes, cookies, pastries, pies and other things that might not fit in the smaller top oven. They both maintain a fairly consistent temperature, although they might cook items a little faster than an oven with a larger cavity. I don't use the lower oven convection and haven't really found a need for it, since everything comes out of the ovens evenly baked. The fan in the lower oven can be an annoyance when baking at high temperatures, but it's not something I'm concerned about. The oven is well insulated, so the room doesn't heat up in hot weather. I've found 450 degrees F in the lower oven perfect for baking bread in a Dutch oven. I should mention that I've used the Self Clean cycle several times now and am impressed at how well it cleans the oven.
do the knobs light up when it's on? I have a problem of leaving the stove on:( I need some serious visual cues to let me know that I left my pots burning.....thanks
Unfortunately, they do not, but here's a tip that might help: you can set the timer as a reminder to turn off the gas or check on a pot that is in use. If that doesn't help, you may need to go with a different range - most likely induction would work best.
@@sacadosify Thanks....that's a bit unfortunate, since I really like this one:( Maybe I can get the similar unit with 2 oven doors. It seems to have a blue ring light when its on.
@@sacadosify oh wait, that's this one:(
I have same problem with my present Kitchen Aid stove right now. If I set to simmer, I will forget quickly then. I love double oven the most but if it has the ring light when its on, will be perfect .
@@Flavourful_Plates I only had 2 requirements. 1. knob lights 2. a burner with >25k BTU. As much as I hate samsung products, it was the only one I could find. The knob lights had saved me many times since I got it. All but once :D I didn't get the double oven version, since the oven is just additional storage for me. I use my steam/combi oven for everything else.
What model is this review? Thanks
LUTD4919SN
Can you cook a turkey in this oven?
I guess it depends on the size of the turkey. I haven't cooked a turkey in it, so can't really say, but maybe a 15 pound would fit.
How's it working after 3 years, though? The longevity of these hi-tech units is always questionable. I'm skeptical of anything with an LED display screen.
Still works perfectly. LED display screens have been around for a very long time. Microwaves, ovens, printers, coffee makers, mobile phones, tablets, computer monitors, CD players and many other types of devices/appliances use LED displays. I've never seen one that quit working in all the years I've used them.
is your electrical plug 120 or 240?
240V. You can view all the specs here: www.lg.com/us/cooking-appliances/lg-LUTD4919SN-lgsignature#
I will watch again want to buy how much it cost and warranty is it worth buying other thing does work on LPG or Pipe gas Thankyou reply soon ❤
The oven works on propane (extra attachment included) or natural gas. You can read about their warranty information (under "Support") and pricing here (for other markets, you may have to change the country settings on their site): www.lg.com/us/cooking-appliances/lg-LUTD4919SN-lgsignature
We always purchase an extended warranty. Appliances these days aren't made to last like they used to. My husband used to work in appliances at a big box store, and he quickly learned that the manufacturers' warranties are frequently insufficient. He got nothing for recommending extended warranties, but always did so.
Gee whiz, not a single view of the complete range :(
LOL! I showed the complete range right at the beginning of the video. It's a slide-in, so the sides don't matter. You can view my unboxing video that shows the back side of it.
ua-cam.com/video/tOZmHIu0UIE/v-deo.html
butterfly the chicken then you can cook it in the top oven...problem solved
Yep.
Lynn, you crack me up! It is a beautiful stove. You come off as some trust fund baby hillbilly. Based on your review, I’ll buy two of them!