Looks good. I had Blaze Pizza once and didn’t like it that much because it was cold. That’s my fault because I ordered online and picked it up a little too late. Next time I know to pick it up sooner so it is fresh and it probably tastes way better.
I loved hitting up the Yonge/Dundas location in Toronto on numerous occasions. Great value to let your imagination run wild! I never left the joint with any loot. I also never left disappointed. Devoured with humility. ;-)
my aunt and uncle own blaze pizza look it up their name is elise and rick wetzle actually like ive been to the blaze pizza head quarters they also own wetzels pretzles but just my uncle and this guy named bill phileps idk how to spell his name own wetzels pretzels. uts pretty cool they have a huge house with a outside pizza oven and a heated pool, and a in ground trampoline. i live them so much
I love the concept of this business, make a blaze burger shack and youll be rolling over ronald McDonald...i love to see that, show them what thete not fast food ...mcdonals 👎 Blaze 👍💗🇦🇺
@@edwin1845 u make your own pizza, you can add as much toppings as you want. Today when i went to blaze i ordered alot of cheese and when it was the end i told them to put cheese on top
Haven't tried yet. Looks really good. Thinking of breaking my 72 hour fast with it. The only thing in this video, while the pizza is being made, that's annoying, is, the cheese and toppings are not spread out evenly to the lip of the crust. As a result, when eating a slice, as you get to the end, there's no cheese, or toppings. Or, at least, very little. It's all piled towards the middle. There should be everything that you ordered in EVERY bite, except the handle of the crust. Subway does the same thing, while putting, say....mayo on the open subroll. They ALL just do a circular motion and squirt the mayo just on the INNER part, and as a result, you don't get it all in every bite. Just a few bites. It's annoying. I have to stand there and sort of guide/train them how to make it properly. Then, they think you're being difficult and requesting too many specifics. Ummm... If you made it the CORRECT way, where there is everything in EVERY bite, as it SHOULD be, the "special requests" could be avoided. :)
Blaze would actually be good if you could order over the phone. The online ordering is so ridiculously counter-intuitive and hard to find that I finally just called them to place my order, only to be told that they refuse to take orders over the phone. So I literally had to drive there, place the order in person, and wait while they baked the pizza. 0/10 takeout 0/10 customer service 0/10 website design
Jackson Animations No, I’m good. The pizza that I did get was essentially dough, an obnoxiously thick layer of balsamic reduction , with about 4 tiny balls of mozzarella sparingly scattered about, and a giant sea of unseasoned, plain arugula on top. None of that is an exaggeration. I took one bite and promptly threw the pizza out, going instead to a mediocre pizza place I don’t particularly like, because god, it was better than that trash.
yea so fresh, that is if you consider fresh pre cut and coming in a bag from out of state. every thing there is either in a bag or in a can. This place is awful, nothing there is fresh, don't be fooled by these people.
I mean I guess you're right. It's not really logistically practical to get everything absolutely fresh. It's about as fresh as any other restaurant chain can get.
What do you want them to do, grow the shit in their back yard? It's a fast food chain. Like any other existing fast food chain, it's not going to be 100% fresh food. 😂
@@DeportableDeplorable have you ever worked in a restaurant? I mean I worked there and other places they don't get pre cut everything they don't get everything in a can. my point is if its not fresh don't advertise it as fresh.
@@persephone-p I never said I wanted them to grow it, I just think its reasonable to have vegetables that you cut on a daily basis and food you prep on a daily basis. If its not fresh don't advertise it as fresh.
@@redsoxs5870 I currently work there. The things we get in cans are the tomato paste for red sauce, the artichokes, the kalamata olives, pineapples, red peppers, etc. Most restaurants claim their ingredients are fresh in some way. Seems like your gripe is against the industry in general and not just Blaze.
Perfectly ordinary. Fast food pizza priced at about $12 for lunch (with drink.) Similar to Chipotle, you stand in line and order. Pizza is ready quick. Restaurant is dirty (Midlothian, VA.) Crust is... meh. Vegan cheese was good. Wish they had caramelized peppers and onions. I would not likely go back. In a pizza place, I want to be waited on.
Tried blaze today and it’s hella good!!! 😋
I just got hired there yesterday 😬
Wow
Congs
POOGGGG pls deliver me free pizaaaaaaaaaaaaaaaaa
I got a interview tomorrow is it coo?
@@chiefy4078 how’d it go, i got an interview in 3 days
4:13 where tf are they getting their slices from? none of the pizzas below them have been touched lol
Tried it when I went to California a few years ago and it was so good I ended up going back eating there every day I had left of the trip.
Looks good. I had Blaze Pizza once and didn’t like it that much because it was cold. That’s my fault because I ordered online and picked it up a little too late. Next time I know to pick it up sooner so it is fresh and it probably tastes way better.
I had the same problem I’ll put it in the oven for a few minutes and it was good but they could’ve at least left it under a heater or something
I had Blaze pizza! and it was good! and amazing.
SO SHWEEEETTT...much love Tee with LIONS NAMED LEO.[the music worldwide}
i love this place.......boom......great idea.........more please..
Just tried them recently and they're so good!
my first day is today, exactly a year ago this video was made 😂😬
Update?
@@Wendy-jt2dg yo man uppdate?
I loved hitting up the Yonge/Dundas location in Toronto on numerous occasions. Great value to let your imagination run wild! I never left the joint with any loot. I also never left disappointed. Devoured with humility. ;-)
Tried it today and it’s delicious
This guy: "Interesting way to cut it."
Also this guy: "The first cut is right."
could be editing
😆
whyd he put back the salt in the bowl after touching all the other stuff
White folk. That’s why I do not eat at their establishments
Litterly live right by this blaze
As opposed to any other pizzeria where I can't get it made how I want...
nice to share us.
1:05 Says slow, but goes fast.
my aunt and uncle own blaze pizza look it up their name
is elise and rick wetzle actually like ive been to the blaze
pizza head quarters they also own wetzels pretzles but
just my uncle and this guy named bill phileps idk how to
spell his name own wetzels pretzels. uts pretty cool they
have a huge house with a outside pizza oven and a
heated pool, and a in ground trampoline. i live them so
much
Not thick crust or stuffed crust or hand tossed?
my blaze looks the exact same haha
I love the concept of this business, make a blaze burger shack and youll be rolling over ronald McDonald...i love to see that, show them what thete not fast food ...mcdonals 👎
Blaze 👍💗🇦🇺
thes best
Less cheese, how he gonna tell him to make his own pizza but then tell him to put less cheese on it
heated press ruin's the dough structure.
Just pick up 2 pie :) about to stuff up my face
Where's the Ron Guy
Where's Ron?
with waldo
In-house my ass it's a chain but it's bomb pizza
It's true. I work there
What is different from dominos. You can see them make the pizza at dominos too. They have the same toppings im almost sure
Are you kidding? What kind of dumb question is that? >.
Dominos sucks and blaze pizza is good
@@twitchster77 i said toppings not sauce or dough...
@@edwin1845 u make your own pizza, you can add as much toppings as you want. Today when i went to blaze i ordered alot of cheese and when it was the end i told them to put cheese on top
@@awsjthegoldcobra23 cool story bro
Haven't tried yet. Looks really good. Thinking of breaking my 72 hour fast with it. The only thing in this video, while the pizza is being made, that's annoying, is, the cheese and toppings are not spread out evenly to the lip of the crust. As a result, when eating a slice, as you get to the end, there's no cheese, or toppings. Or, at least, very little. It's all piled towards the middle. There should be everything that you ordered in EVERY bite, except the handle of the crust. Subway does the same thing, while putting, say....mayo on the open subroll. They ALL just do a circular motion and squirt the mayo just on the INNER part, and as a result, you don't get it all in every bite. Just a few bites. It's annoying. I have to stand there and sort of guide/train them how to make it properly. Then, they think you're being difficult and requesting too many specifics. Ummm... If you made it the CORRECT way, where there is everything in EVERY bite, as it SHOULD be, the "special requests" could be avoided. :)
I would literally HATE to have you as Customer.....
annoying customer alert 😋
Never been
Lol “it’s a lefty thing.” Working there as a lefty I can confirm, this man cannot cut a pizza.
MOD PIZZA IS BETTER
That Marshmallow MOD= Bland Pizza...... Blaze= Flavor 😝
All because women do not want to be in the kitchen.
Blaze would actually be good if you could order over the phone. The online ordering is so ridiculously counter-intuitive and hard to find that I finally just called them to place my order, only to be told that they refuse to take orders over the phone.
So I literally had to drive there, place the order in person, and wait while they baked the pizza.
0/10 takeout
0/10 customer service
0/10 website design
Let me introduce you to: the blaze pizza app
Jackson Animations No, I’m good. The pizza that I did get was essentially dough, an obnoxiously thick layer of balsamic reduction , with about 4 tiny balls of mozzarella sparingly scattered about, and a giant sea of unseasoned, plain arugula on top.
None of that is an exaggeration. I took one bite and promptly threw the pizza out, going instead to a mediocre pizza place I don’t particularly like, because god, it was better than that trash.
@@realname5332 where did you say you went to get that? Your kitchen?
they say 180 seconds or so for pizza so if you went in person how long did it take? was the "wait" long?
OH NO! You poor little thing!!! What a HORRIBLE experience! It's going to scar you for life!
yea so fresh, that is if you consider fresh pre cut and coming in a bag from out of state. every thing there is either in a bag or in a can. This place is awful, nothing there is fresh, don't be fooled by these people.
I mean I guess you're right. It's not really logistically practical to get everything absolutely fresh. It's about as fresh as any other restaurant chain can get.
What do you want them to do, grow the shit in their back yard? It's a fast food chain. Like any other existing fast food chain, it's not going to be 100% fresh food. 😂
@@DeportableDeplorable have you ever worked in a restaurant? I mean I worked there and other places they don't get pre cut everything they don't get everything in a can. my point is if its not fresh don't advertise it as fresh.
@@persephone-p I never said I wanted them to grow it, I just think its reasonable to have vegetables that you cut on a daily basis and food you prep on a daily basis. If its not fresh don't advertise it as fresh.
@@redsoxs5870 I currently work there. The things we get in cans are the tomato paste for red sauce, the artichokes, the kalamata olives, pineapples, red peppers, etc. Most restaurants claim their ingredients are fresh in some way. Seems like your gripe is against the industry in general and not just Blaze.
Perfectly ordinary. Fast food pizza priced at about $12 for lunch (with drink.) Similar to Chipotle, you stand in line and order. Pizza is ready quick. Restaurant is dirty (Midlothian, VA.) Crust is... meh. Vegan cheese was good. Wish they had caramelized peppers and onions. I would not likely go back. In a pizza place, I want to be waited on.