Crispy Skin Duck Breast with Honey Soy
Вставка
- Опубліковано 8 жов 2024
- Mastering Duck Breast From Searing to Crisping
You may think that cooking duck is complicated but this restaurant worthy recipe couldn't be much easier. No oven required. Achieving perfectly crispy duck skin can be done through different methods depending on the dish. For pan-seared duck breast, starting in a cold pan allows the fat to render slowly. A very slow cook on all four sides allows even heat distribution on stove top without using an oven. The fat left in the pan can be kept and used for other recipes such as my duck fat roasted potatoes used in this dish.
The sauce is quick and easy to make. This sauce compliments the rich duck flavour with a sweet and savoury mix. The 5-spice gives it an aromatic kick, while thyme adds a touch of earthiness. Chicken stock provides a deep base, enhanced by the tang of balsamic vinegar and the umami taste of soy sauce. Crushed garlic adds depth, and honey balances everything with its natural sweetness.
This dish goes well with French green beans also in my recipes. See links below.
👉 Get this written recipe here: recipe30.com/h...
👉 French Green Beans: • Best Side Dish, Green ...
👉 Duck Roasted Potatoes: • Nothing Beats these Du...
▶ Check out my favourite kitchen tools here (affiliate): www.amazon.com...
▶ Follow me on Instagram: / recipe30
▶ Follow me on Facebook: / recipe30
Want to mail me something?
Fan mail and products
MAILING ADDRESS:
RECIPE30
PO BOX 416
MOUNT MARTHA 3934
VICTORIA AUSTRALIA
I could watch your dogs all day. Love having Kenji in the pack but also miss seeing Whiskey.
Unfortunately, Whiskey passed away. Very sad.
I have serious spice drawer envy. Kenji is cuteness overload
Chef Joel- I love duck. I usually make raspberry duck. Now I have a new, delicious way to make it. Thanks.
This is like therapy - so calming and of course everyone loves the puppy but we all love you more Joel - fabulous - thank you 💕
Oh,my gosh, this is taking me in my childhood. We had ducks, geese, turkey and chickens. I love duck meat, but I miss geese meat,not able to find anywhere. Thank you for your recipe.
Hope you're having a fantastic day Chef Joel, pretty sure I will fall in love with these Duck Breasts, I have already fallen in love with all of your awesome recipes.
🎈I think your birthday is in August, this is your first birthday without Whiskey, I know it hurts but this is your first birthday with Kenji, so I hope you have a great time...try to be happy as best as you can🎂💐
Kenji seems happy with his first piece of chicken, he is a good dog ♥
As a super duper speedy man who just made the food minutes after the video was published, I can confirm it is yet another delicious dish of yours. Bravo Joel!
Oh oh oh...I know what I will be making on the weekend...with green beans!
Hi Joel, as many people I really appreciate duck recipes this one is perfect an the vegetable side dish perfect ! take care my friend
Balsamic vinegar is way underrated, good to see you use it.
I see KENJI already understands what goes on in the kitchen!!
The way you make it is so therapeutic 🖤🖤🖤
Food looks good BUT I am here for that puppy lol ❤ Hope he heals your heart!
His dog passed away unfortunately :(
@@christinaiqladious7280 I know but he has a new dog
Thank you very much Chef Joel!!!
Subscribed! love your shooting style and recipes!❤
Recipe30, This is great! I liked it and subscribed!
You made my day. Well done ❤
Hello Chef Joel, I like that you never rush your cooking. Always cooking with a calm attitude creating great food like this recipe. This looks absolutely delicious. The sauce looks so good that I would probably even drink some (not really, but maybe). Thank you for sharing and Best Regards to you and your little friend.
My gosh that looks amazingly tasty!! Mouth is watering!!🥰
Best way to cook duck
Que platos más espectaculares y salsas haces !!! Chef Joel😊
This looks so delicious 😋 😍. Really enjoyed watching it 😍😍😍😍😍😍.Will try to make it someday. Thank you chef for this lovely video 📹 😘 ❤
Beautiful presentation😊
Beautiful duck, thanks for the recipe
Wow that meat looks super perfect... ❤😋
Thank you
Chef... you're out done your self... Looks Wonderful... Our dog is growing up fast...
Love kenjis eyes recipe yummy especially beans my favorite
Wow a fabulous menu 👍 love Kenji 💖 he is cuteness overload 😍. BTW what does 5 spice taste like?
I am very happy for you, dear Joel, that your home is again filled with the cheerful barking of a wonderful dog❤❤❤. It is a recipe that is so simple but will not leave anyone indifferent in my family. Thank you! 😊
Happy to hear that, it is a simple recipe. Indeed it's nice to have a pup in the household again, cheers Alex! ❤
Looks gorgeous.
Hi Joel, what a delicious recepi again! We came home yesterday from a 2,5 week stay in Pessala, Bretagne. I made is a duckbrest dinner as well! The duckbrest came from a regional duckfarm, completely organic, no use of antibiotics or anything. I served it just as it was, seasoned with seasalt (sel de Guérande) and black pepper.
With a nice dish of roasted potatoe and vegetables like bell peppers, onion, courgette.
Heaven!! 😋👍
Sounds amazing, I was in that area last year, they have amazing duck breasts. Enjoy!
I am always thank full to you 🎉❤😊
I have never eaten duck ,but
i am sure it is delicious 😋.
I am in love 😍
Thank you so much , Joel for all your great recipes .
KENJI is in love too 😍.
Hugs and kisses from Utah .
😍😋🌻💛✨️🐶🐶🙏🫂
Puppy is growing…💕💕
Fine dining, with green bean. İ prefear, potatoe pie. Perfect. Thank you so much.
Joel that duck looked absolutely amazing. My mouth is still watering. Your new baby is precious!
From Southern California with love ♥️
Cheers Deb, glad you liked the duck! Kenji sure is precious ♥️
Whiskey will always be missed! Little Kenji is adorable & looks so mischevious.. Pure Joy!
The recipe looks so tasty & delicious can't wait for November when French shops are full of ducks.....
The food looks delicious and Kenji is getting more cute and cute. Love your videos and the food you create
Thank you so much Gina! 🤗
Absolute perfection Chef thank you always for sharing! Do you have the potatoes recipe on your chanel?!😊
🐕🐕🐕🐶🐶🐶❤❤❤😍😍😍😍
Gracias por compartir las deliciosas recetas 😊❤
Hello friend what professional way for cooking duck iwill cook it in the weekend . Enjoy your meal with cute kenji 😘🥰😻😻😻😻😻😻😻
Thank you, chef!
Love your cooking…really love Kenji.
Great recipe Joel and glad to see you’re new companion, so cute!👍
R .I.P. Whiskey ❤
My day is now complete! I'm going to make this for company because you make it look so mouth watering and delicious. Now all I need is a beautiful puppy! ❤️
Hope you and company enjoy!
Yummy Yummy 😋. It looks absolutely delicious. Thank you for sharing. Hi sweet poppy. Chicken for today, I'm sure you'll enjoy it 😋 ❤❤
More duck fat, more butter. More of everything lush. Although my cardiac surgeon may disagree. Although he does understand that it’s so much better than a lot of food out there. And has so much more flavour. Everything in moderation. And this beautiful recipe has the Kenji bark of approval, bless him. Cheers Joel, perfect duck. And the potatoes. OMG! All the best to you all. Take care, have an amazing week! 😃😋
Can’t wait to try it!
Your little new friend is adorable and very smart 🙂 He likes cooking with you just like the other one and licks his lips, patiently waits for a snack... I would gladly swap places with him because your dishes are amazing. Warmest regards and I wish you much success... ❤️🤗
I actually drooled, literally 😢😂
Oh what a sweet Kenji❤ and great recipe!
Wow nice recepi🤤👍👍
❤🤍💙 all your video's mate👍
Merci pour cette recette., Joël. Normalement je prépare le magret de canard avec une liqueur à la figue. Cette recette ci m’inspire aussi. 😊
Oh my god beautiful dish . 🎉
I love duck can’t remember the last time I had it🤔like Kenji I’ll have to settle with chicken.😂I’m sure it’s so delicious.🙏🏻Joel.Take care.🇺🇸🇦🇺
Puppy peanut gallery 🥰
Kisses for Kenji!
After watching this I might finally get brave and make a dish like this. Thank you!
Nice!
Merci Joël. une bonne recette goûteuse. kenji me fait craquer 😊. belle soirée
Very nice 👌 👍
Perfekt work and a beautiful dog
Nicely accomplished.
Kenji's puppy growls sound like my stomach after watching this vid 😆
Your channel disappeared for about 6 months. Glad you are back as I have created many of your recipes
Hope you have a nice day too Chef Joel ❤
WOW CHEF THAT WAS HEAVEN YUMMY 😋 ❤
Merci beaucoup chef
Hi my darling friend; I am driving through all my county tomorrow to see if I can get duck breasts. If not I will make do with chicken.
But the recipe doesn't matter to me at this time because I have felt in love with Kenji (mini Whisky) and sooo, it's not the recipe, it's the love!.
Stay safe and beware that there's a bunch of we, the people that love your cooking but love you above all! 😂❤
It's real hard to find duck breasts now where I live. My favorite next to lamb . I would make a port wine and red currant jey sauce. Thanks a lot now I'll be thinking about it.
Love the 🐶 and your recipes of course ❤you are very blessed you can have a puppy, Here in Switzerland I can not have one, is not allowed if you don’t have the proper place😢
Chef Joel you’re talented ⭐️⭐️⭐️⭐️⭐️
Superb 🎉
Balanced and tasty ‼️Exquisite performance by you✔️
Thank you 🍋
(The lemons by you is my favourite part that they miraculously spin‼️😂 )
Keep recipes coming please 🍊🍋🍒
Thank you so much, I will 👍 A special breed of lemons!
Wait, Joel has a new family member? Congrats 🎉!
Thanks jodie!
This is very cute 🐼? 🐶? 😊😊😊😊😅😂 Iook so nice l know very delicious 😋👍
Lovely puppy but please allow me to ask, as to where is the other beautiful Collie dog? Thank you for recipe too, great
We lost him a few months ago 😭
Yum dam I havebthe flu a bit ha kenji wants some early booking his order
Hello chef! Where is your collie? By the way, terrific recepe. Looking forward to repicate it!
😭
Was that a Border Collie puppy?❤️
Love Kenji ❤❤
❤❤
how do, or did , train your pups to stay at the threshold to the kitchen? love Kenji.... miss Whiskey as I know you do... hugs
Lot's of reception but he still breaks the rules when he's real hungry. 🤣
Delish
Any recipe suggestions for AIP diets.😩😭😰
Your channel rocks❤ your doggie is precious and beautiful just like whiskey. What's new doggie s name?
A esta altura no se si el protagonista del canal es el chef joe o esa pequeña criatura hermosa de ojos azules 🐕🐕
Ha kenji saying hurry up dad one for me one for you
😋😋😋😋😋😋
Espectacular ese pato!
Se ve muy sabroso.
¿Cómo se llama el perrito?
Kenji
@@susankara7520 Gracias!
Amaba a Whisky
@@leogarnica282 to-dos hacemos
❤❤❤❤❤❤❤❤
Those eyes...
Kenji knows all...
Where do you get duck actually?
❤❤❤🎉
❤❤❤❤❤❤❤💘💖
❤👨🍳🔪🦆🐤
🐏🥰
Do you give him special instructions on acting? 😂
I've decided to follow a vegetarian lifestyle.
In your honor, I shall consume 100 ducks.
And?
You should give him the piece you cooked he was waiting why not they are better than.......
Oh my, another judgemental jump-to-conlusions comment. What makes you think he did not geet his share...why assume otherwise. OFFS.
@misottovoce I saw in the previous video giving a piece to Whisky, now he is giving his fingers
@@tsehayberhe1063 He gave him a piece of chicken FGS.
What happened to the Whiskey? Is he dead?
😭
where is the other dog :(
@@techst8959 whiskey is in heaven. Passed may 15th. Very Very 😔 day.
@@techst8959 whiskey passed away may 15th. 😢
@@susankara7520 i'm sorry to hear that, he deserves to have a video with his favorite recipe dedicated to him
I think chicken and duck should cook well done not healthy to eat raw
@voulafountas3684 chicken yes, duck always cooked just under. I only eat long Island duck but. Moscovy is a farmed duck. It's always cooked the same way. Creepy to me, but that's the way it's done industry wide.
@@susankara7520 thanks for the information have a good day