🍓Summer Cake🍓

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  • Опубліковано 5 вер 2024
  • 🍓Summer Cake🍓
    For the cream:
    🍜Add 2 fingers less granulated sugar to 1 glass of water.
    🍜3 tablespoons of starch
    🍜3 tablespoons of flour
    🍜4 glasses of milk (800ml)
    All you have to do is add it to the pan and cook, stirring constantly.
    When turning off the stove:
    🍜80-100g white chocolate
    🍜1 pack of vanillin
    🍜Add a tablespoon of cream and stir until the chocolate and cream melt. It makes us happy to hear from them.
    In a cold scene:
    🥣Add 1 bag of fresh cream powder and mix with a mixer for at least 4-5 minutes until it reaches a smooth consistency.
    For the shortbread cake:
    🍜4 eggs
    🍜1 glass of sugar
    🍜Heat 1/2 cup of water
    🍜1 glass of water
    🍜2 tablespoons of flour
    🍜Baking powder 1 pack
    🍜1 pack of vanillin
    🍜Price of 1 salt
    👩‍🍳Preparation:
    We will prepare the yolks and whites in separate containers. The container containing the egg whites should be completely dry and not even a drop of yolk should be mixed into the egg whites.
    We beat the egg whites with a little salt until the foam completely solidifies.
    We whisk the egg yolks with sugar until they become light in color, then we add water, flour, vanillin and yeast and whisk. Finally, we add the egg whites, mix them from bottom to top with a flat spoon in a large baking bowl, without extinguishing the foam, and put them in the oven.
    For the cookie sauce:
    🥣1 box scene
    🥣2 cups of milk
    We divide the cookie cake into two parts. We mix the milk and cream thoroughly and pour half of it on the hot biscuit cake.
    We pour half of the white chocolate cream we prepared onto the wet sponge cake and spread it. Sprinkle with pistachios, cover with the other half of the cookie dough, and moisten the top with the remaining sauce. We'll add enough grated chocolate to completely cover everything. Finally, sprinkle with pistachios and leave in the refrigerator overnight.
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    easy cake recipes
    Channel: Easy Cake Recipes
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