香味四溢 入口即化的《炖牛排》堪称一绝！Braised Beef Rib

最简单的食材 最健康的做法
不需要太多佐料 保持牛肉原有的鲜香 入口即化
For English viewers, please turn on CC for subtitles :)
The simplest ingredients, the healthiest method.
Without the need for too many seasonings, preserving the original freshness of the beef.
Music
massobeats - gift:
• massobeats - gift (roy...

[@Cookingwithrm377]

Very nice ❤❤❤❤👌👌👌👌

[@ponyrang]

That's a great video. I will always cheer for you in Korea I'm looking forward to a great video. Have a nice day.

[@chinesemominkorea]

Thank you :) I'm glad you liked the video!

[@KamariaGurungMoonlight]

Looks absolutely delicious thanks keep going cheers 👌🇳🇵👍👍

[@chinesemominkorea]

I appreciate the support!

[@BobbyWang821-fg7nb]

看起来够嫩欸
感觉做法不难
谢谢博主我下次试试 :)

[@KarimjonRaximov-iz8dg]

😮

[@theman6182]

Looks boomin

[@tinawu8398]

請問軟嫩的烤法也是用同樣的溫度和時間嗎？

[@chinesemominkorea]

你好，我这个不是烤的 是用电饭煲炖的，电饭煲有炖煮功能，一次20分钟，如果像要软嫩一些的话就多炖一次，我这个是炖了两次的效果。