Duck legs from the oven with non-alcoholic gravy, delicious duck legs

Grandma's duck with sauce cooked without wine. I made duck legs here with an alcohol-free sauce, since most people actually use red wine. Instead of the Rotweil, I add a little water to the red cabbage and add it to the sauce after cooking. Delicious holiday food for Christmas that goes perfectly with dumplings or potatoes. I left the stock vegetables in here because there are already enough recipes where they are mashed at the end.
A quick lunch that anyone can cook quickly. Quick Recipes - What am I cooking today? Simple recipes to eat deliciously.
Ingredients for 2 people
2 duck legs 800 - 1000 grams
2 onions
3 cloves of garlic
250 grams of carrot
100 grams of celery
500 milliliters of water or vegetable broth if necessary
1 tablespoon tomato paste
1 teaspoon rosemary
1 teaspoon thyme
1 teaspoon marjoram
Cold water + cornstarch to thicken - alternatively sauce thickener
Red cabbage juice, about 7 - 10 teaspoons
Clarified butter for frying
salt and pepper
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Pan with removable handle: amzn.to/3Zemal3 *
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A quick lunch that anyone can cook quickly. Lunch - What am I cooking today?
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