Smoked Crab Legs | Bonus Smoked and Seared Scallops
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- Опубліковано 1 чер 2021
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Kent Rollins
Cowboy Cooking, Cast Iron, Outdoor Cooking, Grilling, Dutch Oven Cooking
Editing: Andy Mercs
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Pretty sure this man could cook a boot and it would be phenomenal.
U can technically eat a leather boot
🤣
Boot scoot burgers
I'm stuffed but.... I'll take some please! 😆
😂😂😂😂😂😂😂🤣🤣🤣🤣🤣🤣🤣
This man can cook anything blessed to have him
Both Cowboy and Shannon are the best.
Yes
There the Cowboy goes with the seafood again, it never disappoints.
👍
He caught them out back in his pond 🤣
@@stacypalmer2646 just a couple of big crawdads.
***there
There*
Never used to watch a whole lot of cooking videos. I just wanted to know how to make a bloomin onion but this dude makes cooking videos worth watching. Glad I subbed. Hope these keep coming
Thanks for watching
I love watching him cook anything. He so funny to me and seems so down to earth. I found him because I was watching cast iron videos and fell in love with his channel. Me and my husband watch him a lot at night and over dinner.
Me too!
Facts
Love his dedication to our services members! Kent sure loves his country ❤️💙
When you don't sponsor Kent, so Kent sponsors you.
Kent, Kent, Kent ... you gotta stop doing this. The surf & turf video cost me about $150. ... but it was worth every single penny!
LMAO. Same here last weekend!
I was wondering where you were going,
And I was not dissatisfied 😆
If you got the freezer space, buy whole loins and butcher yourself
,but I warn you from personal experience, it takes alot of control to make sure it lasts for occasions only 😆
Amen brother Kent to you , your wife & the pups ! And yes we tip our hats to all military vets!
I’m so blessed to have found the Rollins family. They brought me through some very hard times and I listen to him most nights while I fall asleep. I never was a cooking channel kinda guy, but I’m hooked now. There’s never been a bad episode. Four generations of veterans in my family and I appreciate the hat tip and recognition of active duty military and veterans. It’s the best part of the show. I too have Old Glory flying at my house. Also, I admire your love and dedication to the dogs. God bless you Kent and Shan.
My wife watched this episode, guess what I am making soon. Great job Kent from Lawton, OK
Kent must have been cuttin' onions cuz my eyes were watering at the end.
Me too!
I agree snow crab freezes like shrimp. Comes out perfect
I dont even care if this guy cooks dogs shit, it still looks good and entertains the hell out of you.
The most important part is his attitude and nature. Just a treasure of a person.
That's when you know you've made it as a UA-camr: "Ma'am mah audience would watch me roast a dog turd...and they'd LOVE it!" hahahahaha
😂😂😂😂😂😂😂😂😂😂😂😂😂🤣🤣🤣
im prety sure shit from a dog wood not taste any good even if Kent cook it. lol
Agreed, snow crab legs although smaller, are easier to to Crack and pull out without tools and they are naturally sweeter. King crab legs do offer more meat but that's the only advantage they hold.
That SpongeBob reference was hilarious
I love this channel and the family we’ve all become. And those dances at the end is like the icing on the cake.
Prove
@@sovalouX huh?
@@zachm745 idk now stfu lol
Very bad manners.
So awesome Cowboy 🤠 Kent your little family is so beautiful ❤️ Grace and Peace love ya brother, your cooking show is great....🦅🙏😎❤️🦅 Love From Boise Idaho USA 🦅
Spend the whole day yesterday watching Kent start this morning again at 10:00 love your charisma and joy thank you God bless 🦀🦀🦀🦀. Love from Worcester ma
God bless you as well
He’s so funny 😂
Me and my family are 3d generation Floridians. I follow the recipe and we all agreed, BEST CRAB WE HAVE EVER HAD.
Thank you
Here in Maine, the crab and scallops are so fresh they slap you when you put them on the grill! I live 45 minutes from the Maine coast so we love fresh seafood! Thanks again Kent!
When I lived on the gulf coast in Tx we had a saying, "our seafood is so fresh it was swimming this morning".
How cool is that. We don't get many of those here in the California desert lol
I do caregiving and my client and I watch you everyday! Keep up the good work!
Thank you, sir! Looks delicious! Also gotta say, such a gentleman giving your wife the first bite❤ as a veteran, I appreciate everything about you. Sincerely, Amanda Fahey...Lafayette, IN.
Thank you for your service and for watching
@@CowboyKentRollins not sure if I watched you enough, have you ever made Mississippi pot roast? I keep seeing videos of it, but never tried. I am a huge fan of pickles, and wanted to see what it looked like instead if pepperoncini peppers. I think both would probably be delicious! Thank you for everything, I admire you and your family and farm too! 🇺🇸
Great job Cookie,.... and your lovely wife Shannon.
Thanks my friend, hope you are well
he makes me laugh, and makes fantastic food. hats off to shannon and the editing team as well :)
Thanks for watching
When you held up that crab at about 1:06 and suggested one method of getting the grill's smoke into it, it looked a bit like a miniature bag pipe. I wish you'd have played a few bars of Scotland the Brave! -- I like bagpipes and I very much like Crab Legs, but if Mrs. Rollins wants to wrestle for them, I'll just as gladly hand 'em over with a smile. You guys make my day!
Thanks Randy
@@CowboyKentRollins It occurred to me after I hit "reply" that I should have said Scottish AND _Irish_ Bagpipes with a tip of the hat and a wink to both your lovely wife AND her treasured Kerrygold Butter. Yes, a hat tip and a wink, but I won't attempt any "River Dancing!" I will gladly leave the end-of-video jigs to you and Shannon.
I've tried that butter and it truly is _very_ good!
mmmmmmmmmmmm....Scallops with some butter and garlic. Yum!
I love smoked crab legs! Along with shrimp, oysters, and scallops!
God bless you Kent and Shan, and God bless America! 🇺🇸
Thanks for watching and God bless you
I work at the courthouse in Springfield, Missouri just north of Branson. I used a bunch of your Red River seasoning to smoke a batch of chicken thighs and sausage last week. I used it with a bunch of veg and rice to make the BEST DARNED SMOKED MEAT JAMBALYA you have ever tasted. I used it to feed Mom and Dad as well as a bunch of the courthouse clerks the next day. It was a smash hit, hands down, with the spicy meat being the star of the dish. Thanks to you, Shan, and your crew. Much Love,
Bret
So glad you enjoyed Bret and Thanks for watching
Always a treat! Thanks.
Crab legs and scallops,ya can't go wrong with the cowboy at the helm...👍👍
Thanks Michael
Love you both thank you for your service!
As always, fun and informative! Thank you Kent and Shannon!
Ooooh that is my favorite meal, you and Shannon and the dogs make my week better, love watching.
I was born and raised in Arkansas, watching your youtube channel helps me feel at home when I get home sick, I live in Dutch Harbor Ak so y'all can come on over when it's crabbin season and you'ins can have fresh Crab anytime!! God Bless!
Now that does sound mighty tasty
that looks like it's some fine dinnin'... again... man, these videos let me droolin' every time, god bless y'all
the best part besides the food is this man is never sponsored or has ads.
Hi Cowboy Kent, I live up here in Canada. And we have squirrels running around in summer, and snow-crabs running around in winter time. But we also have doggies running around. And we love our flag for our country too :-)
As usual thanks for posting another excellent video from you Kent and Shannon! It never fails, just when I think I'm not hungry, watching your videos proves my stomach wrong!!
Wonderful.
Thanks Kent
Timely video. Tomorrow morning I’m headed to the Outer Banks of North Carolina. I’m taking my Weber grill. Thanks Ken.
Hope you have a great time
Crab leg eating contest with Shannon....bring it. The only time I have ever been kicked out of a restaurant while sober was while attacking an all you can eat crab legs buffet. Started at 5pm and I was kicked out sometime after 11pm after they had closed. And I couldn't even get a rain check to finish another day. 😂
Kent I love your work, thank you sir.
I grew up in north west Florida cooking all kinds of seafood over oak, pecan and hickory. Some of the best ever. N thanks for the videos and entertainment
Oklahoma...Capt. Cowboy Kent aboard the Sea Beagle...on this weeks..."Smokiest Catch"!
Yep
O! Yum Thank You for all your Delicious RECIPES! Thank You for Sharing STAY Well
Always a pleasure to watch your videos, sir
You guys make me smile and always share such great food and recipes :) Thank you so much
Hi Cowboy Kent I absolutely love your show and look forward to new episodes every week. My wife and I love watching and cooking along together, your recipes are always some of that good 😋
We really like the full length videos ware you prepare all the parts of the dish in the video without the b-roll. I realize you do that to shorten the videos, we just hope you don't make every video like that. Thanks again for all your incredible recipes and we hope you, Shan and the pup's have a blessed week.
Thanks for watching Mike and God bless you
С любовью из России, прекрасная страна, замечательный краб, замечательная природа, вот он запах свободы 😊✌️
I liked the older videos. Simple cook recipes where my favorites. 😁
More great stuff Kent!
This Cajun man loves any type of seafood. Great job Kent and Shan. God bless all
Mouth watering video. This weekend I'm going to try it. Thank you
Kent has some of the best recipes
Kent, you are a legend! Much love from Scotland
Thanks Alex
Looks delicious as always Kent and Shannon,great looking seafood grill out
up here in Atlantic Canada, lobster and scallops cooked and then dipped in melted butter, you need nothing else for flavor but I've always wanted to try crap legs and yours did look so good 👍
Great video Kent, thanks for always being here. God Bless.
Thank you, Good Folks, for another wonderful video.
I look forward to every new visit.
Can’t wait to try this out!!!
God bless our troops, the flag and all it represents! Thank you Kent and Shannon.
I love crab legs & scallops! Never grilled though. Another fine recipe Kent!
Thanks brother...another good one from you and Shannon
Our pleasure
Looks fantastic! Always enjoy the videos. Glad to serve you too! Cheers!
Hat off to you bro!
We love you, Kent.
Omg just found your channel and you are hilarious!!! I love it!
Yum yum. This looks delicious!
Been gone for a couple weeks,, never tried this but looks delish ,, thanks y’all,, God Bless you two and we LOVE ya as always,, again thanks Cowboy and Mrs Shan
Country boy can survive. And he cooks well too!
Amazing seafood cooking. It all looks and smells so tasty.
So good it was Thanks for watching
My family used one of your recipes for a big piece of pork this weekend. Now that's good eats. Thanks for the recipe!
Oh brother I love your channel but NOW YOU'RE SPEAKING MY FLAVOR!. Good lookin crab legs and sea scallops! Thank you so much!
I got to admit, those smoked crab legs & scallops, looked dang good! And I love the live studio audience. The new white dog, was just trying to pickup around the set, as stuff was blowing away! Glad to see the Beagle is keeping the new staff under control. 🐶
I got to try those!!! Oysters smoked are delicious, too!!
Cowboy Kent your videos are just so wholesome and mouth- watering. I love scallops!.🦀🦪😋 The scallops and the crab legs all look really yummy.
Awww Major is totally adorable!
Thanks for sharing with us Kent and Shannon, just in time for my 76th birthday on July 3rd. I sure will be passing this on too. Stay safe and keep having fun. Fred.🙏🏻🙏🏻👍👍👏🏻👏🏻👋👋
Thanks Soo Much Kent!! I've been cooking crab and scallps for years, going to be 1st time smoking and grill searing! choked me up there at the end, thanks for the shout to our service members!!!
Love to watch your videos and love the beagle!
The Beagle is the real star
Gotta try this !!!!!!
The spirit of Bob Ross came back to us... As a cowboy! And he cooks all kinds of delicious things now!!
Another awesome video Kent! Love ya'll! Wonderful people ya'll are!
Thanks for watching
Let me tell yall, we tried this recipe this weekend after watching this video....KENT! Ive never had better crab legs in my life! Ive had hundreds of pounds of crab in my life and this method/recipe provided the best ive ever eaten! The meat WAS smokey and flavor packed! We had Dungeness crab legs from Costco, the meat didnt even require tools! It released as one solid piece every time! It was unbelievable. I wont be able to cook crab any other way now. I was skeptical at first but WOW this is a must try! Thanks Kent and Shan!
I saw one video and subscribed immediately, you're just that likable. You're so awesome.
Great Vid Kent & Shannon. Love it! take care, Clark
Glad you enjoyed it Clark and thanks for watching
what a delicious looking recipe
Kent is THE BEST. My fiance and I are currently cooking through your book. Not a bad recipe in the bunch! Much love to you Kent ❤
As always I love the recipes, advice and the respect you give to our service men and women that keep old glory flying. God bless!!!
Thanks for watching Kevin and God bless you
Greetings from Nebraska! - and God Bless. Scallops are one of my wife's favorites. Guess I will have to make a trip down to the store tomorrow. I hope my Wagner does as good of a job as your Griswold did. - Dave
Very few channels get a thumbs up before I see the whole video. This is one I can hit that like button right off the start.
I do thank you Kent for your true felt feelings to our america. Ole Glory is proud to spread her wings and fly over us
God bless you Kent!!!!
Great video!! Mr.Kent Rollins you bring joy, our country is in turbulent times with all that is happening in our country at present time ! Like you say we have to thank our supreme being! God bless you MR.&MRS. ROLLINS!!
Excellent video, love grilled seafood! I have a special small grill pan that is perfect for the little stuff cause cannot fall through the holes.
Gonna watch this here video when I git home (that’s talk for you sir. Lol). Keep em coming!! Your my ptsd med to keep me calm and busy
I LOVE IT !!!
I gotta try this!
A true patriot cowboy Kent! And a mighty fine cook at boot! God Bless y’all!
You should try smoking with grapevines some time.... so delicate!
Chicken or fish.
Smoked some Dungeness crab legs last night. Big hit! Thanks for the video.