Jinny's Kitchen 2: Dolsot Bibimbap

Introduce how to make a dolsot bibimbap of Jinny's kitchen Season 2. It is the main menu at Jinny's Korean restaurant [Seojin Ttukbaegi], which opened in Iceland. It is a vegan food that suits the tastes of people around the world by combining vegetable bibimbap and sauteed red pepper paste with shiitake mushrooms instead of tomatoes, paprika, and beef. Dolsot bibimbap is easy to eat by mixing rice with bibimbap seasoning and placing it in a bowl. It also brings out the color of the vegetables and looks pretty!
While eating it wrapped in seaweed, I said, “It’s delicious!” Every time I shout it out, I feel proud of our Korean cuisine, K-food.
◆ Dolsot bibimbap cooking tips
1 Season the herbs lightly.
2 The texture of the bibimbap ingredients is good.
3 Beautiful visual color
4 Mix with red pepper paste and enjoy.
5 The rustling sound is fun
On this rainy weekend, have a great time with dolsot bibimbap^^
#bibimbap #redpepperpaste #vegan #vegetable #jinnys #iceland #korea #koreadnfood #kfood #recipe
[Cooking Ingredients] Based on 1 serving of bibimbap
◆ rice
1 bowl of white rice, 200g
◆ Herbs
1/4 onion, 80g
1/4 squash, 80g
1/4 carrot, 80g
2 shiitake mushrooms, 50g
1/4 bunch of spinach, 80g
1/4 bag of mung bean sprouts 50g
◆ Seasoning
1 tablespoon cooking oil
0.5 teaspoon minced garlic
0.5 teaspoon chopped green onions
0.5 teaspoon dark soy sauce
a little pepper
1 tablespoon sesame oil
1 tablespoon sesame seeds
◆ Bibimbap seasoning sauce
1.5 tablespoons of sauted red pepper paste
◆ Seasoned seaweed
[Cooking Recipe]
Low Cooking Difficulty/Cooking time: 30 minutes + Making red pepper paste
1 Trim spinach and mung bean sprouts, wash, blanch, and season with seasoning.
2 Slice the onion, squash, carrots, and shiitake mushrooms.
3 Stir-fry onions, squash, and carrots in order and season with salt.
4 Stir-fry shiitake mushrooms and season with soy sauce.
5 Mix sauteed red pepper paste into white rice to make bibimbap.
6 Put it in a stone pot, add the vegetables, and heat over low heat.
7 Place on the table and sprinkle with sesame oil and sesame seeds.
8 Serve dolsot bibimbap with seaweed
* Music - BGMPresident, "Easy Little Waltz"
* Saera’sTheSpoon
UA-cam: / @thespoon2461
Blog: blog.naver.com...
Instagram: / saeragem
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[@Whitey05]

How to make red pepper paste?

[@thespoon2461]

red pepper paste (sautéed hot pepper paste) recipe-> ua-cam.com/video/MrMwpcJhNyk/v-deo.htmlsi=9ehB5vOCd7h842lw