As a half Japanese that looks Japanese, there is a constant struggle to meet peoples expectation when they talk to me like a native Japanese. I can speak Japanese, and some times have no accent, but my Japanese language capability is probably at elementary school level. It's a tough spot to be in as I look Japanese, can speak Japanese to a degree, but just have problem expressing myself fully. So there is this frustration with not knowing how to respond in certain situation. Life would be easier if I just didn't speak Japanese at all and didn't look Japanese at the same time. At any rate, I'm proud of anyone leaning in to this struggle on youtube and elsewhere.
Often, half Japanese can look very Japanese to foreigners but are easily identifiable as half to locals, even just because of body language or facial expression. Do you think you're usually viewed as fully Japanese by locals?
@@Omikoshi78 It's kind of the opposite of the "nihongo jouzu" problem that western looking people run into when they speak Japanese. I'm not Japanese but East Asian and ran into similar issues when I visited earlier this year where people just naturally assumed I was fluent and were shocked when I wasn't 😅
Don’t blame yourself. The problem lies in the society and culture itself where it still looks down on anyone that isn’t fully Japanese. It’s a very insular island mentality. At best it leads to strong cultural views and at worst it leads to hyper nationalism.
I just want to say how underrated your videos and channels are! they informative, great presentation, and love how Shizuka is so into her food / travels. Keep it up 😊 Definitely going to visit next time I come to Tokyo!
If one had replicate the journey from Kyoto to Tokyo by eating a full meal at every representation of each station, then it is by no means an easy journey.
Oh Shizuka, I was so envious of you eating the delicious food! Those meals absolutely looked mouth watering. Can't wait to watch your next video Shizuka! Matane!
Every video you put out is very enjoyable and the way you convey information is great. This place looks like a very enjoyable experience so I definitely am going to visit it.
Ha, ha! Shizuka in the Yokochos is so maneuverable! These are the areas I would really like to dine in as they are small and have some "cuisine" like chefs. I mean, you keep on finding out of all these different types of sushi's that are worth trying! Than you Japan By Food team! Thank you Shizuka for the tasty meals!
These are the kind of places I would live to experience but may be too intimated to make that first step. Happy that this service exists to open the door
Yes yes yes! Yokocho is right up my alley....see what I did there? Sorry. But really I absolutely love hitting multiple spots on a street to eat at for an outing. Yum! The Tokaido Road theme is a great way to do it, too. Going on the list. That scallop tempura made me salivate!
Kind of "high class!" Beautiful but certainly not the same ambience. Waikiki has a new yokocho (replaces one that closed due to COVID) and tries to keep the closeness of traditional ones but probably has to adhere to fire codes.
@@JapanbyFood Well, we get a lot of Japanese tourists, though not as much as before COVID, and about 30% of the local population is also ethnically Japanese. And Hawaii people in general love Japanese food.
They likely opened the restaurants early for Japan by Food, or temporarily closed the three restaurants to the public that Shizuka went to. Keeps noise down and allows the chefs to focus on her.
I used to do a ton of scotch tastings at parties my old boss hosted. I actually found the japanese offerings were my second favourite after one specific region of scotland (i believe it was speyside. i have not kept up with the hobby since moving).
Japanese whisky tends to be a blend of whiskies purchased from Europe and/or sometimes North America and they often do include some scotch. Like any whisky from anywhere, I've found them to be hit or miss. I'd imagine their brandies are similar.
This time, I'm thrilled to announce that I occupied the esteemed position of "thumbs up" number 944, as per Sarah Scoop, the angel number 944 signifies success, financial stability, and abundance in all aspects of life - just what I'm looking for! 😄 I truly relished this episode! 😁😉
Does Shizuka do like the ancient Romans who after they finished eating would stick a finger down their throats to regurgitate their meals and start all over again? Because otherwise how does she find room in her little tummy for all the food she eats while maintaining that perfect physique?
I understand the Japanese Govt is spending alot of $$$ to promote Japanese Goods after the Fukushima dumping of "treated water". What is the regular people's reaction, are they staying away from certain products?/
Book the restaurant here: www.byfood.com/restaurant/ajikaido-gojusantsugi-2046 🤩
As a half Japanese that looks Japanese, there is a constant struggle to meet peoples expectation when they talk to me like a native Japanese. I can speak Japanese, and some times have no accent, but my Japanese language capability is probably at elementary school level. It's a tough spot to be in as I look Japanese, can speak Japanese to a degree, but just have problem expressing myself fully. So there is this frustration with not knowing how to respond in certain situation. Life would be easier if I just didn't speak Japanese at all and didn't look Japanese at the same time. At any rate, I'm proud of anyone leaning in to this struggle on youtube and elsewhere.
Often, half Japanese can look very Japanese to foreigners but are easily identifiable as half to locals, even just because of body language or facial expression. Do you think you're usually viewed as fully Japanese by locals?
@@yuyutubee8435 yes because I’m half Japanese but 100% Asian.
@@Omikoshi78 It's kind of the opposite of the "nihongo jouzu" problem that western looking people run into when they speak Japanese. I'm not Japanese but East Asian and ran into similar issues when I visited earlier this year where people just naturally assumed I was fluent and were shocked when I wasn't 😅
Don’t blame yourself. The problem lies in the society and culture itself where it still looks down on anyone that isn’t fully Japanese. It’s a very insular island mentality. At best it leads to strong cultural views and at worst it leads to hyper nationalism.
Food is demential, Shizuka is moving with such an equilibrium between all those "bombs" of flavour and crazy aesthetics!
❤
I just want to say how underrated your videos and channels are! they informative, great presentation, and love how Shizuka is so into her food / travels. Keep it up 😊 Definitely going to visit next time I come to Tokyo!
This channel is so underrated
Thank you for your support!
If one had replicate the journey from Kyoto to Tokyo by eating a full meal at every representation of each station, then it is by no means an easy journey.
Very true indeed!
You have the best job! Thank you for giving us the opportunity to explore Japan and its cuisine with you.
Oh Shizuka, I was so envious of you eating the delicious food! Those meals absolutely looked mouth watering. Can't wait to watch your next video Shizuka! Matane!
Thank you again for taking us on this journey with you enjoyed it .
Thank you for coming along!
Every episode is great, Shizuka is always a pleasure and the food is fantastic. 🍣
Thank you for watching! Food was TOP!
All the dishes look great. I can tell you enjoyed your day(s) out 😊.
When I saw the shrimp legs, I remembered the grasshoppers dishes? :))
Once more… excellent video. Keyword: Fancy 😁
Shizuka another great vlog 😊
I think I gotta say Shiz I like your job!!!!! 😊👍🏻
We hope she likes it too:P
Thank you for your hard work today, Shizuka. Listening to Shizuka's voice makes me feel better.🎉
Great video, wonderful service
The best!
Every video you put out is very enjoyable and the way you convey information is great. This place looks like a very enjoyable experience so I definitely am going to visit it.
So nice of you!
Another fantastic video by a most informative young lady, thank you for the insights to such delectable foods….🌹
Japan is just amazing ❤❤❤❤
Everything you tried looked so delicious, I'm salivating! Also, love your trousers, Shizuka!
Great episode! Take care!!
Thanks for watching! Cheers!
I loved watching your video love japan food ❤beautiful lady
Glad you enjoyed!
I want to travel these yokocho's, and experience those amazing views, and such tasty mouthfuls, especially want to try the Hitachi beef too
Please come and visit!
Really enjoyed this episode Shiz. You’re such a fabulous and informative guide👍
Broke character for a second when tasting the Tsukudani at 3:05.😂 Has to be delicious.
I watch this channel in total envy!
We were there last February. Love the view and selection of quality food. 🙌
Woow! that is cool! Glad you got to experience it too!
Shizuka is such a lovely and cheerful host😊
Ha, ha! Shizuka in the Yokochos is so maneuverable! These are the areas I would really like to dine in as they are small and have some "cuisine" like chefs. I mean, you keep on finding out of all these different types of sushi's that are worth trying! Than you Japan By Food team! Thank you Shizuka for the tasty meals!
We want to discover all the sushi there is!
You take so many cool journeys! Keep being awesome
We will keep doing our best!
3 Master Chef's within yards of each other?
Fantastic!
Lucky Lady!
These are the kind of places I would live to experience but may be too intimated to make that first step. Happy that this service exists to open the door
Yes yes yes! Yokocho is right up my alley....see what I did there? Sorry. But really I absolutely love hitting multiple spots on a street to eat at for an outing. Yum! The Tokaido Road theme is a great way to do it, too. Going on the list. That scallop tempura made me salivate!
Fabulous journey !!
The view looks amazing!
It was sooo cool! Especially when it got later!
Keep up the good work.
Thanks, will do!
Even the grapes are fancy 😮
Yep :D
She's a pro drinker haha❤
Shizuka, my dream drinking buddy 🍺
Nice job Ms Anderson🩵🎌.
Thank you kindly
Ms. Shizuka is Japan Ambassador.
Japan by Food where can you get Maneki Neko blue curtain at 0:55-59 timeframe?
that sfx lol 7:36
Watching this from my room while eating my Family Mart fried chicken. For some reason my chicken seems low quality haha.
Beautiful.
She feels like someone that NHK would hire for their English version.
The food looked so amazing. But where is the producer? Would love to have seen Shizuka san and producer fine dining at a high end restaurant.
Whisper ally i okinaw😂😂
I've stayed at this hotel three times over the past few years and didn't even know they had this... lol
Domo, Shizuka-san!
corn pottage!! what is this restaurant from another world
It was AMAZING!
Hello beautiful wow I love your videos 📹 I want m to go Japan one dayexperience the culture & food great job 👍 🇯🇵
We hope you visit one day!
Fan of the grapes plate. lol.
Same:D
🧑🍳@@JapanbyFood
You are so eleget
Was the Hokkaido Bafun uni caption a typo? Could someone please explain why it read “Hokkaido’s horse manure sea urchin”?
That is what it means:P This sea urchin is called horse manure sea urchin because it is rather large in size. Strange name indeed!
Thank you for pronouncing lychee the right way. I love your videos. Can't wait to visit my homeland one day
I could never eat raw fish it'll instantly give me the runs ✌🏻😂
Kind of "high class!" Beautiful but certainly not the same ambience. Waikiki has a new yokocho (replaces one that closed due to COVID) and tries to keep the closeness of traditional ones but probably has to adhere to fire codes.
Oh that is interesting! We did not know yokochos were a thing abroad!
@@JapanbyFood Well, we get a lot of Japanese tourists, though not as much as before COVID, and about 30% of the local population is also ethnically Japanese. And Hawaii people in general love Japanese food.
i didnt even know these places existed
Now you know!
Shizukaaaaaaa
Why are the restaurants so empty?
They likely opened the restaurants early for Japan by Food, or temporarily closed the three restaurants to the public that Shizuka went to. Keeps noise down and allows the chefs to focus on her.
You got it right;)
is there Japanese made wines, whisky or brandy? how do they measure up to the competition?
I used to do a ton of scotch tastings at parties my old boss hosted. I actually found the japanese offerings were my second favourite after one specific region of scotland (i believe it was speyside. i have not kept up with the hobby since moving).
Japanese whisky tends to be a blend of whiskies purchased from Europe and/or sometimes North America and they often do include some scotch. Like any whisky from anywhere, I've found them to be hit or miss. I'd imagine their brandies are similar.
Is it unusual no one else is in the restaurant? You guys have the whole place reserved?
All reserved for us:P
@@JapanbyFood That's AMAZING! And a special privilege too as an honored guest!
Hot spring with dining pls
Coming very soon!
What are the prices?
You can check here: www.byfood.com/restaurant/ajikaido-gojusantsugi-2046
This time, I'm thrilled to announce that I occupied the esteemed position of "thumbs up" number 944, as per Sarah Scoop, the angel number 944 signifies success, financial stability, and abundance in all aspects of life - just what I'm looking for! 😄 I truly relished this episode! 😁😉
❤️ 🇯🇵 😊
👍
🎉🎉👌👌
Dam this channel blowing up
Hopefully!
🎉
at 9:50 I see, vhef has personal toilet!
🇧🇩🖤 🇯🇵
Does Shizuka do like the ancient Romans who after they finished eating would stick a finger down their throats to regurgitate their meals and start all over again? Because otherwise how does she find room in her little tummy for all the food she eats while maintaining that perfect physique?
i hope those costs as cheap as their sizes
I understand the Japanese Govt is spending alot of $$$ to promote Japanese Goods after the Fukushima dumping of "treated water". What is the regular people's reaction, are they staying away from certain products?/
M gonna marry you! ! ❤💋
Can I have your job?
We all want it:D
You're cute but I'd like to see the real you behind the scenes. Let your hair down and just be yourself. If others don't like you that's Okay also.
I feel like 99% of the subscribers here are males lol
i think that defeats the purpose of yokocho, this "luxury" version looks boring. rather interact with locals