Pork Belly (Sous Vide) Egg Bites!

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  • Опубліковано 1 чер 2024
  • Let's make Braised Pork Belly Egg Bites! I'm taking leftovers from my Braised Pork Belly recipe and adding them to these delicious sous vide egg bites. Best of all, it only takes 10 minutes to prepare these egg bite snacks. ♥ Subscribe for more of Angel's videos → bit.ly/1HbtZaI (continued . . . )
    Today's video is sponsored by Galanz. Check out their 8-in-1 Multi-Cooker (AIR FRY, SLOW COOK, & GRILL) and get $20 off → amzn.to/3Gzz3fA
    Promotion code: 2022ANGEL (20$ off)
    Valid through: January 25, 2022
    ♥ Galanz Multi-Cooker Giveaway Details!
    To enter my giveaway:
    1. Follow Galanz on Instagram @galanzamericas
    2. Follow me on Instagram @angelcooksfood
    3. Look for my post about this Pork Belly Egg Bites Recipe and tag 2 friends.
    Giveaway open to US residents only (sorry International folks! Shipping is hard cross borders).
    Giveaway ends on February 1, 2022. One winner will be randomly selected as the giveaway winner and be notified on 2/2/2022 via direct message on Instagram. Good Luck!
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    Chapters:
    0:00 intro
    0:33 prep egg mixture
    1:22 assemble egg bites
    2:25 steam
    3:02 Galanz giveaway
    3:50 taste test / let's share a meal
    -------------------------------------------------
    ♥ Printable Recipe on the Blog:
    Pork Belly Egg Bites
    www.angelwongskitchen.com/por...
    Braised Pork Belly Recipe Instructions:
    www.angelwongskitchen.com/bra...
    -------------------------------------------------
    ♥ Angel's Other Video's:
    Braised Pork Belly w/ Eggs ♥ Easy Slow Cooker Recipe | 滷肉飯
    • Braised Pork Belly w/ ...
    How to Make Egg Fried Rice with Chinese Sausage
    • How to Make Egg Fried ...
    Bubble Tea & Drink Recipes // Angel Wong's Kitchen
    • Bubble Tea & Drink Rec...
    ------------------------------------------------
    Subscribe to my UA-cam Channel for more Asian & Taiwanese recipes.
    Follow my cooking adventures on:
    Instagram / angelcooksfood
    Facebook / angelcooksfood
    Twitter / angelcooksfood
    Pinterest / angelcooksfood
    Full printable recipes & tips are on my website at: www.angelwongskitchen.com
    #eggbites #porkbelly #asianrecipe
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КОМЕНТАРІ • 15

  • @angelwongskitchen
    @angelwongskitchen  2 роки тому +2

    Egg Bites!!! Today's video is sponsored by Galanz. Check out their 8-in-1 Multi-Cooker (AIR FRY, SLOW COOK, & GRILL) and get $20 off → amzn.to/3Gzz3fA
    Promotion code (valid through Jan 25,2022): 2022ANGEL (20$ off)

  • @annamarievoss5135
    @annamarievoss5135 2 роки тому

    We built a studio apartment garage till we build our house and I have the Galanz Microwave, Toaster, Oven and air fryer and I love it. I love making the egg bites myself so this would be a great addition.

  • @jerometsowinghuen
    @jerometsowinghuen 2 роки тому +2

    My family love to have pork belly (豬腩), and it looks even divine with sous vide egg bites, perfect for a lunch or dinner.

  • @cheflia5555
    @cheflia5555 2 роки тому +1

    Yummy! Great to see you again Angel! ❤️

  • @victorbonello7132
    @victorbonello7132 2 роки тому +1

    Nice and good cooking easy to make thanks a lot good bye

  • @wildhunger523
    @wildhunger523 2 роки тому +1

    Amazing recipe!!! Tasty like grandma's!!! Thanks for the good vibes!!😋😋👍

  • @Zhonguoria
    @Zhonguoria 2 роки тому

    Can you make Macau or HK custard tarts?

    • @angelwongskitchen
      @angelwongskitchen  2 роки тому +1

      Ooh adding that to the video list!

    • @Zhonguoria
      @Zhonguoria 2 роки тому

      Dear Angel. The first video I ever saw of you was making soy sauce chicken. So eye opening! I always thought flavor was from soy sauce - until I watched your video. Since then, I keep 5 spice as a standard blend in my kitchen! THANK YOU!

  • @ropro9817
    @ropro9817 2 роки тому +2

    Sous vide != steaming 🤓 (yes, nerd alert)

  • @Zhonguoria
    @Zhonguoria 2 роки тому

    You like pork belly? I love giving piggies 🐷 belly rubs 😄

  • @DPhoenix1981
    @DPhoenix1981 2 роки тому

    Where is the sous vide? Steaming is a different cooking technique...

    • @angelwongskitchen
      @angelwongskitchen  2 роки тому

      We’re steaming to make the egg bites quicker while still keeping the texture of the sous vide.

    • @DPhoenix1981
      @DPhoenix1981 2 роки тому

      @@angelwongskitchen I can appreciate that. My concern is that you've listed the recipe as a "Pork Belly (Sous Vide) Egg Bites!" and didn't address the lack of a "sous vide".