Martabak Cuko Typical Palembang, Soft, Savory & Delicious💞Easy to Fail...

Recipe for Martabak Cuko Typical Palembang
material contents. :
- potato
- carrot
- spring onions (sliced)
- egg
- broth / flavoring
- ground spices (pepper, nutmeg, salt, onion, garlic)
- vegetable oil for stir fry
leather material. :
- wheat
- fine salt
- 1 tbsp sago
- flavoring (I use the brand 'bamboo leaves')
- vegetable oil
- hot water
how to make. :
content:
* Wash the potatoes & carrots, then boil. Then let stand until slightly cool then peel and cut into cubes.
* stir-fry the ground spices, then add the sliced ​​​​potatoes and carrots, stir until well blended, then add the eggs, reserving a little egg white for basting, mix well and then add the scallions, stir and then add the broth. lift
skin. :
* mix flour, salt, flavoring, sago mix well. Then add hot water. stir until well blended, let stand until cold.
* when the dough has cooled, wash your hands and then knead the dough by hand with vegetable oil.
* pinch the dough a little according to the size of the small taste.
* prepare a clear plastic, spread vegetable oil and then take 1 dough. Roll out with a glass, then enter the contents, fold the rectangle.
* a little egg white mixed with a little water, shake briefly.
* Fry in hot oil over medium heat until golden brown. Remove
* serve with cuko
good luck,
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[@agusnyoucx2176]

Nunggu video selanjutnya ya😁😁😁

[@semalayangli2476]

Ok,🙏🙏🙏

[@agusnyoucx2176]

Mantab kontennya 👍👍

[@wiwikindayati2881]

terima kasih

[@semalayangli2476]

Sama2 🤗🤗terimakasih 🙏🙏

[@yudichannel5385]

Satu takaran brp banyak

[@semalayangli2476]

Bisa dapat 25 kk

[@emasofiawati6416]

Terigu brp banyk mb

[@semalayangli2476]

Untuk terigu buat takaran aja kak, kalo terigu 1 mangkok maka air panas nya juga 1 mangkok. Jadi 1 berbanding 1😊🙏

[@idaria6456]

Ya brp kg?

[@nurainiali6862]

Kebanyakan wortel nya