No Chemicals and Fresh for 24 Months! Canning Organic Summer Salad for the Winter!

Proper pasteurization of organic vegetables for the winter. Prepared in this way, with proper storage you can keep these delicacies fresh for at least 24 months. It's simple when you know!
The composition of this salad gives you an incredible combination of vitamins, minerals and dietary fibers that are necessary for our body, especially in the winter when it is most needed for our health. You give your body the necessary ingredients and strength to fight and prevent many disease-causing agents.
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