Country Chicken Gravy | Nattu Kozhi Kulambu | Cooking Traditional Village Country Chicken Recipe🐓🍗🍗

Today we cooking Country Chicken Gravy. we call this healthy chicken recipe as nattu kozhi kolambu.
Nattu kozhi kolambu is very popular and tastiest village food recipe in our village. We cook this recipe with traditionally and healthy.
Ingredients
Nattu kozhi 1 kg
Turmeric
Chilli powder
Masala powder
Ginger garlic paste
Pepper powder
Curryleaves
Onion
potato
Scotch bonnet
Mustard
Fenugreek
Pour the oil to the kadai,after the oil heats up add the onion and saute it ,then add the pandan and curry leaves then mustard seeds1/2 tsp and fenugreek.
Add chilli powder and pepper powder then mix it with onion.now add the marinate chicken to the kadai.mix it altogether and close the lid give it sometime to cook.now add the required amount of water and also add potato to it.let it cook.once the potato is cooked .take the potato out and smash it well now add the smashed potato to the chicken kulambu. add the scotch bonnet (the spicy pepper).add salt and tomato.thats it ur Nattu Kozhi Kulambu Is Ready...🐓🍗🍗

[@shandeva7432]

Vera leval

[@annatharmi4824]

Very nice 🎉🎉🎉🎉🎉

[@OxfordEducationalHub5884]

Another perfect country chicken gravy recipe sharing
Great job

[@Learnmyfoodstyle]

Thank you and Do subscribe🙂

[@cookwithafreen]

Wow yummy delicious and mouth watering recipes stay connected💕 and keep sharing👍💯

[@cookwithafreen]

Wow yummy delicious and mouth watering recipes stay connected💕 and keep sharing👍💯

[@Learnmyfoodstyle]

Thank you🙂